. Chelsey Donn: Hello.
Trey Gerrald:Hi everyone.
Trey Gerrald:Welcome to Review That Review!
Trey Gerrald:The podcast dedicated to reviewing
Chelsey Donn:Reviews.
Chelsey Donn:We're just like Siskel and Ebert only instead of reviewing cinematic masterpieces, we
Trey Gerrald:That's Chelsey Donn.
Chelsey Donn:And that's Trey Gerrald!
Trey Gerrald:And together we're
VOICEOVER:The Review Queens.
Trey Gerrald:Hey Chelsey girl.
Trey Gerrald:How's your crown.
Chelsey Donn:Hey Trey.
Chelsey Donn:My crown is good.
Chelsey Donn:I just had a very productive writing meeting with Amy and we made some nice decisions and edits.
Chelsey Donn:And I'm very excited about the direction of this next draft.
Chelsey Donn:So just coming off of the excitement of that!
Trey Gerrald:Yay!
Chelsey Donn:To get even more excitement by being here in recording this podcast
Trey Gerrald:I'm having a really good week.
Trey Gerrald:You know, it was actually a little gloomy out today, which was a little bizarre.
Trey Gerrald:And, um, our fire alarm batteries just started dying throughout the house,
Trey Gerrald:So when you unscrew it to change the battery, an alarm goes off, which is like really obnoxious.
Trey Gerrald:And then they're like not standard batteries.
Trey Gerrald:Like they're like a very specific kind and I'm not going to buy them from ADT.
Trey Gerrald:So I had to like order them on Amazon, you know, there'll be coming tomorrow.
Trey Gerrald:Yeah, exactly.
Trey Gerrald:That's occurring.
Trey Gerrald:But you know, it's such a gift to be able to have fire protection.
Chelsey Donn:Do you hear that, like, 'beep...beep?'
Trey Gerrald:Yeah.
Trey Gerrald:Yeah.
Trey Gerrald:I had to deal with it.
Trey Gerrald:Cause I didn't want it to show up in this recording.
Chelsey Donn:Oh yeah.
Chelsey Donn:Oh good point.
Chelsey Donn:Yeah.
Chelsey Donn:Yeah.
Chelsey Donn:That's a lot.
Trey Gerrald:Anyway.
Trey Gerrald:Well, is there anything specific that you would like to complain about?
Trey Gerrald:Would you maybe like to,
VOICEOVER:Lodge A Complaint!
Chelsey Donn:Yeah, I need to lodge a complaint today, as it turns
Chelsey Donn:I don't know who my Complaint should really be directed to if it's just that like, I want
Chelsey Donn:And I'm sorry if like our male audience has exited, but like it's a real thing.
Chelsey Donn:And.
Chelsey Donn:The worst thing about it is that it has, you have it, you experience it on the one hand.
Chelsey Donn:You're like, okay, thank God.
Chelsey Donn:At least for me, it's like, I PCOS.
Chelsey Donn:So I'm like, oh, I'm healthy.
Chelsey Donn:It's coming.
Chelsey Donn:Like, I'm, I'm grateful, but like I'm in pain and it's annoying.
Chelsey Donn:And I have to know that if all things go well, like if everything goes, according to
Chelsey Donn:I just don't think we talk about it enough openly.
Chelsey Donn:It's just like amongst girlfriends, you're kind of like, Ugh, can you believe this?
Chelsey Donn:This is terrible.
Chelsey Donn:The worst cramps.
Chelsey Donn:And they're all like, I understand, I hear you girl.
Chelsey Donn:But I think globally let's have this conversation because women were just walking
Chelsey Donn:But you know, it's real.
Chelsey Donn:So I'm lodging a complaint.
Trey Gerrald:Well, You know, I have a friend who has 'P-COS' as well.
Trey Gerrald:And ... Callback!
Chelsey Donn:I don't know, did we do that in the rehearsals or in an episode?
Chelsey Donn:I don't know if people know about that.
Trey Gerrald:I think I remember transcribing it, so I think it is in an actual episode
Chelsey Donn:Oh, it's in the Laverne Cox..
Trey Gerrald:Episode one, two or three.
Trey Gerrald:One of those.
Trey Gerrald:Yes, yes, no, I hear you.
Trey Gerrald:It makes me think of, I'm not similar, but it is similar.
Trey Gerrald:There is this whole culture of, female suppression, something that really bothers me.
Trey Gerrald:And I think there is a comedian who has this in their thing, but it ha it is
Trey Gerrald:Why are pad commercials?
Trey Gerrald:Why don't they use a blue liquid to simulate the effect?
Trey Gerrald:I understand red is like, like it is gross, but it's like, but we all know what a pad is for.
Trey Gerrald:Like, when you change the color, it's just perpetuating this.
Trey Gerrald:Shh.
Trey Gerrald:We don't talk about the female body.
Trey Gerrald:Like you know, there's so much systematic stuff against women that you know, it's stupid.
Chelsey Donn:Yeah.
Chelsey Donn:It really is.
Chelsey Donn:I mean,
Trey Gerrald:I'm sorry you're cramping.
Chelsey Donn:Thank you.
Chelsey Donn:Thank you for saying that.
Chelsey Donn:Cause like, Ooh, it's been a day in terms of that.
Trey Gerrald:So I applaud you for being productive today in the midst.
Chelsey Donn:Yes.
Chelsey Donn:If I was like in school and in gym class, I would be like, I need to sit out today.
Chelsey Donn:You know, I'm not going swimming.
Chelsey Donn:Anyway, that's my Complaint.
Chelsey Donn:Tell us, Trey, what's going on with your life?
Trey Gerrald:Okay.
Trey Gerrald:So this occurred to me the moment after I closed my complaint about parallel parking.
Trey Gerrald:So I'm, I have to Lodge it because it's related and, and I don't, there is no solution.
Trey Gerrald:There's no way to fix the problem unless we paint slots, but I'm talking about parallel parking,
Trey Gerrald:And then the rest of that side of the street goes along with fitting onto the street.
Trey Gerrald:So then there's not enough spot left, but there's just a tiny little sliver.
Chelsey Donn:Right.
Chelsey Donn:Because if you had a motorcycle, you would be good, but the car..
Trey Gerrald:Or one of those weird compacts, like two-door cars, it just, it makes
Chelsey Donn:Yeah.
Chelsey Donn:We don't know when the dominoes started.
Chelsey Donn:It's like, did it, where are you the person in front of you?
Chelsey Donn:Or they just like doing what they need to do and following along or did they start it?
Trey Gerrald:So it bothers me because we have lines for parking lots.
Trey Gerrald:So why don't we have lines for parallel parking?
Trey Gerrald:Is it because of motorcycles and smaller size vehicles?
Trey Gerrald:I mean, maybe it would be more obnoxious if like,
Chelsey Donn:If there were lines?
Chelsey Donn:Well also it's just, yeah.
Chelsey Donn:I mean, there are lines when you're, you're when you're paying at like a pay meter thingy.
Trey Gerrald:Correct.
Chelsey Donn:So like, there are times in LA where you'll parallel park and there
Chelsey Donn:But if it's free, it's not coming with lines.
