>> Dr. Terry Simpson: On today's episode, we're going to talk about
Speaker:superfoods. Or are they really snake
Speaker:oils? Or why your acai bowl won't
Speaker:cure cancer? And also why you should maybe stop
Speaker:listening to your friend who sells sea moss on
Speaker:Instagram.
Speaker:I'm Dr. Terry Simpson, your chief medical explanationist,
Speaker:and this is for Q Fork
Speaker:University, where we bust myths, make sense of the
Speaker:madness, and teach you a little bit about food and
Speaker:medicine.
Speaker:Let's start with a harsh truth. The
Speaker:term superfood means absolutely
Speaker:nothing in science. It's a marketing term
Speaker:born in the early 2000s, fueled by
Speaker:desperate food companies and Gwyneth
Speaker:Paltrow's glowing skin.
Speaker:What gets labeled a superfood? Maybe a
Speaker:study, maybe a molecule, maybe a press release.
Speaker:And suddenly blueberries are the key to immortality.
Speaker:And if you're not spooning chia seeds into your overnight
Speaker:oats, you must want heart disease.
Speaker:Now don't get me wrong, I love blueberries. I think
Speaker:they're great. I do have chia seeds in my overnight
Speaker:oats. And I love avocados. They're delicious,
Speaker:but that doesn't make them magical.
Speaker:And the superfood label is just a health
Speaker:halo with a price tag.
Speaker:Let's pick on turmeric for a m minute. People love
Speaker:to say it cures inflammation. Many people
Speaker:approach me on TikTok and say what should they do with turmeric?
Speaker:Because they have inflammation. And there are thousands
Speaker:of articles that cite curcumin, which is
Speaker:turmeric's active compound, as anti
Speaker:inflammatory. Here's the
Speaker:Curcumin doesn't absorb well in your gut.
Speaker:Your gut treats it like an uninvited guest. Clinical
Speaker:trials mixed at best. Most are funded
Speaker:by supplement companies with more turmeric to sell than
Speaker:data to show. And now the part they
Speaker:really don't put on the turmeric
Speaker:has been linked to liver failure. There
Speaker:are multiple case reports of turmeric induced
Speaker:hepatitis in even otherwise healthy
Speaker:individuals, especially when mixed with alcohol or
Speaker:when taken in high dosed supplement form.
Speaker:So if you think downing a turmeric shot after a night of
Speaker:tequila will detox your liver fork, no.
Speaker:That golden drink might actually damage it.
Speaker:And in cases, it's even led to urgent liver
Speaker:transplantation. So here's my Keep
Speaker:your liver. It's the only one you've got. And turmeric will
Speaker:not grow you another. And maybe be the designated
Speaker:driver. I mean, it's time to grow up.
Speaker:Let's talk about a couple of other darlings in the wellness world. Let's talk
Speaker:about sea moss. People love it for thyroid
Speaker:support, gut health and vibrations, whatever those
Speaker:are. Sure, sea moss contains
Speaker:iodine and some trace minerals, but take
Speaker:too much and your thyroid's going to shut
Speaker:down. There's nothing like hypothyroidism
Speaker:leading to cardiac arrhythmias. And, you know, that's
Speaker:kind of the opposite of good vibes. And then
Speaker:there's RFK Jr. S favorite
Speaker:raw milk, the new status symbol for
Speaker:crunchy TikTok wellness warriors. Look,
Speaker:I get the nostalgia, but, uh, this isn't
Speaker:a return to tradition. It's a return to
Speaker:listeria, salmonella, escherichia
Speaker:coli, campylobacter, and tuberculosis.
Speaker:You know, pasteurization wasn't invented to ruin
Speaker:your rustic milk aesthetic. It was invented
Speaker:to prevent deaths. Raw milk
Speaker:causes miscarriages, sepsis, kidney failure,
Speaker:and death in children. If you're
Speaker:drinking unpasteurized milk because someone online says it
Speaker:has more nutrient value or more enzyme, ask
Speaker:them how many funerals those enzymes have been to.
Speaker:And then pasteurize your milk. Because the truth of the
Speaker:matter is there is no more nutrient value in
Speaker:unpasteurized raw milk at all.
