Welcome in, everybody.
Speaker:It's the craft beer republic.
Speaker:Thanks for drinking.
Speaker:Thanks for joining.
Speaker:I'm Greg, and I am getting very romantic with my boy flex over there.
Speaker:We so sweet.
Speaker:Oh, look at you looking all cute tonight.
Speaker:Oh, shucks, you look cuter.
Speaker:Stop it.
Speaker:Oh, my gosh.
Speaker:You keep talking like that, you might get lucky.
Speaker:That's the goal.
Speaker:It's always the goal.
Speaker:If you're still here, thanks for joining us tonight.
Speaker:And if you've made it past that intro, follow us on the socials at craft beer.
Speaker:Republican, of course, at Flexmeaber underscores in between.
Speaker:We got some shits to get to tonight.
Speaker:Snoop Dogg has his own drink.
Speaker:Okay.
Speaker:People are drinking across Australia just, like.
Speaker:Gin and juice or something.
Speaker:Not this time.
Speaker:Laid back.
Speaker:Intrigued?
Speaker:Yeah.
Speaker:Ludicrous libation law and mucho, mucho moss.
Speaker:But before we get to that, I think it's time we answer early the most important question of
Speaker:the night.
Speaker:In a world where craft beer is king, a world where muscles are bigger than growlers, only
Speaker:one tongue can guide us.
Speaker:One man, one tongue.
Speaker:One tongue jobber.
Speaker:In this world, we must find out what is flex drinking.
Speaker:Flex does a really good slow mo.
Speaker:That was pretty good, wasn't it?
Speaker:It was good.
Speaker:I wish people could see day one.
Speaker:Day when we video this on YouTube or something.
Speaker:Dumb.
Speaker:I got a face for radio.
Speaker:Nobody wants to see that.
Speaker:No.
Speaker:Wow.
Speaker:I do.
Speaker:It's glorious.
Speaker:So, beer.
Speaker:Today I am drinking beer.
Speaker:It's been a while.
Speaker:Wow.
Speaker:Been a while.
Speaker:Did not mean to say that.
Speaker:I'm drinking Drecker Brewing company out of Fargo, North Dakota.
Speaker:Yeah, I've heard of it.
Speaker:It is a collaboration with Zool Beer, who is out of Knoxville, Tennessee.
Speaker:Is you the only ten I see.
Speaker:Hey, I had a guy tell me that once.
Speaker:That's, like, the best compliment ever.
Speaker:Yeah.
Speaker:I was at Disney World.
Speaker:I was wearing a Tennessee shirt.
Speaker:I have no allegiance to Tennessee.
Speaker:Someone just bought it for me.
Speaker:And a guy goes, hey, Tennessee.
Speaker:And I was like, just a shirt.
Speaker:You're only ten.
Speaker:I see.
Speaker:I was like, what?
Speaker:Oh, thanks, bud.
Speaker:Then you got laid.
Speaker:Yes.
Speaker:Nice.
Speaker:So this beer is called danger is our business.
Speaker:It is an IPA.
Speaker:It has pilsner malt, flaked oats, flaked wheat, carafoam.
Speaker:The hops are HBC, five, eight, six, because apparently that doesn't have a name yet.
Speaker:All right, Simcoe and Cashmere.
Speaker:And they used their own house IPA yeast.
Speaker:I do love that they always have the ingredients on their cans.
Speaker:That is fun.
Speaker:Just so you know.
Speaker:What's in here.
Speaker:Oh, simple enough.
Speaker:It's not that hard to put it on your can.
Speaker:Untapped calls this a New England hazy.
Speaker:It is.
Speaker:And definitely hazy.
Speaker:Got a nice color to it on their can.
Speaker:Like I said, they do only call it an IPA, probably because they just really do brew a.
Speaker:Hey, this is a hazy.
Speaker:No, we just call it an IPA because they do mark their very rarely brewed west coast.
Speaker:Do they even have any westies over there?
Speaker:I think they got like two, maybe.
Speaker:Really long description here.
Speaker:Basically everything I just read about the hops and the malts and the oats and the
Speaker:carafomis.
Speaker:It says the first whiff of this one is all peachy o's mango and ripe cantaloupe.
Speaker:And then once you go in for a drink, you'll taste notes of karakara orange and dark cherry.
Speaker:And it's all tied together with just the right amount of light bitterness.
Speaker:So we're going to put all that shit to the test because I love when breweries put in what
Speaker:you should be tasting.
Speaker:Yeah.
Speaker:And then let me know.
Speaker:Just see what you get.
Speaker:Yeah.
Speaker:And then only 500 check ins on this with a 406, so respectable rating.
Speaker:Absolutely.
Speaker:Not a lot of check ins.
Speaker:Who knows?
Speaker:I don't even know if it's new.
Speaker:So on the schnaz, I'm supposed to be smelling peachios, which are just peach rings.
Speaker:Is that a peach ring?
Speaker:Yeah.
Speaker:Goddamn north coast peachios.
Speaker:Is that like a knockoff brand?
Speaker:That's what I'm thinking.
Speaker:I feel like I'm getting more of the mango cantaloupe.
Speaker:Tropical.
Speaker:Unless my nose is broken, maybe.
Speaker:I don't know.
Speaker:Definitely.
Speaker:I actually do smell the cantaloupe, which I think is bizarre when people put that on their
Speaker:description.
Speaker:So bonus for that.
Speaker:Cantaloupe is one of those fun ones.
Speaker:I like it in an IPA, especially a westy samesies.
Speaker:All right, now we'll warm up the old tongue jobber here.
Speaker:Oh, here we go.
Speaker:Oh.
Speaker:That's why we needed to be a video show.
Speaker:Oddly enough, I get the cherry.
Speaker:That's pretty crazy.
Speaker:I don't know about.
Speaker:No.
Speaker:Yeah, that's pretty fucking good.
Speaker:Holy shit.
Speaker:Tell me how you really feel.
Speaker:Yeah.
Speaker:So I don't know if you know anything about karakara oranges.
Speaker:I do not.
Speaker:So they're like a pink flesh orange.
Speaker:Know.
Speaker:So you open it up and it's like pinky orange on the inside.
Speaker:Like crossbred with a blood orange or something.
Speaker:I don't think so.
Speaker:Okay.
Speaker:It's supposed to be like a sweeter version of an orange, right?
Speaker:Instead of just a regular navel, I'd say that hits it here.
Speaker:Nice.
Speaker:I did take a couple of sips.
Speaker:Of this immediately as it poured out.
Speaker:And I was thinking, like, orange skin.
Speaker:Like it had that bitterness of orange skin.
Speaker:Not anymore.
Speaker:That's completely gone.
Speaker:Just going to dive in real quick one more time.
Speaker:Don't deny us.
Speaker:Yeah, that's pretty fucking good.
Speaker:Holy shit.
Speaker:And it has, like, the perfect amount of carbonation.
Speaker:It's like light to medium bodied.
Speaker:I drank one can of this a couple of days ago, and I thought to myself, yeah, now I'm
Speaker:drinking it and I'm thinking, wow.
Speaker:This is actually.
Speaker:A really phenomenal beer.
Speaker:More like a.
Speaker:Wow.