Trey Gerrald:Right.
Trey Gerrald:I, so like where did that, where did that logic start?
Trey Gerrald:I don't know.
Trey Gerrald:I don't know what the solution is, but it really,
Chelsey Donn:I wonder if it's just cause there's all different sizes of cars parking, you can
Trey Gerrald:And I do think that it is an issue that only arises in ginormous cities, where
Trey Gerrald:Like that drives me crazy.
Chelsey Donn:Yeah.
Chelsey Donn:Like it's the worst when you're circling or when someone's like, what about that spot?
Chelsey Donn:And you're like, I don't know how, like, how am I supposed to just put
Trey Gerrald:oh, it's going to be a fire hydrant.
Trey Gerrald:And then you walk in, it's not, it's just small.
Chelsey Donn:A small spot exactly.
Chelsey Donn:Or hate when it's just like a little bit too small, but whatever.
Trey Gerrald:The worst.
Trey Gerrald:All right.
Trey Gerrald:Well, I do feel better that is out in the open and I think Chelsey.
Trey Gerrald:We should jump into some online reviews.
Chelsey Donn:I think we should jump into some online reviews.
Chelsey Donn:That's a great idea.
Chelsey Donn:Let's do that.
Chelsey Donn:So as you guys already know, thank you for listening in again, we
Chelsey Donn:We each bring in a review from the internet that we feel needs to be inspected.
Trey Gerrald:We read you the review, we break it down and we rate the impact of that review
VOICEOVER:Assess That Kvetch!
Chelsey Donn:Alright, you're first, today.
Trey Gerrald:Okey dokey pokey.
Chelsey Donn:Take it away, RQ!
Chelsey Donn:...just warming up for Meryl-Go-Round just in case I have to do Opera Diva later.
Trey Gerrald:I don't know if my stomach can handle this.
Chelsey Donn:You can handle this, Trey.
Chelsey Donn:You got this!
VOICEOVER:Review, That Review.
Trey Gerrald:All right.
Trey Gerrald:Today I have a two star review from amazon.com.
Trey Gerrald:This is for Pepto-Bismol!
Chelsey Donn:Yes.
Trey Gerrald:From AmazonCustomer.
Trey Gerrald:I know, I wish they had like a name name, but they don't.
Trey Gerrald:That's what the name is.
Chelsey Donn:All right.
Chelsey Donn:I'm fine with it, I guess...
Trey Gerrald:Okay.
Trey Gerrald:And this is for the Pepto-Bismol Chews.
Chelsey Donn:K.
Trey Gerrald:I've been using there for about two months and I noticed the areas of my teeth that
Trey Gerrald:I've always had extremely white teeth.
Trey Gerrald:My dental hygienist is religious.
Trey Gerrald:I am extremely upset that my teeth have been stained now.
Trey Gerrald:No amount of scraping brushing or white strips seems to improve it.
Trey Gerrald:I also tried discontinuing use of the product for two plus weeks and no luck.
Trey Gerrald:This seems like grounds for a lawsuit to be perfectly honest.
Trey Gerrald:I literally don't know if my teeth will ever go back to normal or how long it will take.
Trey Gerrald:Meanwhile, I go around like a fool with white teeth and black spots between my teeth.
Trey Gerrald:I will upload pics once I charge my phone.
Flavor:two out of five stars.
Flavor:Too chewy and flavor is nothing special, almost like a M and M except Pepto flavored.
Travel:three out of five stars.
Travel:Earlier today, I tried to put one of the bottles in my pocket while I walked out the car to work.
Travel:I had to take them out because of how utterly loud and annoying the rattling noise was.
Travel:I even tried putting a paper towel in there to stop them from moving.
Travel:Didn't work.
Travel:So now I just put a few chewables in my pocket.
Travel:If you sweat or move a lot, this starts to degrade the physical integrity of the chewable.
Travel:I can't speak about the chemical integrity of the product actually working.
Travel:They seem to do something at least to help an upset stomach.
Value:they should be paying me after I stained my beautiful white teeth, which I
Value:I don't even know how to get my teeth back to normal, what an absolute nightmare.
Value:Dash dash dash And no, the stains are not from something else, such as diet or over brushing.
Value:I have done dental slash hygienist shadowing as I am applying to dental school.
Value:So I have some knowledge of the field already.
Chelsey Donn:Wow.
Chelsey Donn:I feel like the dentist school was a plot twist.
Trey Gerrald:I know!
Chelsey Donn:Did not see that coming from AmazonCustomer.
Trey Gerrald:AmazonCustomer.
Chelsey Donn:AmazonCustomer.
Chelsey Donn:Wow.
Trey Gerrald:Have you ever had Pepto-Bismol chewables?
Chelsey Donn:I think they have, are these the ones that are Starburst, like, or
Trey Gerrald:I'm so glad that we're clarifying this.
Trey Gerrald:Yes, because these are actually in a clear plastic bottle and they do look like pink-colored Mentos.
Trey Gerrald:It's not the like pop out of fibers.
Trey Gerrald:No, no, no.
Trey Gerrald:There's a different one where they're like in like those classic, like aluminum foil,
Chelsey Donn:the chalky ones,
Trey Gerrald:this is not chalk.
Trey Gerrald:This is like a Pepto-Bismol
Chelsey Donn:mento
Trey Gerrald:mentos.
Chelsey Donn:Yes.
Chelsey Donn:Now this is where I'm confused.
Chelsey Donn:First of all, like very, I'm going to say right off the bat, in terms of effort.
Chelsey Donn:Well, first of all, did they ever upload the pictures?
Chelsey Donn:I'm guessing no.
Trey Gerrald:No, they never, they never did upload any images.
Trey Gerrald:So I guess their phone is still uncharged.
Chelsey Donn:Okay, well, that removes a little bit of my trust from, from
Chelsey Donn:However, what makes AmazonCustomer a candidate for Review Queendom is the fact that in the
Chelsey Donn:And they talk about the taste.
Chelsey Donn:They, you know, they give the nod where the nod is due.
Chelsey Donn:They talk about the travel experience, the value, a lot of, a lot of
Chelsey Donn:So I, you know, I, I know, I I'm wondering, I chuckled at the sentence,
Chelsey Donn:So are they saying that...
Trey Gerrald:...they're hasidic...
Chelsey Donn:...they visit exactly.
Chelsey Donn:Are they saying that they visit the dental hygienists religiously
Chelsey Donn:Not only are they amazing at doing a scaling and a cleaning, but they pray over the teeth as well?
Trey Gerrald:I mean, I took AmazonCustomer to be saying that the dental hygienist is religious
Chelsey Donn:OH, interesting.
Chelsey Donn:Okay.
Chelsey Donn:A third, third interpretation.
Trey Gerrald:But it is an odd sentence structure.
Chelsey Donn:Yeah.
Chelsey Donn:I mean, this is where I got confused.
Chelsey Donn:I think so if this happened to me, you know, me, I'm the, I'm the daughter of a dentist.
Chelsey Donn:I'm very OCD about my own teeth.
Chelsey Donn:And so if I was using a product and it turned my teeth black or gave me like
Chelsey Donn:I get it.
