Hello, everyone.
Chris WaltonThis is Omnitalk Retail.
Chris WaltonI'm Chris Walton.
Ann MazingaAnd I'm Ann Mazinga.
Chris WaltonAnd we are coming to you live from grocery shop from the fusion group's booth, booth number a two 10.
Chris WaltonCome on by.
Chris WaltonWe'll be here all week, the next couple days, recording tons and tons of interviews.
Chris WaltonAnd up first today, I am excited to introduce our first guest at grocery shop, Kristin Pop, the executive vice president of Woodman's food markets.
Chris WaltonKristen, welcome to Omnitalk.
Kristin PopThank you, Chris.
Kristin PopThanks for having me.
Kristin PopI'm excited to be here.
Chris WaltonIt's great to have you.
Chris WaltonWe've been.
Chris WaltonWe've been trying to make this happen for a while.
Kristin PopRight.
Chris WaltonThis has been in the works for, like, almost four or five months, and now we're here.
Chris WaltonIt's great.
Ann MazingaWell, Kristen, let's start by getting a little bit of your background and then tell the listeners who might not know about Woodman's a little bit about the operation, because it's pretty unique, right?
Kristin PopSure.
Kristin PopYeah.
Kristin PopAnd absolutely.
Kristin PopSo like you said, Kristen Patton, the executive vice president for Woodman's food markets, I've actually been with the organization now for about 27 years, so, learned a lot.
Kristin PopI've been through the HR side, the accounting side, and the operations side, and so now I'm done basically responsible for all things and just keep, you know, keep things moving along.
Ann MazingaWhat do you like about the organization?
Ann MazingaYou've been there for a while.
Ann MazingaLike, what's kept you hanging on?
Kristin PopI mean, I know it sounds cliche, but obviously the people.
Kristin PopYeah.
Kristin PopYou know, both our, both our consumer and our team members, I just.
Kristin PopI love the opportunity to learn from them, grow with them, you know, interact with them, and it's fantastic.
Ann MazingaAnd what's really unique about the Woodman's operation, like, dive into that a little bit for some of the audience.
Kristin PopYeah, absolutely.
Kristin PopSo we're a different format than I think most would realize.
Kristin PopAnd actually, I've had a couple conversations with some people here about what our format is.
Kristin PopSo we're about a 235,000 square foot average store.
Kristin PopWow, that's pretty big.
Ann MazingaI mean, it's a good size on average.
Kristin PopYes, it's big.
Kristin PopAnd we operate one format, so we don't have a smaller format, but we sell only groceries, so we aren't operating.
Kristin PopWe aren't offering soft lines, electronics, not your clothing.
Kristin PopWe have your standard departments, and our model is biggest selection at the best value we can bring to our customers.
Kristin PopSo lots of items to pick from.
Kristin PopI always, you know, it's interesting to me when we're in the stores and I hear, I've never seen this much cheese or I've never seen this much x, y, or z.
Kristin PopYou know, everybody has their thing that they go to the store and look for in our stores.
Kristin PopYou can find whatever it is in that aisle that you need.
Chris WaltonAre you, like, job well done?
Chris WaltonWhen you hear people say that?
Chris WaltonThat's gotta be great.
Chris WaltonI've never seen so much cheese.
Chris WaltonThat's awesome.
Chris WaltonAll right, so this is your.
Chris WaltonI know this.
Chris WaltonCause we've talked in the past, but this is your first time at grocery shop as well, right?
Kristin PopIt is.
Chris WaltonWhat brought you here?
Chris WaltonWhy do you wanna try this out?
Kristin PopWhy?
Chris WaltonIs this your maiden grocery shop voyage?
Kristin PopSo, actually, a couple things.
Kristin PopI had the opportunity to connect with the grocery shop team.
Kristin PopWonderful team.
Kristin PopLove talking to them.
Kristin PopAnd they gave me the opportunity to attend.
Kristin PopJust check it out from a couple different perspectives.
Kristin PopOur marketing director has been here for several years, and so when I talked to him about the opportunity, he's like, absolutely.
Kristin PopYou gotta come.
Kristin PopIt's a wonderful event.
Kristin PopYou're gonna love it.
Kristin PopCome check it out.
Ann MazingaSo, well, in addition to Woodman's being one of the largest grocery store boxes that I think I've ever heard.
Kristin PopRight.
Ann MazingaWe also.
Ann MazingaWe know you because you are, I think, one of the most technologically advanced retailers that we've talked to and continue to follow.
Ann MazingaWhat would you say are kind of the technologies that Woodman's is focused on right now, that one you're most proud of, and two, have delivered the best Roi for you?
Ann MazingaBecause that's kind of the theme of this conference here right now, is paying.
Kristin PopOff some of these technology investments.
Kristin PopAbsolutely.
Kristin PopAnd we are an innovative company.
Chris WaltonYou are 100% sure we have the.
Kristin PopOpportunity to do that, just being the independent that we are and employee owned company, too.
Kristin PopSo we try and be at the forefront of a lot of the different technologies that come out.
Kristin PopI think one of the biggest ones right now that I talk about a lot is our robot program.
Kristin PopSo, actually, our partners are here with that program, badger technologies, and we've worked with them for several years, but we've really built that out in a lot of different ways.
Kristin PopAnd we have a team member on our team that's very passionate about it.
Kristin PopAnd so we're always looking at opportunities and how we can utilize the information out of there to become innovative with them and more efficient and effective at what we're doing.
Kristin PopAnd I think that's been a great partnership.
Ann MazingaWhat did you start to do with the robots when you first rolled them out.
Ann MazingaAnd what is it now doing for you in the store?
Ann MazingaI'm always curious because it's like, all these technologies we've been talking about, Chris, for so long, it's like, now they're building on them.
