>> Dr. Terry Simpson: Let me start with something we all can agree on.
Speaker:Eat real food, limit added sugar, avoid ultra
Speaker:processed junk. Good solid. Correct. Now, here's
Speaker:the problem. That advice wasn't discovered last
Speaker:week, and pretending it was, while quietly
Speaker:sneaking in. Worse advice is how people get hurt
Speaker:and how policies don't get made. It's lazy.
Speaker:Science and public policy. Today on 4Q, we're
Speaker:going to talk about what happens when nutrition
Speaker:stops being science and starts being branding. I,
Speaker:um, am your Chief Medical Explanationist, Dr.
Speaker:Terri Simpson, and this is Fork U Fork University,
Speaker:where we make sense of the madness of the Maha
Speaker:public policy and teach you a little bit about
Speaker:food and medicine. Let's set the table. Literally.
Speaker:Okay, maybe not literally. The New Dietary
Speaker:Guidelines and the Upside Down Pyramid have been
Speaker:sold as a breakthrough, a reset, a, uh, moment of
Speaker:truth. And to be fair, some of what they're saying
Speaker:is right. Ultra processed food has some problems.
Speaker:Added sugar should be limited and most people
Speaker:should eat more whole foods. I've said that for
Speaker:years. So is almost everybody in the world of
Speaker:nutrition. But when influencers say, see, we were
Speaker:right all along, my response is simple. You didn't
Speaker:discover it, you copied it. Here's the danger.
Speaker:It's not that they agree with the obvious stuff,
Speaker:it's that they think they discovered it. Because
Speaker:once you convince yourself you're the discoverer,
Speaker:you also convince yourself you're qualified to
Speaker:rewrite the rest of the science. And that's where
Speaker:things go off the rail. You cannot replace
Speaker:scientists with influencers. Let me say that
Speaker:again. We can't afford to replace scientists with
Speaker:influencers. Nutrition science didn't come from
Speaker:podcasts. It came from metabolic wards, from
Speaker:cohort studies, from randomized trials, from
Speaker:people being willing to have boring, cautious, and
Speaker:sometimes wrong experiments. And just to be clear,
Speaker:there isn't a Mediterranean diet influencer
Speaker:community. There's no dash diet movement. But
Speaker:there are scientists and there are physicians and
Speaker:there are registered dietitians that understand
Speaker:nutrition. By contrast, there is a loud, low carb
Speaker:and carnivore influencer ecosystem, complete with
Speaker:brands, supplements, coaching programs, and
Speaker:contrarian identity. The difference matters
Speaker:because influence is not evidence. If you want to
Speaker:know if someone understands nutrition science or
Speaker:is just cosplaying it, ask them which matters
Speaker:more, fiber or saturated fat? And here's what the
Speaker:influencer crowd loves to say. Fiber isn't an
Speaker:essential nutrient. Now, technically, that's true
Speaker:in the narrowest biochemical sense, but it's
Speaker:misleading because fiber is essential. If you like
Speaker:a healthy gut microbiome, better. Insulin
Speaker:sensitivity, lower Cardiovascular risk and normal
Speaker:colonic function. Fiber feeds the bacteria that
Speaker:regulate inflammation and the metabolism. The
Speaker:entire field of research exists because of this.