Speaker:I really do wish I smelled the peachios on it.
Speaker:I know sabro hops usually gives you that huge, huge peach note.
Speaker:This had no sabro, but still just.
Speaker:This is great.
Speaker:I'm really glad I had it tonight.
Speaker:Nice.
Speaker:Well, I'm glad you're enjoying.
Speaker:I was talking to you before the show.
Speaker:I said, what should I drink?
Speaker:And I even sighed and said, I guess I'll drink this.
Speaker:Great decision.
Speaker:Really great decision.
Speaker:Great success.
Speaker:My wife, I like.
Speaker:All right, well, cheers, man.
Speaker:Yeah, cheers.
Speaker:Well, speaking of ipas.
Speaker:Well, let me backtrack.
Speaker:Went to a concert over the weekend.
Speaker:What concert?
Speaker:The Eagles are in town.
Speaker:Don't know how I feel about that.
Speaker:Not an Eagles fan.
Speaker:Not an Eagles fan.
Speaker:Okay.
Speaker:Is this an Eagles show?
Speaker:Not an eagle.
Speaker:Not an Eagles show.
Speaker:I am an Eagles fan from way back when.
Speaker:I mean, my very first CD player, that birthday, I got two cds.
Speaker:El Freeze is over and dukey.
Speaker:Very different.
Speaker:Okay.
Speaker:Very different.
Speaker:But, yeah, love me some eagles.
Speaker:I've seen them multiple times in concert, and they're calling this their long goodbye or
Speaker:whatever.
Speaker:What was that?
Speaker:Like, 94?
Speaker:It was 94.
Speaker:Good job.
Speaker:Wow.
Speaker:So not a fan.
Speaker:Too countryish or.
Speaker:I don't know.
Speaker:People talk about hotel California being like one of the greatest songs ever written, and
Speaker:it just doesn't do it for me.
Speaker:I'd rather take, like, solo Don Henley over the boys of, you know, like, dirty laundry.
Speaker:Dirty laundry.
Speaker:Good.
Speaker:Yeah, great.
Speaker:Great stuff.
Speaker:I'll say that.
Speaker:I do enjoy me some hotel California, but not my favorite eagle song by a long shot.
Speaker:I really like some of their deep cuts.
Speaker:Okay.
Speaker:If anybody's out there carrying those shoes, great song.
Speaker:Also some of their kind of pseudo hits.
Speaker:Witchy woman is good.
Speaker:They did a version of it at the concert that was very different.
Speaker:I very much enjoyed it.
Speaker:What else?
Speaker:Pretty maids, all in a row.
Speaker:Some of the Joe Walsh stuff.
Speaker:Good stuff.
Speaker:Anyways, I'll stop.
Speaker:It was a good show, obviously.
Speaker:No Glenn Fry, he passed a few years ago, but they sounded great for being a bunch of old
Speaker:fucks.
Speaker:I love when the old fuck song, Greg.
Speaker:They sounded great.
Speaker:I mean, Don Henley sounds like he's in his 30s still.
Speaker:Like that guy.
Speaker:I don't know what he's drinking, what he's coating the old throat with, but it's working.
Speaker:The dick sauce, please cut that out.
Speaker:Put it on your burger.
Speaker:We were at the forum, the great Western Forum, the Kia Forum, whatever it's called.
Speaker:These days.
Speaker:They didn't really have any craft.
Speaker:I was drinking stone ipas all night.
Speaker:I can tell you with great certainty I don't miss those.
Speaker:I was like, ooh, I'm going to need to brush my teeth after this.
Speaker:A funny story about big brands owning, like, craft beer.
Speaker:Yeah, I quote marks up.
Speaker:So I talk about the post work beers that I now frequently have.
Speaker:My go to is Sweetwater.
Speaker:Okay.
Speaker:And they came out with a gummies double ipa.
Speaker:And it's like teal can with all these gummy things on it.
Speaker:It's pretty good.
Speaker:I've not had it.
Speaker:And it's a nine and a half percent beer.
Speaker:Okay.
Speaker:So it's going to get you there, and it's going to get you there quick.
Speaker:And I just had to get it off my chest that I think it's pretty good.
Speaker:And I think if you untap it, it's got like a three six or like a low three seven or
Speaker:something like that.
Speaker:Yeah.
Speaker:But out of.
Speaker:With those bigger craft beer companies, when they make ipas, it's usually pretty difficult
Speaker:to drink out of the can.
Speaker:Right.
Speaker:Most things are better poured out.
Speaker:Yeah.
Speaker:For sure.
Speaker:Opens up, the flavors come out, et cetera, et cetera.
Speaker:This is pretty easy to drink out of the can, and especially at nine and a half percent.
Speaker:All right.
Speaker:And that's Tilray.
Speaker:Right?
Speaker:I believe that's who owns Sweetwater.
Speaker:Right?
Speaker:Who just bought shock top, among other brands.
Speaker:So it's like, I have to get this off my chest because it's fair.
Speaker:We always rip on them and we talk so much shit.
Speaker:And I can step in and say, hey, look, we got not the greatest offerings out of the beer
Speaker:cooler, like the singles cooler.
Speaker:Sure.
Speaker:And it's one of those big 19.2oz.
Speaker:So it's a big boy at 9%.
Speaker:At nine and a half percent.
Speaker:And I tell you what, I've had that and I've had the voodoo Ranger a few times.
Speaker:And I will gladly take the Sweetwater gummies IPA over a new Belgium food arranger.
Speaker:All right.
Speaker:I've not tried it, but I'm willing to.
Speaker:And that leads me to a question for the listeners.
Speaker:If you guys are hanging out feeling like you want to move your thumbs a little bit, is
Speaker:there a now, for lack of a better term, corporate beer that still does it for you?
Speaker:And don't come at me with some coors.
Speaker:I like a banquet beer.
Speaker:Fuck you.
Speaker:That's fucking water.
Speaker:It is.
Speaker:But I'm trying to think, like, what do I still like that's big besides.
Speaker:Flex muscles and stuff?
Speaker:I would do some new Belgium.
Speaker:They're still putting out some good stuff.
Speaker:Yeah, I mean, their stuff's not bad.
Speaker:Like the boot ranger or whatever, the juice shit that they come out with, it's not terrible
Speaker:and it's salvageable enough beer.
Speaker:And it's like, again, like nine and a half.
Speaker:Nine to nine and a half percent or something like that.
Speaker:Yeah.
Speaker:So they're going to get you where you want to go.
Speaker:This Sweetwater, they came out with like a double hazy.
Speaker:Now it's like a red can.
Speaker:And again, it's like the gummies IPA or whatever.
Speaker:Haven't tried it yet, but you bet your ass I'm going to, brother, and I'm going to report
Speaker:back.
Speaker:I can't wait to find out.
Speaker:Yeah.
Speaker:I just really had to get that off my chest.
Speaker:Do you feel better?
Speaker:I do.
Speaker:I feel a lot better.
Speaker:Almost every time after work I drink one.
Speaker:I'm just like, I don't know how Greg would feel about this.
Speaker:I don't know.
Speaker:It's sweet.
Speaker:Big.
Speaker:They got bought out.
Speaker:They're huge.
Speaker:It's huge.