Chelsey Donn:However, The part where I was a little lost is then they're talking about travel
Chelsey Donn:And I'm wondering, where are we in space and time?
Chelsey Donn:Like, is it that you used to put them in your pocket and travel around?
Chelsey Donn:And as soon as you realize this was the issue, you stopped using them altogether,
Trey Gerrald:That was my question too, because they say I tried discontinuing
Trey Gerrald:How many, how often do you have to take Pepto-Bismol.
Trey Gerrald:Oh, this is something you take every single day of your life.
Trey Gerrald:If so, I think you need to see the doctor.
Chelsey Donn:Well, that's, that's where I think there's a little bit of confusion in this Review
Chelsey Donn:I like, I've been trying as in, like, it's been two and a half weeks where I've
Trey Gerrald:Right, what is the actual timeframe here?
Chelsey Donn:Right.
Chelsey Donn:Or is it that I took off two and a half weeks and then figured, well, it's not taking them away.
Chelsey Donn:So I might as well continue use the product.
Chelsey Donn:Like I I'm a little confused.
Trey Gerrald:It is confusing, especially because they go into the breakdown of
Trey Gerrald:So,
Chelsey Donn:So is it that we need an edit to like the order of events a little bit more so that
Trey Gerrald:No, because it says I tried discontinuing use of this product for two plus
Trey Gerrald:I tried to put one of the bottles in my pocket.
Chelsey Donn:Okay, that's ridiculous!
Trey Gerrald:So they went back to using it again.
Chelsey Donn:That's insane.
Trey Gerrald:And then they wrote the review after going back to the product today,
Chelsey Donn:Right!
Chelsey Donn:Okay.
Chelsey Donn:This does not, this review, this review just plummeted.
Chelsey Donn:In value.
Trey Gerrald:It's like, they were like, so upset about looking like a fool with
Trey Gerrald:And then they like took a break and then they're like, I really just need
Trey Gerrald:So then they tried to put it in.
Trey Gerrald:It was too rattling and loud and they're like, that's it.
Trey Gerrald:I'm going on Amazon.
Trey Gerrald:Cause I am AmazonCustomer.
Trey Gerrald:Wait, what do you think of the fact that they tried to put this bottle in their pocket?
Trey Gerrald:And it was rattling because it's little Mentos things inside of a plastic bottle.
Chelsey Donn:Yeah.
Chelsey Donn:Like what else is this was, but I love that they, they had options.
Chelsey Donn:Like they tried the cotton, you know, they tried to do things to remedy
Chelsey Donn:Like if I have this bottle of Tylenol in my pocket, it would be rattling around all over town.
Trey Gerrald:Yes.
Trey Gerrald:So do these lozenges.
Trey Gerrald:And so does Altoids.
Trey Gerrald:It's like everything,
Chelsey Donn:Everything rattles!
Trey Gerrald:Even change in your pocket rattles,
Chelsey Donn:Yeah.
Chelsey Donn:We're rattling all the time.
Chelsey Donn:We're rattling right now.
Trey Gerrald:I'm also, I want to acknowledge the, um, the grammar is
Trey Gerrald:Flavor.
Trey Gerrald:And then travel about like, that's an interesting, and then it has like the
Trey Gerrald:And no, it isn't because I'm gross, but there are a lot of spelling problems here.
Chelsey Donn:I was going to say.
Chelsey Donn:It sounded like in the beginning there were some errors where there were some sentences that...
Trey Gerrald:Well, I'm glad you said that.
Trey Gerrald:Cause literally the first word of this review is I've and it's just spelled IVE.
Chelsey Donn:No, without the apostrophe, but, but there was this bear.
Chelsey Donn:There was like a, 'there' yeah, that was wrong..
Trey Gerrald:Let me read it again.
Trey Gerrald:Yeah.
Trey Gerrald:I've been using there for about two months and I noticed the areas of my teeth that
Trey Gerrald:What?
Chelsey Donn:Yeah, that whole sentence needed a full rewrite.
Chelsey Donn:Like what is it that I, so I really have to read between the lines and say
Trey Gerrald:Or these, I think.
Chelsey Donn:or these.
Chelsey Donn:Yeah.
Chelsey Donn:For however long.
Chelsey Donn:And now you're noticing that the residual powder, which comes off the top of the mento
Trey Gerrald:that's what's causing black.
Chelsey Donn:Yeah.
Chelsey Donn:The residual pink powder that is coming off of the mento is getting in between your
Chelsey Donn:brush your teeth like immediately after you use it then.
Chelsey Donn:I don't know.
Chelsey Donn:Why are they leaving this around.
Trey Gerrald:Do they not floss?
Trey Gerrald:But then, this is 'on the go.'
Chelsey Donn:Oh, right, true.
Chelsey Donn:You can't brush immediately.
Trey Gerrald:Do you think they're being truthful?
Trey Gerrald:Like, do you think this is actually occurring?
Chelsey Donn:I'm sure that products, I think, you know, everybody's teeth, uh, like biology's
Chelsey Donn:And then if we do that, then we are leaving the tooth a little bit more susceptible to staining
Chelsey Donn:So.
Trey Gerrald:But they're saying it's the crevices between, which is so weird.
Trey Gerrald:I do appreciate the sentence.
Trey Gerrald:Meanwhile, I go around like a fool.
Chelsey Donn:This is where I feel for that for AmazonCustomer.
Chelsey Donn:I feel for AmazonCustomer with like, that was like my thing, you know, like like a
Chelsey Donn:Like that's like everywhere you went, all people would say is like,
Chelsey Donn:You have the best hair.
Chelsey Donn:You're the best, whatever.
Chelsey Donn:And then all of a sudden that's taken away.
Chelsey Donn:And I think that emotion of that loss for AmazonCustomer is really
Chelsey Donn:And I think that that's clouding the Review a little bit here and maybe clouding the logic
Chelsey Donn:Maybe we shouldn't continue using this product.
Trey Gerrald:Yeah.
Trey Gerrald:Do we think that this really is coming from this or do we think there's something else
Chelsey Donn:I really think amazonCustomer wanted to jump the gun on that question
Chelsey Donn:I mean, can we ever be super certain.
Chelsey Donn:I don't think so.
Chelsey Donn:I, I just think like the main place where AmazonCustomer loses me is
Chelsey Donn:Like if I ha and they give it what, two, two stars,
Trey Gerrald:two out of five.
Chelsey Donn:Yeah.
Chelsey Donn:So if I had such a negative experience with the product and I was 1000% confident that
Chelsey Donn:I certainly would never use that product again.
Chelsey Donn:And so the fact that we, AmazonCustomer is continuing to use this product.
Chelsey Donn:It does make me question the way that they're explaining this and whether it is in fact as big
Chelsey Donn:And like you said, Ideally Pepto-Bismol is something that you take every once in a while
Chelsey Donn:Long-term a little more regular.
Chelsey Donn:That being said.
Chelsey Donn:I just think it's sus.
Chelsey Donn:It's very sus to continue to use a product after it's done this.
Chelsey Donn:And if that's not true and the timeline is shifted, then AmazonCustomer has left me confused.