Ann MazingaSo cool.
Chris WaltonAnd Woodman's was one of the first people in the water on robotics, quite honestly.
Kristin PopYeah.
Chris WaltonAnd I remember, I actually, I think I interviewed that gentleman on your team about four or five.
Chris WaltonYou guys have had it for like, four or five years.
Chris WaltonRight, as well, so.
Chris WaltonYeah, that's a great question, Anne.
Kristin PopYeah, it is a great question.
Kristin PopBecause I don't know if I remember why we originally brought them on.
Kristin PopWe've grown them.
Kristin PopMany reasons.
Kristin PopDifferent ways.
Kristin PopYeah.
Kristin PopYeah.
Kristin PopI think, you know, originally, it was scanning our shelves to look at the opportunities that we see, whether it's through the set pictures, you know, but now we can do price verification.
Kristin PopRight.
Kristin PopWe can look at our out of stocks with them.
Kristin PopOur pricing team loves them because they lay out the map being such large stores.
Ann MazingaYeah.
Kristin PopNow they get a more effective way to run through the stores and do their work because it's leading them through the aisles and the path that they need to go in.
Chris WaltonRight.
Chris WaltonWell, and that's funny that you said that, too, because, you know, in a lot of ways, and I'm sure, I'm guessing you guys feel the same way, because a lot of the grocers we talked to that have deployed robotics, they.
Chris WaltonThey basically are of the opinion, like, they would never take it out of their store.
Chris WaltonLike, it's just that integral a part of their operations.
Chris WaltonNow, would you say the same thing?
Kristin PopAbsolutely.
Kristin PopAnd I think, you know, we did a rollout of them.
Kristin PopWe didn't deploy them in all of our stores at the same times.
Kristin PopThe same time, which I think was effective.
Kristin PopBut we had stores calling, when do I get mine?
Kristin PopWhen do I get mine?
Kristin PopBecause they were hearing how effective they were and how they were helping people do their job and just be more efficient at it.
Chris WaltonRight.
Chris WaltonYeah.
Chris WaltonAnd helps, you know, allocate that payroll, too, so that they can do the things in the jobs that they want to do across the chain.
Chris WaltonI imagine this gotta be key.
Kristin PopIt allows them to do different things and be a little bit more proactive on some of their work versus just trying to play catch up all of.
Ann MazingaThe time, especially in a 235,000.
Chris WaltonYeah.
Chris WaltonRight.
Chris WaltonI imagine there's a lot of work to do.
Chris WaltonYeah, right.
Kristin PopFootprint.
Kristin PopYeah, there's a big footprint.
Ann MazingaWe can make some robots to help out on that floor walk.
Kristin PopWe can make it more efficient in how they walk.
Chris WaltonRight.
Chris WaltonAll right.
Chris WaltonSo I think Ann and I would lose our journalist card if we didn't ask you this next question.
Chris WaltonThere's been a lot of hubbub in the industry about generative AI.
Chris WaltonHow at all are you and your role at Woodman's evaluating the application of that technology?
Kristin PopSo that's a good question.
Kristin PopI wish my marketing director was here with me right now because he is itching to use AI.
Chris WaltonThat's what we hear a lot.
Chris WaltonMarketing for sure.
Chris WaltonYeah.
Kristin PopRight.
Kristin PopAnd we certainly partner with different organizations and software programs that use AI on their end, and we get the results of that.
Kristin PopI think we're interested in it.
Kristin PopWe just haven't dove in yet.
Kristin PopAnd I think just trying to understand what is the best use of it.
Kristin PopHow do we use it effectively and safely, too.
Kristin PopRight.
Kristin PopBecause you hear, and it can be very overwhelming and you hear a lot of the things that can scare you.
Kristin PopAnd so just being smart about it, but it's definitely something that we're looking into.
Ann MazingaAnd now, Kristen, as you think about Genai being one of the things going into the rest of this year and into 2025, what are you excited about?
Ann MazingaWhat are you excited to look around the floor here to check out, to potentially test in Woodman's in the coming months?
Kristin PopOh, gosh.
Kristin PopWhen I look around the floor, there's so much to look.
Chris WaltonThis is like the first hour that the exhibit hall has been open, too.
Kristin PopSo it's like.
Chris WaltonIt's like.
Chris WaltonOh, my gosh.
Chris WaltonIt's like a kid in the candy store.
Kristin PopExactly.
Kristin PopExactly.
Kristin PopSo one thing I would be amiss if I didn't mention we had kind of been in a holding pattern on growth, just rebuilding from the labor challenges that everybody saw.
Kristin PopSo we've done a lot of work to rebuild that, and we're back in a growth pattern.
Kristin PopAnd we are actually looking to open a new store next year.
Kristin PopSo it's under construction right now.
Chris WaltonWhere is it?
Kristin PopIt's in Racine.
Kristin PopCongratulations.
Kristin PopThank you.
Kristin PopSo I'm excited about that.
Kristin PopI'm excited to look around and see what opportunities there.
Kristin PopI think this, just looking at this format and the show itself will be a good challenge for me to kind of look at what opportunities are out there, what's a good fit for us, and how do we effectively bring it back and talk about it for possible use.
Ann MazingaYeah.
Kristin PopWow.
Chris WaltonThat's a great way to approach the show, just to stay curious and take it all in.
Chris WaltonThat's what we always recommend to everyone as well.
Chris WaltonSo, well, Kristen, thank you so much for being with us again.
Chris WaltonKristen pop of Woodman's we are going to be here all week long.
Chris WaltonThanks to the fusion group for supporting our work here at the conference.
Chris WaltonAnd until next time.
Chris WaltonAnd when we're going to come back with the Sam's club CEO.
Chris WaltonSo stick around for that and be careful out there.