Speaker:It's big beer.
Speaker:It's basically big beer.
Speaker:Yeah.
Speaker:I'm trying to think, like, what other now big.
Speaker:Because ballast point got shitty when they got bought out.
Speaker:Stone hasn't been that long enough.
Speaker:I don't think they've really changed much.
Speaker:I tell you.
Speaker:Don't miss that stone ipa.
Speaker:Yeah.
Speaker:I've had a couple of new Belgiums since the buyout.
Speaker:They still taste the same.
Speaker:Still enjoy it.
Speaker:Some people might argue that Firestone's sort of bought out.
Speaker:That's a weird situation where they merged.
Speaker:Still Firestone.
Speaker:I don't know.
Speaker:Yeah.
Speaker:Good beer is good beer.
Speaker:You know what you think about it.
Speaker:You do some research and we'll reconvene.
Speaker:Yeah, let me drink about it.
Speaker:Yeah, I like that.
Speaker:Yeah.
Speaker:And if you guys are listening, please write in or DM or call or whatever.
Speaker:Let us know.
Speaker:What now?
Speaker:Big beer you're still enjoying.
Speaker:Call yourself out.
Speaker:Let us shame you.
Speaker:You'll feel better about it.
Speaker:I guarantee you you will.
Speaker:I like your daily routine, though, of like, getting off work and having a beverage with the
Speaker:fellas.
Speaker:Yeah, it's like you put in a day of hard work, man.
Speaker:What better than just going into one of the back garages, three garages, by the way, behind
Speaker:my work.
Speaker:Just all for storage, right?
Speaker:Yeah, but there's the one that we hang out and drink in and play cards and.
Speaker:Yeah, it's great.
Speaker:You could share war stories.
Speaker:You're with the guys who are in it.
Speaker:You go home and you quote unquote war stories, right?
Speaker:But you go home and you tell your wife what happened.
Speaker:It's like, I don't get it.
Speaker:I don't know what you.
Speaker:She hates it.
Speaker:Yeah, my wife do it.
Speaker:Oh, that.
Speaker:You drink after work.
Speaker:Right?
Speaker:I can see that.
Speaker:She actually asked me the other day, it was Friday, going into Saturday, and she's like,
Speaker:could you please just come home from work right away, tomorrow?
Speaker:Because you came home really drunk on Christmas Eve.
Speaker:And it was not good.
Speaker:I was like, shit.
Speaker:She noticed.
Speaker:I don't know what you're talking about.
Speaker:So I wasn't happy about it, right.
Speaker:But I obliged.
Speaker:Yeah, you got to give her one or two and then you're back into it.
Speaker:Right.
Speaker:And then that Sunday, I was going to do the same thing.
Speaker:Sunday, I was like, you know what?
Speaker:I'm going to make her happy.
Speaker:I'm not going to stay for a beer.
Speaker:I'm just going to go home after work.
Speaker:Ten minutes before closing, one of the guys comes up to me and just hands me a beer.
Speaker:What are you supposed to do?
Speaker:What am I going to do?
Speaker:Take it home?
Speaker:Yeah, no, come on.
Speaker:Yeah, it's got to be drank.
Speaker:Yeah.
Speaker:And it was good, man.
Speaker:All nine and a half percent of it good, man.
Speaker:It's great.
Speaker:I would say the downside, but I guess I could do this.
Speaker:I said the downside to working from home mostly is like, no one's going to walk up and hand
Speaker:me a beer and say, like, hey, let's talk about our day.
Speaker:But also I could just take the long journey down the stairs and pick up my own beer.
Speaker:So there is that.
Speaker:Do you not, you know, so, so rarely you would think that, like, oh, Greg's getting hammered
Speaker:on the daily or at least every Friday or something.
Speaker:Really am not.
Speaker:There will be some days where it's been a fucking week or we got something done and it's
Speaker:like a fuck yeah.
Speaker:Situation.
And 04 00:16:17
00 rolls around on a Friday, and I'm just mentally spent.
And 04 00:16:22
And it's like, you know what?
And 04 00:16:23
It's beer 30, baby.
And 04 00:16:24
Let's do this.
And 04 00:16:25
What about during the pandemic?
And 04 00:16:26
Did you do it a lot then?
And 04 00:16:28
No.
And 04 00:16:29
In fact, the pandemic, we were busier than ever.
And 04 00:16:32
That's crazy.
And 04 00:16:33
We work with governments at my job.
And 04 00:16:35
Okay, so not so crazy.
And 04 00:16:36
You're right.
And 04 00:16:37
So the pandemic, there was no time for people during that.
And 04 00:16:40
In fact, mid lockdown, I was out in the field more than ever.
And 04 00:16:45
And it was only after that where I started to calm down and actually work from home and
And 04 00:16:50
that kind of stuff.
And 04 00:16:51
Okay.
And 04 00:16:52
But, yeah.
And 04 00:16:52
So nowadays, it'd be like, oh, we had a great week.
And 04 00:16:56
I finished these projects.
And 04 00:16:58
I mentally spent.
And 04 00:16:59
It's 04:00 on a Friday.
And 04 00:17:01
You know what?
And 04 00:17:02
Cracking that bitch open.
And 04 00:17:03
You deserve it.
And 04 00:17:04
Yeah.
And 04 00:17:05
But overall, extremely rare.
And 04 00:17:07
Okay.
And 04 00:17:08
Surprisingly, the nice thing about having that big work beer, it's like that.
And 04 00:17:12
Like I said, that 19 ouncer.
And 04 00:17:15
I get home, all I need to do is one beer at home, and I'm good.
And 04 00:17:19
Right?
And 04 00:17:19
It's like having a beer in the parking lot at the baseball game.
And 04 00:17:23
You slam one there.
And 04 00:17:24
So you just have to keep it going.
And 04 00:17:25
You don't need to catch it.
And 04 00:17:26
Yes, it's great.
And 04 00:17:28
And especially on that empty stomach after work.
And 04 00:17:30
I'm telling you, that 19oz and nine and a half, it gets you where you want to go.
And 04 00:17:36
I'll stand by it.
And 04 00:17:38
No, babe, I'm just having one beer tonight.
And 04 00:17:40
Well, that's what she says.
And 04 00:17:42
And it makes me laugh, right?
And 04 00:17:44
Because in my head, I can't wait.
And 04 00:17:48
She always claims that I drink so many beers after work, right?
And 04 00:17:52
And I get so drunk after work, I say, I just have one beer.
And 04 00:17:56
We all just have one beer.
And 04 00:17:58
Except we're all drinking nine percenters and we haven't eaten tall boy.
11 00:18:03
00 a.m.
11 00:18:03
And it's now 06:00 p.m..
11 00:18:05
Right?
11 00:18:06
It's going to get you.
11 00:18:08
It is going to get you, babe.
11 00:18:10
I'm just drinking one.
11 00:18:10
Said one.
11 00:18:11
Yeah, just for you.
11 00:18:12
I told the guys, just one today.
11 00:18:14
Just one.
11 00:18:14
That's all we're saying.
11 00:18:15
Do it.
11 00:18:16
Yeah.
11 00:18:17
Win, like, $30 in blackjack.
11 00:18:18
Let's go.