Trey Gerrald:I mean, I think I can count those.
Trey Gerrald:How about you?
Chelsey Donn:I think I can crown it.
Chelsey Donn:Yeah.
Trey Gerrald:Okay.
Trey Gerrald:So Chelsey and I each have our own set of one to five crown cards and in an effort to
VOICEOVER:The Queens are Tabulating.
Trey Gerrald:You ready?
Chelsey Donn:I'm ready.
VOICEOVER:Total Score!.
Chelsey Donn:Oh, interesting.
Chelsey Donn:Okay.
Chelsey Donn:I am holding up two and a half crowns and Trey is holding up three and a half crowns.
Chelsey Donn:I gave AmazonCustomer two and a half crowns because of the intrigue I now have about this.
Chelsey Donn:Like, I'm going to go ask my dad about this and see if I need to be
Chelsey Donn:So for that, you've definitely piqued my interest.
Chelsey Donn:Also, you're a Queen in the sense that you broke everything down and you had
Chelsey Donn:I thought that was cool.
Chelsey Donn:Uh, where you lost me.
Chelsey Donn:I feel like you almost, AmazonCustomer, have a pumpacity, a pompousness
Chelsey Donn:Um, I think you're really throwing that in the reviewers face.
Chelsey Donn:Like I want you to know that I go to the dentist all the time.
Chelsey Donn:I'm in dental school.
Chelsey Donn:I'm okay.
Chelsey Donn:Cool.
Chelsey Donn:Cool, cool, cool.
Chelsey Donn:Cool.
Chelsey Donn:Like, chill, the person that's reading this Review doesn't really need all that information.
Chelsey Donn:And I think that we could get our message across in a more clear way.
Chelsey Donn:Also.
Chelsey Donn:Of course we lost points just for spelling grammar and that whole universe.
Chelsey Donn:And we also lost points.
Chelsey Donn:Cause I'm confused.
Chelsey Donn:I'm I don't know.
Chelsey Donn:I don't know if I can trust you or not, AmazonCustomer, one because you're living in
Chelsey Donn:You're hiding behind AmazonCustomer.
Chelsey Donn:I don't know who you are.
Chelsey Donn:And you're telling me things that don't really add up.
Chelsey Donn:So I'm a little suspicious and that's why I'm giving you two and a half crowns.
Chelsey Donn:How about you, Trey.
Chelsey Donn:Why three and a half?
Trey Gerrald:I did three and a half because I think there is an impact here for me.
Trey Gerrald:Like I think that I would just stick with the chalk version chewables rather than these be
Trey Gerrald:Like I, I took two and a half off.
Trey Gerrald:Nope.
Trey Gerrald:I took one and a half off because I don't know.
Trey Gerrald:I feel like I do feel like we might be missing a little something to the story here.
Trey Gerrald:And they're just so protesting so much about dental knowledge that it makes the, a little
Trey Gerrald:I get that these are chewables on the go, but, um, obviously if you take a bottle and
Trey Gerrald:So like, I don't, I don't think that that's specifically like a knock against this product.
Trey Gerrald:So for that reason I gave it three and a half.
Chelsey Donn:Nice.
Chelsey Donn:Good review!
Chelsey Donn:lots to, lots to chew...
Trey Gerrald:...chew on...
Chelsey Donn:lots to chew on!
Chelsey Donn:We said the same thing.
Chelsey Donn:Lot's to chew on there, Trey.
Chelsey Donn:Love it.
Trey Gerrald:All right.
Trey Gerrald:So let's take a quick break.
Trey Gerrald:And when we come back, we can get into Chelsey Donn's review!
Chelsey Donn:Can't wait.
Chelsey Donn:BRB
VOICEOVER:Hold your crown.
VOICEOVER:We'll be right back.
Trey Gerrald:Chelsey and I are so excited to share this exclusive Review
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Trey Gerrald:Weew-weew-weeew!
Trey Gerrald:It's Game Time!
Trey Gerrald:It's time for Chelsey and Trey to play One-Star-Zingers on the Meryl-Go-Round!
Chelsey Donn:Here's the deal now I'm not going to do it.
Chelsey Donn:Cause I can't do that to you guys.
Chelsey Donn:Trey and I have each picked a rotten, scathing, pithy One-Star-Zinger and with
Trey Gerrald:Just like Queen Meryl Streep who does it all!
Chelsey Donn:Before the clock runs out.
Chelsey Donn:And I'm going first.
Trey Gerrald:I really like saying that so fast.
Trey Gerrald:I don't know why, but okay.
Chelsey Donn:It just feels very game showy.
Chelsey Donn:Like I feel like game show you always, they always like include a final phrase that they it's like
Trey Gerrald:Results not typical.
Chelsey Donn:Right?
Chelsey Donn:Exactly.
Chelsey Donn:All right.
Chelsey Donn:So my one star zinger is from Walmart and it is a One-Star-Zinger
Chelsey Donn:They very small not how they look on the picture.
Trey Gerrald:Uh, how many are there?
Chelsey Donn:...not how they look on the picture.
Chelsey Donn:Three,
Trey Gerrald:Oh, okay.
Trey Gerrald:All right.
Trey Gerrald:Are you ready?
Chelsey Donn:I am.
Chelsey Donn:What am I strapped into?
Trey Gerrald:Tonight you are strapped in, on another Florida animal,
Chelsey Donn:Tick Tock.
Trey Gerrald:What does Florida?
Trey Gerrald:Alligator Alley?
Trey Gerrald:It's an alligator.
Chelsey Donn:Okay.
Chelsey Donn:Either way it could be in Captain Hook.
Chelsey Donn:I just always think of like the clock.
Chelsey Donn:Yes.
Chelsey Donn:Right?
Chelsey Donn:Exactly.
Chelsey Donn:All right.
Chelsey Donn:So let's do this.
VOICEOVER:3, 2, 1,
VOICEOVER:GO!
VOICEOVER:WWE.
VOICEOVER:They are very small, not how they look on the
VOICEOVER:picture.
VOICEOVER:Lifetime.
VOICEOVER:They very small, not how they look on the picture, what that was being news.
VOICEOVER:They, there, he smells not how they look on the picture.
VOICEOVER:Teen drama,
VOICEOVER:televangelist.
VOICEOVER:Very small, not how they look on the
VOICEOVER:picture.
Trey Gerrald:You got five my Queen.
Chelsey Donn:Okay.
Trey Gerrald:Good job!
Chelsey Donn:I feel like diminishing returns for me, but here we go.
Chelsey Donn:That's okay.
Chelsey Donn:What did you bring in?
Trey Gerrald:Okay.
Trey Gerrald:I found this, uh, for the hometown episode, but then I went with the boil
Trey Gerrald:So this is a One-Star-Zinger from Amazon by Adam D.
Trey Gerrald:This is for the Heinz Carolina Mustard Style, sweet mustard, barbecue sauce, and
Chelsey Donn:wait, sweet mustard, barbecue sauce?
Trey Gerrald:You know, barbecue sauce.
Trey Gerrald:Like if you're a Southern style, barbecue sauce as mustard base.