Speaker:Uh, contrast that with saturated fat. Saturated
Speaker:fat is truly non essential. There is no deficiency
Speaker:disease from not eating it. Your body makes all it
Speaker:needs, and excess saturated fat raises LDL
Speaker:cholesterol, worsens arterial health, and
Speaker:increases cardiovascular risk. So ask why is fiber
Speaker:dismissed as optional while saturated fat non
Speaker:essential and harmful in excess is quietly
Speaker:rehabilitated? That's not science. That is
Speaker:ideology. And here's another simple brain. The
Speaker:most important organ you own is largely made of
Speaker:polyunsaturated fats. Yep, the same fats that are
Speaker:called seed oils. Now, you don't want saturated
Speaker:fat replacing the fats in those cell, uh,
Speaker:membranes. But if you eat enough saturated fat, it
Speaker:will. And you definitely don't want saturated fat
Speaker:clogging the arteries supplying the brain. Unless
Speaker:stroke and cognitive decline are part of your
Speaker:plan. Biology doesn't care about your podcast
Speaker:downloads. It doesn't care how good looking you
Speaker:are without a shirt. It cares about what you put
Speaker:into your body. And if you put enough saturated
Speaker:fat going to replace cell membranes with saturated
Speaker:fat instead of polyunsaturated fat, they will
Speaker:become stiffer and harder and much more difficult
Speaker:for you to negotiate life. I had an exchange
Speaker:recently with Kali Means that illustrates the
Speaker:problem perfectly. His argument, in essence, was
Speaker:the government is finally calling out sugar and
Speaker:processed food and you should get behind that. And
Speaker:my answer is simple. We already did years ago.
Speaker:But. But when you act like you discovered it, you
Speaker:also act like you're qualified to rewrite
Speaker:everything else. And that's when bad ideas sneak
Speaker:in. Agreeing with the basics doesn't earn you the
Speaker:keys to the lab. Now, here's the part that really
Speaker:bothers me. After influencers took the place of
Speaker:scientists, after they reframed the message and
Speaker:claimed credit, they effectively said, okay,
Speaker:America, you're on your own now. Eat real food.
Speaker:Figure it out. Take responsibility. Now that's
Speaker:easy if you're wealthy, mobile and online. It's
Speaker:not so easy if you live in a food desert, rely on
Speaker:school lunches, or work two jobs. Public health
Speaker:exists because the willpower doesn't scale. And
Speaker:here's the bottom line. Let me make it really
Speaker:clear. Yes, eat real food. Yes, limit sugar. Yes,
Speaker:minimize ultra processed food. We agree. But don't
Speaker:pretend you discovered it. Don't replace science
Speaker:with influencers. And don't sneak saturated fat
Speaker:back while dismissing fiber. Because when
Speaker:confidence replace evidence, people don't get
Speaker:healthier. They just get misled on 4Q. We believe
Speaker:food should be delicious, practical and grounded
Speaker:in evidence. And evidence doesn't care who said it
Speaker:first, only whether it works. Data beats dogma,
Speaker:science beats slogans, and health doesn't improve
Speaker:when we trade researchers like Dr. Hall for
Speaker:influencers like Cali Memes. This has been
Speaker:researched and and written by me, Dr. Terry
Speaker:Simpson. And while I am a board certified
Speaker:physician and certified in culinary medicine, I am
Speaker:not your doctor. When you seek to make changes to
Speaker:your diet, please see a registered dietitian and a
Speaker:board certified physician. Not some eastern
Speaker:trained person and certainly not a chiropractor.
Speaker:All things audio have been done by our friends at
Speaker:Simpler media and the pod God himself, Mr. Evotera
Speaker:and you can find blog and further information on
Speaker:my substack@drsimpson.com and
Speaker:yourdoctorsorders.com and for Q.com did you get
Speaker:enough.coms there? Because we like dot coms
Speaker:apparently. Anyway, have a good week everybody and
Speaker:remember illegitimi non carborundum. All right,
Speaker:Ebo, what do you think? I think that instead of
Speaker:going to a doctor now we should just go to
Speaker:influencers, health coaches and gym bros.
Speaker:>> Speaker B: Well you're the one with the giant TikTok
Speaker:following influencer. Also, what the hell was that
Speaker:Harry Potter sounding stuff at the end there? Oh,
Speaker:and then there's this.
Speaker:>> Dr. Terry Simpson: And increases cardiovascular risk. Risk. And
Speaker:increases cardiovascular risk. I wonder if Ivo's
Speaker:gonna leave that in.
Speaker:>> Speaker B: Oh you do, do you? No you don't. And he's not.