11 00:18:21
Got to have a beer before I go Uber eats.
11 00:18:24
Just one beer.
11 00:18:25
Just one beer.
11 00:18:27
All right.
11 00:18:27
Oh, ludicrous libation law.
11 00:18:29
Haven't had this in a while.
11 00:18:30
Kansas.
11 00:18:31
Let's go to Kansas for this one have we ever been to Kansas?
11 00:18:34
I don't know.
11 00:18:34
I don't think so.
11 00:18:35
Not that I've personally been there.
11 00:18:37
I've certainly never been to Kansas.
11 00:18:40
What did you do in Kansas?
11 00:18:42
I was, like, 19 and a friend from school or so a friend I grew up with, he went to a school
11 00:18:50
in Indiana, where he met a girl who went to school in Indiana but was from.
11 00:18:56
Oh.
11 00:18:57
So one summer he went down to visit her in Kansas.
11 00:19:02
And me and some buddies were like, yo, shit would be tight if we went and surprised him and
11 00:19:09
did this whole party thing down in Kansas.
11 00:19:11
So we went to Kansas.
11 00:19:13
So here's the real question.
11 00:19:14
Was shit tight?
11 00:19:16
We were 19, okay?
11 00:19:19
It happened.
11 00:19:21
Shit could have been much tighter.
11 00:19:26
But it also could have been looser.
11 00:19:28
We got some Kansas City barbecue.
11 00:19:29
All right.
11 00:19:30
We went to a Royals game, which they were mid renovation.
11 00:19:35
They were doing the renovation with the big fountain.
11 00:19:37
They have back.
11 00:19:40
Whatever.
11 00:19:41
I don't watch Royals games, but it.
11 00:19:43
Was like a Royals Anaheim Angels game or something.
11 00:19:46
That was kind of sounds awful.
11 00:19:48
Went to some hookah bar in downtown Lawrence or something.
11 00:19:52
Definitely sounds like some 19 year old.
11 00:19:54
We got lost in the hood.
11 00:19:56
Even worse, we got stopped at, like, a train crossing.
11 00:20:00
And then we saw and it was like.
11 00:20:01
It was me, two other 19 year old white dudes, and we're in this really seedy area, get
11 00:20:09
stopped at this train crossing.
11 00:20:11
And we see these headlights pop up behind us.
11 00:20:14
And then it's just pitch black, like ten at night.
11 00:20:19
And they just keep getting bigger, and they keep getting bigger.
11 00:20:21
And you're like, please, this train's got to fucking hurry up so we can get the fuck out of
11 00:20:24
here.
11 00:20:26
And before you know it, these headlights are, like, just blazing in the rearview mirror.
11 00:20:29
Flick on the cherries.
11 00:20:31
And we're just like, fuck.
11 00:20:32
This cop pulls up to the side of my buddy's car and was like, what are you guys doing?
11 00:20:38
Like, I don't know.
11 00:20:38
We're like, hey, we're from Wisconsin.
11 00:20:40
We're visiting a buddy.
11 00:20:41
We don't know where we're going.
11 00:20:43
He goes, you shouldn't be here.
11 00:20:47
And the hair in our arms just started standing up.
11 00:20:50
And we're like, shit, sure, shit.
11 00:20:52
Train passed.
11 00:20:53
They actually escorted us out of the area.
11 00:20:56
No shit.
11 00:20:57
And to where we needed to go because they were like, it is not good here, so get the fuck
11 00:21:02
out.
11 00:21:03
Wow.
11 00:21:04
Yeah.
11 00:21:05
So that was pretty neat.
11 00:21:07
I was waiting for something worse.
11 00:21:09
No, they went over and completed their drug deal, whatever.
11 00:21:13
But that was like, as before.
11 00:21:15
We got to these train tracks.
11 00:21:16
We're driving through all these streets of this urban area and lots of gatherings of groups
11 00:21:24
of people in multiple driveways and streets, and we had no idea what the fuck was going on.
11 00:21:30
Just pulled over like, hey, guys, can we hang out?
11 00:21:32
Apparently not a good hair to be in Kantlin.
11 00:21:36
All right.
11 00:21:36
And the funny thing is, when I was younger and I used to travel places, this buddy's going
11 00:21:42
to school here.
11 00:21:43
This buddy lives here.
11 00:21:44
And we'd go visit these people.
11 00:21:46
My older brother would always watch cops.
11 00:21:48
Like, loves that show to death.
11 00:21:49
Huge cops fan.
11 00:21:50
He'd be like, oh, yeah, I went to Indianapolis this weekend.
11 00:21:53
He's like, dude, what are you doing in, you know, so and so lives?
11 00:21:57
Know, so.
11 00:21:58
We went there.
11 00:21:58
He's like, dude, every episode of cops, they're in Indianapolis.
11 00:22:01
You can't go to the crime rate so high in Indianapolis.
11 00:22:04
Why are you going to Indianapolis?
11 00:22:05
So I told my brother, hey, we went to Kansas here.
11 00:22:09
What are you doing in Kansas?
11 00:22:10
They're on cops all the time in Kansas.
11 00:22:12
You can't go there.
11 00:22:13
Kansas is crazy.
11 00:22:15
Okay.
11 00:22:15
I guess before you travel anywhere, watch cops.
11 00:22:19
The show cops will tell you where.
11 00:22:22
To go and where not to go.
11 00:22:23
Isn't that goofy?
11 00:22:24
That is very goofy.
11 00:22:26
Well, good times in.
11 00:22:27
Let's do this one.
11 00:22:29
Kansas, right?
11 00:22:30
Ludicrous libation law.
11 00:22:32
Let's go.
11 00:22:33
Bringing it back around.
11 00:22:34
If you want to own a liquor store in Kansas, you got to jump through some hoops.
11 00:22:40
They have a lot of laws that are passed to protect economic, economic interests of the
11 00:22:46
status quo.
11 00:22:47
And this is an example of just one of those laws.
11 00:22:50
In this case, it's designed to reduce competition from new liquor stores.
11 00:22:54
So a retail liquor store licensee must have been a us citizen for ten years, be at least 21
11 00:23:01
years old, have been a resident of Kansas for four years, never been convicted of a felony
11 00:23:07
or.
11 00:23:08
This is my favorite.
11 00:23:10
A crime of moral turpitude.
11 00:23:13
What does that mean?
11 00:23:13
Or a liquor law violation.
11 00:23:15
I looked it up and I'm still not sure what it means.
11 00:23:18
It feels very vague and just like if you did something that they decide is a crime of moral
11 00:23:23
turpitude, then you did.
11 00:23:25
Yeah.
11 00:23:26
Very, very weird.
11 00:23:27
Very.
11 00:23:28
Sounds pretty Kansas.
11 00:23:29
Pretty Kansas.
11 00:23:30
Sounds like they're just trying to keep people down.
11 00:23:33
You must also not be in law Enforcement.
11 00:23:36
Never have had a liquor store license revoked.
11 00:23:40
And the licensee's spouse must meet all of the same qualifications.
11 00:23:45
Come on.
11 00:23:46
Yeah, there you have it.
11 00:23:49
And then you physically have to then jump through hoops.
11 00:23:52
Right.
11 00:23:52
And then they bend you over and they don't spit on it.