Chelsey Donn:I didn't know that.
Trey Gerrald:And the normal barbecue sauce is like ketchup based.
Chelsey Donn:I had no idea.
Chelsey Donn:That's a thing.
Trey Gerrald:Oh yeah.
Trey Gerrald:Yeah.
Trey Gerrald:So there you go.
Trey Gerrald:So Heinz started making a Southern style.
Chelsey Donn:Interesting.
Chelsey Donn:Okay.
Trey Gerrald:And Adam's subject is bleck, B L E C K, exclamation mark.
Trey Gerrald:And then his rev Adam's review is bleeh.
Trey Gerrald:No, no, no, no.
Trey Gerrald:And bleeh is spelled B L E E E E H.
Trey Gerrald:So that the subject is bleck and then the review is bleeeeh.
Chelsey Donn:Wow.
Chelsey Donn:What diversity in one Review!
Chelsey Donn:Adam.
Chelsey Donn:Good.
Chelsey Donn:Where you are strap.
Chelsey Donn:I have you strapped into like a Florida orange.
Chelsey Donn:Yeah?
Trey Gerrald:So sweet and yummy.
Chelsey Donn:Yeah.
Chelsey Donn:I think that would be a good look for you.
Chelsey Donn:Plus I just feel like you're someone who could ride round things, obviously like the eight ball.
Trey Gerrald:It makes me think of that episode of Top Model.
Trey Gerrald:Okay.
Chelsey Donn:Yes, exactly.
Chelsey Donn:It's exactly like that!
Trey Gerrald:All right.
Trey Gerrald:I'm trying to get a podcast record with this review.
Trey Gerrald:So get ready.
Trey Gerrald:Get your fingers ready.
Trey Gerrald:And I'm going to try to be as acting style, Meryl as possible.
Chelsey Donn:We are bringing Meryl into the room with us.
Chelsey Donn:Okay.
Trey Gerrald:I'm on my, my orange
Chelsey Donn:Get strapped into your orange!
VOICEOVER:3, 2, 1, GO!
VOICEOVER:Game show.
VOICEOVER:No, no, no, no.
VOICEOVER:Yankee?
VOICEOVER:No, no,
VOICEOVER:no, no
VOICEOVER:opera diva
VOICEOVER:mellow drama.
VOICEOVER:No, no, no,
VOICEOVER:no.
Chelsey Donn:Oh my goodness.
Chelsey Donn:Let's see how you did, Trey.
Trey Gerrald:I don't think I got, I don't think it was a record.
Chelsey Donn:It's not a record, but we tied five and five!
Chelsey Donn:Is that the second time in a row we've tied?
Trey Gerrald:And we tied on the live.
Chelsey Donn:Oh my God.
Chelsey Donn:We've been tying lately
Trey Gerrald:We're SO in sync!
Chelsey Donn:So Fun.
Trey Gerrald:Are you going to devour me?
VOICEOVER:Review That Review?
Chelsey Donn:At least we're having fun.
Trey Gerrald:That sound kinda scared me in real life.
Chelsey Donn:I'm glad.
Trey Gerrald:All right.
Trey Gerrald:So we're back from the game break.
Trey Gerrald:And now it's, Chelsey's turn.
Trey Gerrald:Chelsey girl.
Trey Gerrald:Where's your review from this week?
Chelsey Donn:So glad you asked.
Chelsey Donn:Okay.
Chelsey Donn:So my Review!, it's a little unusual, you know, I usually bring in the one star reviews,
Chelsey Donn:This is a three star Yelp review written by Mark M for the restaurant, Le Bernardin.
Chelsey Donn:This review was tough for me to write and it might even be tougher for you all to read.
Chelsey Donn:Oh, I wanted to love this place.
Chelsey Donn:I really did.
Chelsey Donn:And while the food was nothing short of amazing.
Chelsey Donn:The service here left a lot to be desired.
Chelsey Donn:You see, you always hear about how great the service is in fine dining, especially so at any
Chelsey Donn:So cold.
Chelsey Donn:I walked in on a weekday afternoon for lunch.
Chelsey Donn:I wanted to have a seat in the lounge.
Chelsey Donn:I didn't have a jacket on this trip and I knew the dress code for the lounge did not require one.
Chelsey Donn:Mind you.
Chelsey Donn:I was dressed just fine for the lounge.
Chelsey Donn:I wore dark jeans, black dress shoes, and I had on a collared long sleeve
Chelsey Donn:When I approached, who appeared to be the maitre D, I asked if I could have lunch in the lounge.
Chelsey Donn:And he looked over the lounge, which was completely empty and said, 'sure.'
Chelsey Donn:The wait staff did not smile.
Chelsey Donn:It honestly didn't seem like they were eager to assist me with my menu choices, filling my
Chelsey Donn:The only other party in the lounge consisted of three young women who
Chelsey Donn:Throughout the meal, the maitre D and several hostess type people would look
Chelsey Donn:Needless to say the entire meal felt very awkward.
Chelsey Donn:And if it wasn't for the amazing food, I might've even walked out!
Chelsey Donn:Anyways about the food.
Chelsey Donn:Le Bernardin has always been lauded as this Mecca of seafood.
Chelsey Donn:Many people have said that Le Bernardin is North America's best seafood restaurant, is it?
Chelsey Donn:Yes, it is.
Chelsey Donn:Le Bernardin is literally the best seafood restaurant that I've ever been to.
Chelsey Donn:Every dish was flawless.
Chelsey Donn:I started out with the hamachi tartar.
Chelsey Donn:The hamachi was so fresh.
Chelsey Donn:The fish had the perfect texture and mouthfeel, the slice cucumbers added a nice bit of crunch.
Chelsey Donn:And the lemon citrus emulsion brought the right amount of acidity.
Chelsey Donn:The dish was very balanced and it ate well.
Chelsey Donn:Next up was the salmon.
Chelsey Donn:I don't know for sure.
Chelsey Donn:If the method of unilaterally cooking salmon is an Éric Ripert signature, but I was
Chelsey Donn:The salmon in this dish was easily the best two pieces of salmon I've consumed.
Chelsey Donn:The texture was so unique.
Chelsey Donn:I didn't know, salmon could even feel or taste this way.
Chelsey Donn:The vege, pea puree, and sauce, in this dish was also quite memorable.
Chelsey Donn:Even months later, I can still remember everything about the dish.
Chelsey Donn:I added the lobster cappuccino simply because-
Trey Gerrald:EWW!
Chelsey Donn:I added the lobster cappuccino, simply because I heard
Chelsey Donn:When it arrived at the table, I was a little sad because the dish itself was quite small.
Chelsey Donn:It only seemed like three small sips in the tiny cup, but after I took the
Chelsey Donn:The dish was so incredibly rich and fragrant.
Chelsey Donn:There are pieces of perfectly cooked, lobster hidden away-
Trey Gerrald:EWWWWWW!
Chelsey Donn:in the cup.
Chelsey Donn:And the entire thing was topped off with slice pieces of black truffle, which for the time of
Chelsey Donn:All in all, this was another perfectly balanced dish!