Speaker:But there are bacteria. And I don't care how good the
Speaker:farm looks until you can actually get a
Speaker:microbiologist out there, your best
Speaker:is pasteurization. You
Speaker:know, here's the part where I sound boring, but actually
Speaker:give some good advice. Like eat mostly
Speaker:plants. Prioritize whole foods over ultra
Speaker:processed. Use olive oil like an
Speaker:Italian grandmother. Get your fiber if you need it from
Speaker:powders, that's fine, but it's better from real food. And
Speaker:supplements are okay, but legumes are better. And
Speaker:don't fear carbs. Fear
Speaker:nonsense. The Mediterranean diet remains the
Speaker:most evidence backed dietary pattern on
Speaker:the planet. Not because it has superfoods,
Speaker:but because it has balance. Tomatoes, beans,
Speaker:whole grains, fish, olive oil. Not
Speaker:flashy, but dangerous. Deeply effective.
Speaker:So you do not need powdered lion's mane from the
Speaker:Himalayas. You need beans, lentils, chickpeas.
Speaker:Foods that have been sustaining civilization longer than
Speaker:those TikTok shirtless salesmen of supplements and
Speaker:scams have existed. Let's talk
Speaker:about lowering cholesterol.
Speaker:Soluble fiber from beans beats red
Speaker:yeast rice any day. And
Speaker:statins beat both of them. What about
Speaker:magnesium for blood pressure? It turns out that a cup of
Speaker:legumes, which is like beans, chickpeas,
Speaker:gives you a hefty magnesium dose, plus protein,
Speaker:plus fiber and no mystery additives. And
Speaker:if your body has enough magnesium, food
Speaker:doesn't cause it to take more and give you the well
Speaker:I need to go to the bathroom for this. And while
Speaker:vitamins might fill gaps, and vitamins are very important
Speaker:for people who are on GLP1 drugs. People who've had weight
Speaker:loss surgery, people who are pregnant are going to become pregnant. Or
Speaker:people on weird diets. Food gives you
Speaker:synergy, nutrients, working together like a jazz band,
Speaker:not like a solo act. So supplements have their
Speaker:place. But if you're skipping legumes and swallowing
Speaker:capsules, you're missing the point.
Speaker:Here's a few other little tricks. Bone broth. It's not
Speaker:magical. It's a decent source of collagen. But it
Speaker:will not erase wrinkles. It will not
Speaker:seal up your gut. It will not fix leaky
Speaker:gut. Goji berries. Overhyped,
Speaker:expensive raisins with a press agent. Acai
Speaker:bowls. Basically, it's sorbet with
Speaker:granola. Raw milk. Again,
Speaker:bacteria are not your friends. Beets for
Speaker:nitric oxide or beetroot powder.
Speaker:It's been helpful for elite athletes, but not your
Speaker:average couch potato. Matcha,
Speaker:Huberman's current favorite. Yep, it contains
Speaker:antioxidant. But if you're chasing youths, wear
Speaker:sunscreen. And you know what? Black tea works
Speaker:just as well. So superfoods are great
Speaker:clickbait. But real health isn't
Speaker:about one food, one supplement,
Speaker:one ground up beef heart. It's about
Speaker:patterns, consistency, and let's be
Speaker:honest, a lot less
Speaker:Instagrammable meals. So the
Speaker:next time someone tries to sell you health in a jar,
Speaker:just remember for Q.
Speaker:This podcast was researched and produced by me, Dr. Terri
Speaker:Simpson. And while I am a doctor, I am not
Speaker:your doctor. This information is for your
Speaker:entertainment and educational purposes only. And if
Speaker:you're making changes to your diet, please consult a real board
Speaker:certified physician and registered dietitian, not a
Speaker:chiropractor, homeopath, or even eastern trained shaman.
Speaker:Distribution handled by my friends at simpler media. The
Speaker:pod got himself Mr. Evo
Speaker:Terra. Have a great week. Everybody be
Speaker:skeptical. Eat real food. We'll see you
Speaker:next week.
Speaker:Hey, Evo, what's your personal
Speaker:superfood? I'm going to give you mine. It's
Speaker:coffee, black, over roasted,
Speaker:epidemiologically sound.
Speaker:I'm strong to the finish. Cause I eat space
Speaker:spinach. I'm popped by the sailor.
Speaker:Um.