11 00:23:58
Not a sex show, not with that attitude.
11 00:24:03
So yeah, if you're looking to open up a liquor store, Kansas may not be the spot.
11 00:24:08
Yeah, just saying, I don't think I'm.
11 00:24:10
Ever going to go to Kansas again.
11 00:24:12
Yeah, I think I'm done going to Kansas too.
11 00:24:14
Never been.
11 00:24:15
All right, before we talk about some news, let me talk about what I'm drinking about.
11 00:24:24
He calls to the bullpen for beer.
11 00:24:28
I am drinking one of my favorites, literally, that's what it's called.
11 00:24:34
It's pure project brewings, one of my favorites.
11 00:24:37
Well, at least they're one of your favorite breweries.
11 00:24:39
That's true.
11 00:24:40
It's six and a half percent, has a 4.12 on almost 500 ratings.
11 00:24:46
Okay.
11 00:24:47
They say one of my favorites is a new merch.
11 00:24:50
This reminds me of our mutual friends brewing in Colorado.
11 00:24:54
We went there when we're going to.
11 00:24:56
Our mutual friends, oh, they're like, oh.
11 00:24:58
They'Re going to friends?
11 00:24:59
Yeah, sorry, tangent.
11 00:25:03
They say one of my favorites is a new murky ipa that features Nelson Sauvin and southern
11 00:25:09
cross hops from New Zealand, along with citric cryo hops from the Pacific Northwest.
11 00:25:14
This unique beer was created by substituting a portion of the base's unmalted wheat with
11 00:25:21
chit malt.
11 00:25:22
Chit, yeah, we know chit, a high protein, slightly under modified barley resulting in
11 00:25:29
increased body and haze.
11 00:25:31
Pretty fucking hazy, yeah.
11 00:25:32
Or murky.
11 00:25:33
Or murky.
11 00:25:34
Yeah.
11 00:25:35
The fusion of our favorite hops and chit malt leads to aromas of dank lime zest, pineapple
11 00:25:42
soft chew and strawberry on the palate.
11 00:25:45
A complex and flavorful experience awaits with taste of mango overripe.
11 00:25:50
Apricot, not apricot, it's apricot.
11 00:25:54
Lime zest and blueberry.
11 00:25:56
After you try this one, it might just become one of your favorites.
11 00:26:01
Look at that, the schnaz.
11 00:26:03
I am really picking up on the pineapple.
11 00:26:05
That's where my schnaz goes.
11 00:26:07
Okay, warm up my tongue, jaw.
11 00:26:11
Do it, baby, do it.
11 00:26:14
Backfire.
11 00:26:15
Not just me today, the taste really follows suit.
11 00:26:20
I'm really getting some of that pineappley flavor.
11 00:26:22
Like, not a real kind of like pineapple candy flavor.
11 00:26:26
Some of the apricot, I don't get blueberry.
11 00:26:29
Blueberry is a weird one.
11 00:26:30
I'm not picking up any blueberry on that.
11 00:26:32
I think that's a really difficult flavor to.
11 00:26:36
Even if it's like you're drinking an overfruited sour and they put blueberry in it.
11 00:26:41
Not an overpowering flavor.
11 00:26:43
Well, this has a bunch of like tropical and citrusy fruits, flavor wise in it.
11 00:26:48
All of sudden, a blueberry.
11 00:26:49
It's like I'm not picking up any fucking blueberry, you crazy fuck.
11 00:26:52
So overall, a delicious beer.
11 00:26:55
I mean, pure.
11 00:26:55
If you're looking for a hazy.
11 00:26:56
Excuse me.
11 00:26:57
A murky.
11 00:26:58
There you go.
11 00:26:58
Pure is where it's at.
11 00:27:00
You can't go wrong.
11 00:27:01
And this is just another great example of it, so very delicious.
11 00:27:05
Thank you.
11 00:27:06
Pure.
11 00:27:06
All right, let's do a little news before we head up on out of here.
11 00:27:08
I do like news.
11 00:27:10
Do you now?
11 00:27:11
Yeah.
11 00:27:11
Let's news me.
11 00:27:13
I'm going to news you, bad boy.
11 00:27:15
News me so hard getting off on the news.
11 00:27:20
Not a news show kind of is it?
11 00:27:23
Definitely is.
11 00:27:24
Yeah.
11 00:27:25
Definitely.
11 00:27:25
More than a sports show.
11 00:27:27
A sex show.
11 00:27:27
Not a sports show.
11 00:27:29
Yeah, mostly not a sex show either.
11 00:27:35
Snoop Dogg is bursting into the cannabis beverages with death row drink.
11 00:27:43
Okay.
11 00:27:44
Yeah.
11 00:27:47
Only sugs around too soon.
11 00:27:54
Rip tupac.
11 00:27:55
After a brief dabble in the RTD coffee business early this year, legendary rapper Weed
11 00:28:00
advocate and rising CPG player Snoop Dogg is back with another beverage venture.
11 00:28:06
This time he's teaming with Texas based Hill Beverage company to use iconic rap label Death
11 00:28:11
Row Records as a way to enter the rapidly expanding world of cannabis beverages.
11 00:28:17
Here's the flavor lineup of the so called do it fluid.
11 00:28:22
The do it fluid.
11 00:28:23
That's.
11 00:28:23
That's what he's calling it, the do fluid.
11 00:28:26
Oh, it's not good.
11 00:28:27
Yeah.
11 00:28:29
Blood orange.
11 00:28:30
So that's not the name though.
11 00:28:32
The name of blood orange is called jeed up blue Raz the shiznit cherry limade.
11 00:28:38
Lottie Dottie.
11 00:28:40
Because come on, we like to potty and peaches in honeys, which is called pump.
11 00:28:47
Pump.
11 00:28:47
Come on.
11 00:28:51
CBD exclusive 25 milligrams priced at 499 per twelve ounce can as well as CBD.
11 00:28:59
Yeah, but there's also an eight ounce version that contains three milligrams the perfect
11 00:29:05
flex amount of delta nine THC.
11 00:29:08
Okay, so there you go.
11 00:29:09
Look out for your snoop drinks.
11 00:29:11
So there's a CBD version and a THC version.
11 00:29:14
And the THC version also has CBD in it.
11 00:29:17
But yeah, there's a CBD only and then a THC and CBD version.
11 00:29:22
I'm sure various states will not be able to pick up the THC.
11 00:29:25
Any state to roll with like a Texas company, right?
11 00:29:30
Yeah, it is a little weird.
11 00:29:32
That's surprising.
11 00:29:33
So I'm going to pick up some of that lottie dottie, see how it is.
11 00:29:37
I hope they have it out here, somebody.
11 00:29:39
In fact, fun story went to the weed shop.
11 00:29:42
Which.
11 00:29:42
The one we go to.
11 00:29:44
It's like the Apple store of weed.
11 00:29:46
Okay.
11 00:29:46
It is so fancy.
11 00:29:48
It's weird.
11 00:29:49
Is everybody wearing a matching outfit?
11 00:29:51
Oh, yeah.
11 00:29:52
They all wear the same shirts and very Apple store esque.
11 00:29:55
But they get to accessorize.
11 00:29:57
Yeah, they call it pieces of flair.