Chelsey Donn:For the finale, the tres leches, which consisted of sphere of cashew sponge cake, Clementine
Chelsey Donn:The dish was a stunner in both appearance and in flavor.
Chelsey Donn:You can tell they had their pastry chef tirelessly working in the kitchen to make this one right.
Chelsey Donn:A triumph and a great way to end the meal.
Chelsey Donn:Ultimately, a flawed service in a restaurant with flawless food.
Chelsey Donn:Would I returned to Le Bernardin?
Chelsey Donn:Perhaps...
Chelsey Donn:and with a little bit of hesitation.
Chelsey Donn:This is the best Review for us to both read considering neither of us ate fish.
Chelsey Donn:I'm not even confident that I pronounce some of those things correctly.
Trey Gerrald:I feel like I just am like a one note person when it comes to wait staff.
Chelsey Donn:Yes.
Chelsey Donn:But?
Trey Gerrald:Okay.
Trey Gerrald:I just need to acknowledge my, cloudedness here because I want to be a little objective, but I
Trey Gerrald:I hate it.
Trey Gerrald:I hate fine dining.
Trey Gerrald:I hate Zagat.
Trey Gerrald:I hate Michelin.
Trey Gerrald:I hate it.
Trey Gerrald:I hate it.
Trey Gerrald:I hate it.
Trey Gerrald:Hate it.
Trey Gerrald:And this review perfectly encapsulates the pretense around food.
Chelsey Donn:Right.
Trey Gerrald:Okay.
Trey Gerrald:But, okay.
Trey Gerrald:What, okay.
Trey Gerrald:Let me just let that go.
Chelsey Donn:Let that go.
Trey Gerrald:I also feel like Mark, I feel like Mark is insufferable to be around.
Trey Gerrald:Like, first of all, this is a lunch shift!
Chelsey Donn:In the lounge!
Trey Gerrald:And you're in the lounge.
Trey Gerrald:So like, if you were working at this fancy, fancy restaurant, you're not working the lunch shift!
Chelsey Donn:Right.
Trey Gerrald:Like the people that had the lunch shift are newer hires.
Trey Gerrald:First of all, second of all, lunch is lower priority.
Trey Gerrald:Okay.
Trey Gerrald:It's still is business.
Trey Gerrald:So whatever, but like calling this cold and distant.
Trey Gerrald:I think, is just like a stretch.
Trey Gerrald:Also, like you went, you were there by yourself and you're like staring
Trey Gerrald:So they like, like, it just is like, it's awkward because you're being awkward, Mark!
Chelsey Donn:Super awkward, Mark.
Chelsey Donn:Yeah.
Trey Gerrald:And then this whole conversation about what are you wearing?
Trey Gerrald:I knew I didn't have to have a jacket.
Chelsey Donn:I know!
Trey Gerrald:So, I wore dark jeans and I wore a button down shirt.
Trey Gerrald:It's like, so gross.
Trey Gerrald:I don't care.
Trey Gerrald:Who cares?
Trey Gerrald:Who cares what you're wearing?
Chelsey Donn:I know.
Chelsey Donn:Oh my Goodness.
Trey Gerrald:Also that never had any...
Chelsey Donn:There was no pay off, right?
Chelsey Donn:It wasn't like I was dressed really nicely.
Chelsey Donn:And they told me that I needed to leave because I wasn't dressed appropriately.
Chelsey Donn:Like they just wanted to let us know what they were wearing so that we
Trey Gerrald:But like this whole conversation about like, I is this truthful.
Trey Gerrald:I imagined that this really?
Trey Gerrald:Yes.
Trey Gerrald:I imagine this happened to Mark.
Chelsey Donn:Right.
Trey Gerrald:Like the value here for me is like, because no one asked you, "how's your day going?"
Chelsey Donn:Right.
Trey Gerrald:Like, get out of here, Mark.
Trey Gerrald:I, it's not my responsibility to ask you how your day is going.
Trey Gerrald:If I'm over here serving you lobster cappuccino, like yes.
Trey Gerrald:Be pleasant.
Trey Gerrald:Everyone has, but like to like leave a three-star review because someone
Trey Gerrald:I think it's just beyond the pale.
Chelsey Donn:I agree.
Chelsey Donn:I mean, at least they did three and not one or two.
Chelsey Donn:I mean, I think it could have been a four let's take a notch off for-
Trey Gerrald:I think so too!
Chelsey Donn:I think this should have been a four star review because like,
Chelsey Donn:They're just having pause.
Chelsey Donn:They said this was the best, months later.
Chelsey Donn:They're still thinking about this meal and at the end of it, would they go back?
Chelsey Donn:Yeah, probably with a slight pause.
Chelsey Donn:So it's like that to me is a four-star review first and foremost, Mark.
Chelsey Donn:And second of all, like, ah, just again with the pretension, you know?
Chelsey Donn:I mean, there are people that are foodies and that would be down for
Chelsey Donn:So that's the one, cause I know you're like sort of averse to that and I just want to flip that
Chelsey Donn:So,
Trey Gerrald:But the point here is that this review is a glowing review about all of those,
Chelsey Donn:Correct.
Chelsey Donn:Yes.
Chelsey Donn:Right.
Chelsey Donn:And that's why I just think it should be, four-star not five because there's nothing
Chelsey Donn:There's only something bad about the staff, which I don't know at the end of the day,
Chelsey Donn:Like hire better people, train your staff better.
Chelsey Donn:Tell them to interact better.
Chelsey Donn:I don't know.
Chelsey Donn:Sometimes Michelin star rush.
Chelsey Donn:Sometimes you, you go to one and they're just so nice and you feel like, wow, that was amazing.
Chelsey Donn:And sometimes they're a little bit colder, but I really do think that a lot
Chelsey Donn:It made me wonder, like how long was Mark there for?
Chelsey Donn:Was he there for several hours?
Chelsey Donn:I feel like Mark might've been lingering.
Trey Gerrald:And, Mark had multi courses.
Trey Gerrald:I mean, they had a dessert and they had a cappucino.
Chelsey Donn:Yes.
Chelsey Donn:Well, the cappuccino, while I think that's a very weird name for the dish is more of a soup.
Trey Gerrald:See?
Trey Gerrald:Okay.
Trey Gerrald:That I actually wrote down dish.
Chelsey Donn:Yeah.
Chelsey Donn:Yeah.
Chelsey Donn:I think the lobster.
Chelsey Donn:Yes.
Chelsey Donn:I mean, my impression of the way that they're describing, and I know you were like,
Chelsey Donn:So they ended with the soup course before they had the dessert.
Trey Gerrald:Emulsion.
Trey Gerrald:The word emulsion.
Trey Gerrald:Ugh.
Trey Gerrald:I recognize that people have different qualities than me.
Trey Gerrald:So I do want to, once again, just say, I recognize that I have a bias, I'm trying to let go of it.
Chelsey Donn:Right.
Trey Gerrald:And to that point, if you're going here, Like you're paying top dollar and you have
Chelsey Donn:But if you're, I don't know, again, like, I don't want this to be like
Chelsey Donn:It almost seems like he wanted to go there, but he couldn't, I don't know if
Chelsey Donn:So he did the lounge instead.
Trey Gerrald:Well, I'm curious now how Michelin, what their roster is, because
Trey Gerrald:Also.
Trey Gerrald:I always thought that these really fancy, fancy restaurants didn't serve
Trey Gerrald:Anyway.
Trey Gerrald:So to me, I feel like I would not hang this on my fridge, but I guarantee you that
Trey Gerrald:And so they, the make grandmother probably will put this on the fridge.
Trey Gerrald:Yeah, I, it just is a little like, um, cur phenomenally too.
Trey Gerrald:It's a little fluxing as a little.
Trey Gerrald:This is all a little.
Trey Gerrald:Messy to me, because it seems to me that they had an amazing restaurant
Trey Gerrald:And so they wanted to give you both sides of the story and they just went with three stars.
Trey Gerrald:But I think what that actually does is it damages the restaurant because
Trey Gerrald:They get a middle of the road review.
Trey Gerrald:But it's like, I think it's, like you said, this is a comment card to the manager.
Trey Gerrald:This is like, I did not get treated well, and I'm dropping lots of money and
Chelsey Donn:I mean, here's where I will counter for a second.
Chelsey Donn:So when I go on Yelp, especially for restaurants, something that I do a lot, if I was like, I
Chelsey Donn:and I will just type in lobster cappuccino.
Chelsey Donn:Now, if I was doing that, Mark's review would come up specifically highlighted the portion
Chelsey Donn:And for that alone, I just think I can't, I have to give him a little bit of credit.
Chelsey Donn:I do think he explains the dishes well.
Chelsey Donn:He lets you know what you can expect.
Chelsey Donn:He obviously wants the person reading this review to know that he has an understanding of food and
Chelsey Donn:So I think there's a little bit of value there.
Trey Gerrald:Mmhmm, and I appreciate them giving like the opposite as well, like sort
Trey Gerrald:I do think that is valuable.
Trey Gerrald:It isn't just decimation.
Chelsey Donn:Yes, exactly.
Chelsey Donn:And also I had an LOL moment though, like at the top, when he was like, this was really tough
Trey Gerrald:No, that bothers me.
Trey Gerrald:That bothers me.
Chelsey Donn:I mean.
Trey Gerrald:So pretentious.
Chelsey Donn:Yeah, like, so pretentious.
Chelsey Donn:And also it does bring up the point that you made, which is that I think Mark had been planning to
Chelsey Donn:All the, like, looking at them seemed very odd.
Trey Gerrald:Yeah.
Chelsey Donn:Like I smiled at them.
Chelsey Donn:I looked at them.
Chelsey Donn:I like, like, it's just, it's strange.
Chelsey Donn:They, yeah, it's a little crazy.
Chelsey Donn:I'm sorry, Mark.
Chelsey Donn:But it's, a little creepy.
Trey Gerrald:I'm ready to crown this.
Trey Gerrald:How about you?
Chelsey Donn:Uh, I feel conflicted.
Chelsey Donn:Okay.
Chelsey Donn:I'm ready to crown.
Trey Gerrald:Okay.
VOICEOVER:The Queens are Tabulating.
Trey Gerrald:You ready?
Chelsey Donn:Yes!
VOICEOVER:Total score!
Trey Gerrald:So I'm holding four crowns and Chelsey is holding three and a half.
Trey Gerrald:Now I chose four because I do think that the impact for me on this Review!
Trey Gerrald:is that it might be not the best location for lunch.
Chelsey Donn:Yeah.
Trey Gerrald:And also don't expect like, Cheers, Cause I don't think everyone's going to
Trey Gerrald:Something that really bothers me with Mark's Review!
Trey Gerrald:is that I think Mark has a little bit of a control issue where they want things from other people's.
Trey Gerrald:If you want the waiter to ask how your day is going, ask the waiter, how their day's going.
Chelsey Donn:Right.
Trey Gerrald:Or, I don't know.
Trey Gerrald:I recognize you want high customer service because you are patronizing
Trey Gerrald:I give mark four crowns because I think that they work sort of queenly and they're yinging
Trey Gerrald:I do have an opinion now about the restaurant and certainly about Mark.
Trey Gerrald:So I gave four it's a solid review.
Trey Gerrald:Chelsey.
Trey Gerrald:Why did you do three and a half?
Chelsey Donn:I did three and a half.
Chelsey Donn:I took the extra half, off because I really just think this should have been a four-star Review.
Chelsey Donn:I think this was a four star review.
Chelsey Donn:It for me probably would have been like a four and a half, four.
Chelsey Donn:I would have taste still taken off at least a half crown to a crown for the attitude.
Chelsey Donn:Cause I don't, I don't love it, but everything else.
Chelsey Donn:He really explained the dishes really well.
Chelsey Donn:I can imagine people that are wanting to go to this restaurant and wanting to look up
Chelsey Donn:Uh, and he didn't slander the food.
Chelsey Donn:He was very specific not to slander the food.
Chelsey Donn:And so I appreciated that.
Chelsey Donn:I just think mostly this is in the wrong category for me.
Chelsey Donn:So that was why I did the three and a half.
Trey Gerrald:It's interesting.
Trey Gerrald:I, I wonder how often three star reviews get overlooked, even in my experience,
Trey Gerrald:It is interesting.
Trey Gerrald:I love your whole thing about searching specific phrases, but there is something
Chelsey Donn:Yeah.
Chelsey Donn:I mean, I, I often won't see a three-star review unless I do search for
Chelsey Donn:it's like, Would Mark just be a really hard grader if he was your professor.
Chelsey Donn:Probably like, he was probably someone that just gives everybody really bad grades.
Chelsey Donn:And that's why this
Trey Gerrald:And he'd have no decorations in his classrooms.
Trey Gerrald:But stark walls
Chelsey Donn:Yes.
Chelsey Donn:Yeah, exactly.
Chelsey Donn:But you better smile at, Mr.
Chelsey Donn:Mark.
Chelsey Donn:Anyway.
Trey Gerrald:This might be more incentive for me to go there on lunch.
Trey Gerrald:Cause I don't want to be bothered.
Trey Gerrald:Like I don't want to get into a conversation with my people.
Chelsey Donn:Right.
Trey Gerrald:Like, don't talk to me.
Trey Gerrald:So maybe that's like the New York coming out, but like whatever.
Trey Gerrald:Very interesting.
Trey Gerrald:I'm glad you brought in three.
Trey Gerrald:I love this.
Trey Gerrald:We should start doing more 3s.
Chelsey Donn:Yeah.
Chelsey Donn:I think we need to start mining.
Chelsey Donn:The three is, cause I think there might be some gold there.
Chelsey Donn:Just saying.
Trey Gerrald:What a great episode.
Trey Gerrald:We had a one, we had two ones.
Trey Gerrald:We had my two-star and your three-star!
Chelsey Donn:Yeah!
Chelsey Donn:We're diversifying you guys.
Trey Gerrald:So, that just means all of you listeners have to leave us five stars.
Trey Gerrald:And we'll just forget about fours because Mark's was actually a four.
Trey Gerrald:So everyone leave us a five star review.
Chelsey Donn:Yes.