11 00:29:59
Thank you.
11 00:30:01
We bought our groceries, if you will, one time, and as we're about ready to leave, some guy
11 00:30:08
goes, you mean if you will.
11 00:30:09
You did.
11 00:30:10
Well, the guy goes, hey, you want a free prize since you spent $9 million?
11 00:30:16
I was like, I mean, sure, give.
11 00:30:19
Me a little something.
11 00:30:20
You know, for the effort.
11 00:30:21
Yeah, spit on it, maybe.
11 00:30:23
And he hands us a can.
11 00:30:25
And it was a can of, he goes, it's a snoop Dogg.
11 00:30:28
It's not this, but it was a snoop Dogg.
11 00:30:31
Weed soda.
11 00:30:32
Okay.
11 00:30:33
It tasted like absolute trash.
11 00:30:35
Shit, right?
11 00:30:36
It was so bad.
11 00:30:37
Fucking horrible.
11 00:30:39
But we got high.
11 00:30:40
An australian duo drinks at 99 bars in one day.
11 00:30:45
No way.
11 00:30:46
In a record breaking pub crawl, two friends from Sydney have broken the record for the most
11 00:30:51
pubs visited in 24 hours after drinking in 99 different bars over the course of a day.
11 00:30:57
Harry, oof Kuros and Jake Lliderton, both 26, smashed the previous record set last year by
11 00:31:05
Heinrich de Villiers in South Africa, who visited 78 pubs.
11 00:31:11
Loser.
11 00:31:12
Harry and Jake attempted this record for two reasons.
11 00:31:15
To raise money for Ms Australia, a nonprofit organization dedicated to multiple sclerosis
11 00:31:21
and to revitalize Sydney's nightlife, which they say has become decimated over the past
11 00:31:27
decade by legislation changes and the Covid-19 pandemic.
11 00:31:31
The pair began the record attempt at midnight to work around the opening and closing times
11 00:31:36
of the city's bars.
11 00:31:38
As soon as the clock hit twelve, they went full speed ahead into as many places as
11 00:31:43
possible.
11 00:31:43
It didn't take too long for Harry to feel the effects of consuming so much liquid in such a
11 00:31:48
short time span as he vomited just 2 hours into the attempt.
11 00:31:53
Wow.
11 00:31:54
Yeah.
11 00:31:54
Luckily, after reassessing our game plan, I managed to pull it together and continue, he
11 00:31:59
recalls.
11 00:32:00
With most venues closed by 02:00 a.m.
11 00:32:03
Harry and Jake found themselves walking great distances to find open pubs, as they were not
11 00:32:09
allowed to use any form of private transportation, such as a taxi.
By 05 00:32:13
00 a.m.
By 05 00:32:14
They were exhausted, so they rested in a park and then a cafe until 09:00 a.m.
By 05 00:32:19
When some pubs began opening again.
By 05 00:32:22
They continued on throughout the day with very little downtime, aiming to spend no more
By 05 00:32:27
than 14 minutes going from one pub to the next.
By 05 00:32:30
This accounted for ID checks, queuing up for drinks, consuming the drinks, and then walking
By 05 00:32:36
to the next venue.
By 05 00:32:37
There's no way they consumed a full drink.
By 05 00:32:40
By early evening, they'd surpassed the previous record of 78 pubs, so they decided to carry
By 05 00:32:45
on until they reached 100.
By 05 00:32:46
However, due to miscounting, they stopped at 99, incorrectly thinking it was their 100th
By 05 00:32:52
pub.
By 05 00:32:53
In total, they spent around 1500 australian dollars on drinks, which is about $990 us.
By 05 00:32:59
And now they're getting sponsored or what?
By 05 00:33:01
Yeah, pretty much.
By 05 00:33:02
I read somewhere that one of the dudes, I think the dude that puked, started drinking water
By 05 00:33:07
at every other pub.
By 05 00:33:08
So they just had to visit a.
By 05 00:33:11
Pub and finish a drink, whether it was beer or not.
By 05 00:33:15
I don't believe that.
By 05 00:33:16
I think they should have to finish a beer.
By 05 00:33:18
Even if it's a light beer.
By 05 00:33:19
You can put down a fucking Amstel light.
By 05 00:33:22
Are you taking, like, a sip of a drink and then heading on your way but like, to consume a
By 05 00:33:27
full drink?
By 05 00:33:28
No fucking way.
By 05 00:33:29
Are you hitting 99 in 24 hours and consuming a full drink at each bar?
By 05 00:33:35
Yeah.
By 05 00:33:35
I don't believe it.
By 05 00:33:36
Believe it.
By 05 00:33:37
Even if.
By 05 00:33:37
Well, the one guy puke 2 hours in, but even if you do half.
By 05 00:33:40
Of them, that's 50 alcoholic beverages in 24 hours.
By 05 00:33:45
You would be fucking dead.
By 05 00:33:47
It's true.
By 05 00:33:48
I don't care how much you're vomiting, you would be fucking dead.
By 05 00:33:52
Yeah.
By 05 00:33:52
Well, I mean, I think they're switching off with water and stuff.
By 05 00:33:55
Well, yeah, but like you said, after every other pub, he started doing water.
By 05 00:33:59
Yeah.
By 05 00:34:01
So he's doing, we'll say, 49 beers and 50 waters.
By 05 00:34:05
That's still a lot of beer.
By 05 00:34:06
In 24 hours.
By 05 00:34:07
24 hours.
By 05 00:34:08
You know what?
By 05 00:34:09
Challenge accepted.
By 05 00:34:10
No, I would try.
By 05 00:34:11
Do it with, like a fucking bud light or something.
By 05 00:34:14
No, right.
By 05 00:34:14
Well, whatever.
By 05 00:34:15
The lowest.
By 05 00:34:15
You would do a modelo, but whatever.
By 05 00:34:18
The lowest percentage beer you could get on tap is, I would try it and then probably die.
By 05 00:34:24
Do they still do Miller 64 things?
By 05 00:34:26
That's like 2.3%.
By 05 00:34:28
I don't know.
By 05 00:34:28
Is that a thing?
By 05 00:34:29
Zima.
By 05 00:34:30
Can we get a Zima?
By 05 00:34:31
64 calorie Miller product?
By 05 00:34:35
Yeah.
By 05 00:34:35
I mean, they still make it, though.
By 05 00:34:37
I can't remember if that was one of the beers that they discontinued with the highlight
By 05 00:34:41
flight.
By 05 00:34:42
R-I-P.
By 05 00:34:42
Highlight flight.
By 05 00:34:45
But remember the bud select?
By 05 00:34:46
Like the bud 55?
By 05 00:34:48
Yeah.
By 05 00:34:49
I never had it, but I know what you're talking about.
By 05 00:34:51
Yeah.
By 05 00:34:51
55 calories.
By 05 00:34:52
Like 3% alcohol or something like that.
By 05 00:34:56
Yeah.
By 05 00:34:56
Maybe you could do that.
By 05 00:34:58
Yeah.
By 05 00:34:58
I mean, if they're still making one of those, I'd try it.
By 05 00:35:01
40 years in 24 hours.
By 05 00:35:03
No fucking way.