Chelsey Donn:That's what it means, because math and we're both very good at it.
Trey Gerrald:Exactly.
Trey Gerrald:In chronological order.
Chelsey Donn:Yeah.
Chelsey Donn:All right, Queens, we've reached the most Regal portion of our show.
Chelsey Donn:Who are you, Trey, inducting today for
VOICEOVER:My Royal Highness.
Trey Gerrald:Okay.
Trey Gerrald:Today I am going to induct all of the Amazon Prime drivers.
Chelsey Donn:Yes!
Trey Gerrald:I don't know if you have noticed this, but I have definitely
Trey Gerrald:I see UPS.
Trey Gerrald:I see FedEx, and I see Amazon Prime.
Trey Gerrald:And I know that this is like an indication of the time and culture that we're in
Trey Gerrald:Which can get a little controversial, but I want to induct all of the drivers
Trey Gerrald:I will get them in our garage, which is key delivery.
Trey Gerrald:They have like the access code and then I'll also get them on our
Trey Gerrald:They just have so much work and it's like, the volume is every single day.
Trey Gerrald:It's just crazy.
Trey Gerrald:And especially, you know, Given everything in the climate going on with health, we've really
Trey Gerrald:And I really do appreciate everyone going out there and like, I mean, it's just
Trey Gerrald:Like it's just, it must be such an interesting job.
Trey Gerrald:That's very busy.
Trey Gerrald:So I want to induct all of the Amazon Prime drivers for making all of our lives
Trey Gerrald:For that reason, Amazon prime drivers, you are My Royal Highness.
Chelsey Donn:I Love that we are always so in sync.
Chelsey Donn:I was literally driving today and seeing a bunch of those They're more like vans.
Trey Gerrald:They are, yeah.
Chelsey Donn:And I was like, Ooh, I need to add them to my list.
Trey Gerrald:Oh my gosh!
Trey Gerrald:Oh, that's so funny.
Chelsey Donn:Of course we do that.
Chelsey Donn:And also I wanted to tell you I'll save it for patron, but I wanted to tell you a
Chelsey Donn:If the dogs do that.
Chelsey Donn:Anyway, we'll get back to that later.
Chelsey Donn:So
Trey Gerrald:Chelsey, who are you inducting for My Royal Highness today.
Chelsey Donn:So today I am inducting Brené Brown.
Chelsey Donn:Why?
Chelsey Donn:Because I love her.
Chelsey Donn:Also, I really would like to make hashtag Trey and Brené a real thing anyway.
Chelsey Donn:So that's separate issue.
Chelsey Donn:The real issue is I just love Brené Brown.
Chelsey Donn:If you guys are listening, you don't know who she is.
Chelsey Donn:She is a shame and vulnerability researcher, and then she takes all of the data that she acquires,
Chelsey Donn:Shame and how certain elements of our childhood or whatever it is affect us in
Chelsey Donn:But she does it in an amazing way where she, she just doesn't make you feel like your wrong or
Chelsey Donn:She really, oftentimes puts herself into the circumstance and makes herself
Chelsey Donn:Like that's what it sounds like when she's, when she's telling you the stories of this book, like
Chelsey Donn:And that balance is.
Chelsey Donn:It's like a chef's kiss.
Chelsey Donn:It's so good.
Chelsey Donn:And sometimes she'll talk about that.
Chelsey Donn:Like, I could never be the scientist shame researcher who couldn't curse and like,
Chelsey Donn:No, there's not, but I couldn't be authentic to myself if I wasn't doing that because that's a
Chelsey Donn:And because Brené is able to show up as that, she really gives us access to herself and her
Chelsey Donn:Otherwise, we wouldn't hear it if we were just listening to it, no
Chelsey Donn:But if we were just listening to some humdrum lecture about this, we would
Chelsey Donn:But because Brené is working it up there and giving us stand up comedy while also teaching us
Chelsey Donn:And I'm just so grateful.
Chelsey Donn:And honestly, when I feel lonely and I'm driving.
Chelsey Donn:I turn Brené on just cause she's amazing company.
Chelsey Donn:So guys, if you don't already listen to Brené Brown, you got to do it.
Chelsey Donn:All right.
Chelsey Donn:I love you, Brené.
Chelsey Donn:Can we be friends?
Chelsey Donn:Hashtag Chelsey and Trey and Brené.
Chelsey Donn:All right.
Chelsey Donn:Love you.
Chelsey Donn:You're My Royal Highness.
Trey Gerrald:Brené Brown.
Trey Gerrald:She, she is one of a kind.
Trey Gerrald:I mean, there's a reason.
Chelsey Donn:She is the best!
Chelsey Donn:Love her.
Trey Gerrald:All right.
Trey Gerrald:My Queen, we did it.
Trey Gerrald:That is another round on the RU a RQ Ferris Wheel.
Chelsey Donn:Thank you guys so much for joining us today.
Chelsey Donn:If you like, what you heard, will you do us a favor and please tell a friend, even just you
Chelsey Donn:It would mean truly the world to Trey and I.
Trey Gerrald:Ditto.
Trey Gerrald:And if you don't like us, please tell an enemy and a post about it.
Trey Gerrald:We would love for you to join our mailing list, to stay up to date
Trey Gerrald:If you are not already on the mailing list, we currently are running a Newsletter Exclusive
Trey Gerrald:So make sure you've joined so that you can, be up to win the bottle because it's gorgeous.
Trey Gerrald:And there's only four in existence and Chelsey and I are the other two.
Trey Gerrald:So we're only giving one away.
Trey Gerrald:So.
Trey Gerrald:You can basically be like me and Chelsey.
Trey Gerrald:I mean, who doesn't want that?
Trey Gerrald:Visit ReviewThatReview.Com to join or click the link in our show notes below.
Chelsey Donn:Also, don't forget you guys, you can leave us a voicemail.
Chelsey Donn:We so badly want to hear from you.
Chelsey Donn:It's probably my favorite thing about the show getting to hear from you guys and hear your
Chelsey Donn:So please call us at 1-850-REVIEW-0.
Chelsey Donn:We are standing by, we are waiting to play.
Chelsey Donn:You live on the air here.
Chelsey Donn:You can also follow us if you'd like on all the socials @theReviewQueens, I'm @ChelseyBD.
Trey Gerrald:And I am @TreyGerrald.
Trey Gerrald:Become a member of our Royal Court on Patreon.
Trey Gerrald:When you join at patreon.com/ReviewThatReview.
Chelsey Donn:And remember, ignore the haters, you're a Queen
Trey Gerrald:Gender non specific Queen.
Chelsey Donn:Obviously.
Chelsey Donn:Bye!
Trey Gerrald:Bye Yall!
Chelsey Donn:See you guys next week.
Chelsey Donn:Review that Review!
Chelsey Donn:is an independent podcast.
Chelsey Donn:Certain names have been redacted or changed to protect the guilty.
Chelsey Donn:Executive Produced by Trey Gerrald and Chelsey Donn with editing and sound design by Trey
Chelsey Donn:Our cover art was designed by LogoVora and our theme song was written by Joe
Trey Gerrald:Yay!