By 05 00:35:04
Come on, flex.
By 05 00:35:04
We got this.
By 05 00:35:05
Two beers an hour, every hour of the day.
By 05 00:35:08
Gets you at 48.
By 05 00:35:10
It's not bad.
By 05 00:35:11
Super light beers.
By 05 00:35:12
Eat some shitty food along the way.
By 05 00:35:13
But then you're filling up on food.
By 05 00:35:15
Are you going to have room for drinks?
By 05 00:35:16
Oh, don't you worry about that because.
By 05 00:35:17
Are you doing 12oz or are you doing the full 16 ounce pint?
By 05 00:35:20
Oh, that's a good question.
By 05 00:35:21
Because then you have to take into consideration that's a lot of fluid ounces running
By 05 00:35:26
through your body.
By 05 00:35:26
There's a lot of ounces, a lot of peeing.
By 05 00:35:28
Let me tell you.
By 05 00:35:28
A lot of fullness.
By 05 00:35:30
A lot of fullness.
By 05 00:35:31
Don't break that seal.
By 05 00:35:32
I don't know.
By 05 00:35:32
I'd try it.
By 05 00:35:33
I wouldn't.
By 05 00:35:34
I would die.
By 05 00:35:35
Come on, we got this.
By 05 00:35:36
I'm pretty sure I would die.
By 05 00:35:38
You might be able to this.
By 05 00:35:40
We got this.
By 05 00:35:41
Hopefully talk.
By 05 00:35:43
Chew into it.
By 05 00:35:44
Oh, you know, chew would do it.
By 05 00:35:45
Chew onto it.
By 05 00:35:46
Come on, homie, let's do this.
By 05 00:35:48
Just find a super light beer.
By 05 00:35:50
Yeah, we need stay up for 24 hours, record it all.
By 05 00:35:56
We need to find an area that's got enough bars, that's got enough of insert shitty light
By 05 00:36:01
beer here.
By 05 00:36:03
I don't even care about the bars aspect.
By 05 00:36:05
I just want somebody to drink 48 beers.
By 05 00:36:08
Yeah.
By 05 00:36:08
I don't even have to leave the.
By 05 00:36:09
Bar in 24 hours.
By 05 00:36:11
To me, that's crazy.
By 05 00:36:13
So just two beers an hour, but.
By 05 00:36:15
Then not sleeping for.
By 05 00:36:17
I don't know, am I blowing this out of proportion?
By 05 00:36:20
Maybe.
By 05 00:36:21
I don't know.
By 05 00:36:21
Am I underestimating the talent that it takes to do this?
By 05 00:36:24
Maybe.
By 05 00:36:25
Am I?
By 05 00:36:26
I don't know.
By 05 00:36:26
I just feel like.
By 05 00:36:27
No, that's a lot.
By 05 00:36:29
It sounds fun to me.
By 05 00:36:31
I know guys that can throw down like 30 packs in a night.
By 05 00:36:34
Oof.
By 05 00:36:36
So there you go.
By 05 00:36:37
30 pack in a night.
By 05 00:36:38
Oof.
By 05 00:36:39
Right.
By 05 00:36:40
And you're getting fucked up.
By 05 00:36:41
You're probably puking, you're blacking out for certain.
By 05 00:36:46
So then add on 18 more beers to that.
By 05 00:36:49
Yeah, but when you say a night that's like in 6 hours, that's five beers an hour.
By 05 00:36:53
So you think spreading it out through 24 hours is going to be okay?
By 05 00:36:58
It's going to be better than not.
By 05 00:37:02
I'm still thinking it does not end well.
By 05 00:37:04
It's probably not going to end well, but I'm going to die trying.
By 05 00:37:08
Strap up liver.
By 05 00:37:10
We're going to fucking do this.
By 05 00:37:13
Oh, man.
By 05 00:37:14
Shannon.
By 05 00:37:15
I believe in us.
By 05 00:37:16
Yeah, I know.
By 05 00:37:16
She's a saint.
By 05 00:37:19
I believe in us.
By 05 00:37:20
Good lord, help me with this baraboo.
By 05 00:37:25
Yes.
By 05 00:37:25
All right.
By 05 00:37:26
A baraboo man sentenced to 13 years in prison for trying to blow up a bar.
By 05 00:37:30
Okay.
By 05 00:37:31
In Madison, a baraboo man will spend the next 13 years in a state prison for trying to blow
By 05 00:37:36
up a bar in Linden station last year.
By 05 00:37:39
A judge handed down the sentence on Friday in Juneau county court.
By 05 00:37:43
Heath.
By 05 00:37:43
Oh, this guy is from Europe.
By 05 00:37:46
Heath Fiordin was found guilty of arson of a building with intent to defraud, a class C
By 05 00:37:52
felony.
By 05 00:37:52
In a plea deal, all of their charges were dropped, and a jury trial scheduled for next
By 05 00:37:56
month won't happen.
By 05 00:37:57
Oh, he can't own a liquor store in Kansas.
By 05 00:38:00
He's fucked.
By 05 00:38:01
Authorities say that around 01:30 a.m.
By 05 00:38:04
On September 1.
By 05 00:38:06
Jared.
By 05 00:38:06
It set off an explosion in the basement of the bar, as well as a rag soaked with gasoline.
By 05 00:38:12
Investigators say they also found bloody handprints that appeared to have been left by the
By 05 00:38:19
arsonist.
By 05 00:38:20
They found a wig they believe could have been used to disguise the person responsible for
By 05 00:38:24
the explosion.
By 05 00:38:25
According to the criminal complaint, employees at the bar were concerned that furden may do
By 05 00:38:31
something to the bar.
By 05 00:38:33
The complaint alleges.
By 05 00:38:34
On August 31, the day before the explosion, fire chief Troy Madlin contacted police chief
By 05 00:38:41
Jeremy Bonikowski.
By 05 00:38:44
Yes.
By 05 00:38:44
Sounds like a Wisconsin polish chief.
By 05 00:38:47
Madlin said he received a complaint about the possibility of Puritan burning down the.
By 05 00:38:53
Burning down the building.
By 05 00:38:55
The criminal complaint says authorities found purity around 04:00 p.m.
By 05 00:38:58
On September 1 in german town township.
By 05 00:39:01
He had suffered considerable burns to his hands, arms, backs, back, legs, and face.
By 05 00:39:08
Now, I'm no detective, but that probably explains the bloody handprints.
By 05 00:39:14
It might just.
By 05 00:39:15
Maybe.
By 05 00:39:16
The burns on his hands and arms appeared to be the worst, as he had skin falling off.
By 05 00:39:21
Oh.
By 05 00:39:22
Fierdin denied being.
By 05 00:39:24
Not a good look.
By 05 00:39:25
Not a good look.
By 05 00:39:28
Let me use my good hand.
By 05 00:39:31
Fierdin denied being involved in the explosion and told authorities his injuries came from
By 05 00:39:36
a grill fire at his home, according to the complaint.
By 05 00:39:41
It just doesn't sound like he had a good plan.
By 05 00:39:48
You know what?
By 05 00:39:49
You're not wrong.
By 05 00:39:52
The wig and the bloody, like.
By 05 00:39:55
I don't know if you're planning on blowing someplace up.
By 05 00:39:58
Wouldn't the step one of the plan be, like, not be there when it blows up?
By 05 00:40:03
Yeah, that feels like the best.
By 05 00:40:05
It sounds like he physically caused the explosion due to the skin falling off his arms.
By 05 00:40:13
Right.
By 05 00:40:14
He's flammable at this point, right?
By 05 00:40:17
And a wig.
By 05 00:40:19
Come on, wear a hat, man.
By 05 00:40:21
Means he had to go to a wig store.
By 05 00:40:24
And buy a wig for this shitty plan.
By 05 00:40:29
That's another paper trail.
By 05 00:40:32
God dang it.
By 05 00:40:33
Pure.
By 05 00:40:34
It really needs to step up his game.
By 05 00:40:37
Sure this didn't happen in Florida?
By 05 00:40:38
That's crazy.
By 05 00:40:39
Maybe he's from Florida originally.
By 05 00:40:42
Not with a name like that.
By 05 00:40:43
Yeah.
By 05 00:40:44
Jared.
By 05 00:40:47
Oh, dear.
By 05 00:40:48
It's probably swedish.
By 05 00:40:50
Yeah, maybe he's a chef.
By 05 00:40:53
We'll end it on this one.
By 05 00:40:55
Drizzly's 2024 trend predictions is this.
By 05 00:40:59
They're going to go for beers.
By 05 00:41:01
Have you ever used drizzly?
By 05 00:41:03
No.
By 05 00:41:04
Do you know anybody that has?
By 05 00:41:06
No, I don't.
By 05 00:41:07
Okay, nerd.
By 05 00:41:08
So here's my thought process on, like, if you're going to drink, which I am, you plan on
By 05 00:41:15
drinking, right?
By 05 00:41:15
You're going to have people over or, I don't know, you're setting up for the weekend.
By 05 00:41:21
I've never met somebody that's like, oh shit, I forgot to get all of my alcohol.
By 05 00:41:28
Better call drizzly.
By 05 00:41:29
Here's the closest we've ever been to calling drizzly.
By 05 00:41:32
We were hanging out at Coley's house and it was like a Sunday morning.
By 05 00:41:37
We were brunching and we were a little under prepared with the champagne and we got a nice
By 05 00:41:42
buzz going, like, fuck, we can really use more champagne.
By 05 00:41:45
And we went back and forth.
By 05 00:41:46
Should we call do a little drizzly?
By 05 00:41:48
Like no one had ever done it.
By 05 00:41:49
In the end, we just switched to beer.
By 05 00:41:51
We did not go with more champagne.
By 05 00:41:53
You had it there, right?
By 05 00:41:55
Yeah, we had beer.
By 05 00:41:56
We were low on alcohol.
By 05 00:41:57
We were just low on champagne.
By 05 00:41:58
Just go to the beer.
By 05 00:41:59
Yeah.
By 05 00:42:00
So honestly, I don't know anybody that's used it.
By 05 00:42:03
If anybody out there has experience with drizzly, let us know how it was, because never
By 05 00:42:08
done it.
By 05 00:42:08
I guess it's probably like uber eats.
By 05 00:42:10
Sure.
By 05 00:42:10
It's the same people that remove their tip, those motherfuckers.
By 05 00:42:15
Coming for you, the drizzly circumcisers.
By 05 00:42:20
Keeping it clean.
By 05 00:42:23
Oh, yes, very clean.
By 05 00:42:24
Very clean.
By 05 00:42:25
Very steer.
By 05 00:42:26
All right, so here are their trend predictions for 24.
By 05 00:42:29
Beer was the number one beverage that respondents plan to continue to purchase this year,
By 05 00:42:34
with 68% planning to buy from the category, up from 67% in 2023, they wrote.
By 05 00:42:43
This is a potential reversal of the five year trend on drizzly, where beer share has been
By 05 00:42:48
on the decline, dropping from 18% share of total sales in 2019% to 14% in 2023.
By 05 00:42:55
Light lager is expected to lead growth for this category with 43% of consumers planning to
By 05 00:43:01
drink lager more than any other beer segment, up from 38% in 2023.
By 05 00:43:06
Seasonal beer was the second most popular at 35%.
By 05 00:43:09
Stouts are also expected to see gains, with the amount of consumers expected to buy the
By 05 00:43:14
style up from 12% to now 15%.
By 05 00:43:17
Despite beer's overall share gains, trends were already starting to look up at the end of
By 05 00:43:22
23, with quote unquote core beer increasing its share of total drizzly sales from 11.8% in
By 05 00:43:29
October to twelve in December.
By 05 00:43:30
Okay, 0.2%.
By 05 00:43:31
Hey, look out.
By 05 00:43:33
Other 2024 trends to expect on drizzly include continued growth for tequila, particularly
By 05 00:43:40
premium products.
By 05 00:43:41
Consumers trying different ready to drink cocktail brands as the number of RTD products on
By 05 00:43:45
drizzly has increased 47% in 2023.
By 05 00:43:50
Continued growth for nonalcoholic beverages.
By 05 00:43:52
Boo.
By 05 00:43:53
With more emphasis on mocktails and less concern over inflationary pressure when buying.
By 05 00:44:00
It's getting too dry in here.
By 05 00:44:02
Yeah, we got to keep it slobbery wet.
By 05 00:44:08
Grossest thing ever.
By 05 00:44:12
It was already moist.
By 05 00:44:14
Now it's slobbery wet.
By 05 00:44:15
It's such a gross term.
By 05 00:44:17
So gross.
By 05 00:44:20
We're going to lose that sponsorship, aren't we?
By 05 00:44:24
We should probably do ourselves a favor and wrap this up before we lose any more sponsors.
By 05 00:44:28
We should call it quits.
By 05 00:44:31
Yeah.
By 05 00:44:32
It's been nice knowing everybody.
By 05 00:44:34
Yeah, it was good.
By 05 00:44:34
Well lasted.
By 05 00:44:36
Hey, buddy.
By 05 00:44:38
Hi, Vanessa.
By 05 00:44:40
Hello, Vanessa.
By 05 00:44:43
Mrs.
By 05 00:44:44
Doubtfire.
By 05 00:44:45
Mrs.
By 05 00:44:45
Doubtfire.
By 05 00:44:46
Stepping in there for us.
By 05 00:44:47
Got it.
By 05 00:44:48
Yeah.
By 05 00:44:49
Check us out@craftbeerrepublic.com.
By 05 00:44:52
Of course, on the socials at Craftbeard public and flexmeabeeer underscores in between
By 05 00:44:58
eight five.
By 05 00:44:59
What the fuck are you doing?
By 05 00:45:01
My face hurts, so I'm massaging my face.
By 05 00:45:07
That was fantastic.
By 05 00:45:08
I wish everybody could see this.
By 05 00:45:10
Where was I?
By 05 00:45:11
8538.
By 05 00:45:13
Beer.
By 05 00:45:13
That's 2337.
By 05 00:45:15
Mail@craftbeerrepublic.com I think that's everything.
By 05 00:45:18
I hope everyone is not only massaging their faces, but also staying very well hydrated.
By 05 00:45:25
And on that note, good night.
By 05 00:45:27
Everybody's.