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Ah, welcome in everybody! It's the Craft Beer Republic! Thanks for drinkin',

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thanks for

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joinin'. I am Greg, I am being joined by Captain Milwaukee, and that's Flexy.

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What's up, buddy?

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I like that name. Do you know what I'm thinking right now?

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What are you thinking? That you're thirsty?

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We need to, like, get a dialogue script of a Fraggle Rock episode, and then

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just read

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it off in our shitty Boston accent.

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Wow, it's been a minute since we brought up the Van Duzas.

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But actually, like, recite an entire episode. That just crossed my mind.

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That's been so long!

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For, like, two years.

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Yeah, do we need to get Coley back in here and just find a Fraggle Rock script?

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That'd be great.

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Yeah.

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I would never put the episode out there.

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No, just a half an hour of us and Fraggle Rock and no one can ever hear it. I

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keep threatening

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it, and I don't even know if I still have the files anymore at this point.

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I bet you do.

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Yeah. Who do you want? I want to be, uh, Gobo.

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Is that the guy with the orange hair and the no eyes?

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I don't know. He was the only name I could come up with.

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Oh, and Red. Gobo Red.

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Red's the guy with the orange hair, then.

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Yeah. Of course, Sprocket's the dog.

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Yeah.

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Sprocket.

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Anywho.

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Yeah. Yeah. But yeah. So, yeah, I don't know, it just randomly popped into my

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head.

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Yeah, I like that. It's been a minute.

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Follow the Van Duzas at Craft Beer Republic, and of course, flex me a beer

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underscores.

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In between.

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It's me.

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That is you, Mr. Flexy Van Duzer. We've got quite the show for you. Got some

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beers to

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tell you about. Mine comes from a trip. We have a voicemail from the Fontana

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Gym.

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What's he on about this time?

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Oh, he's angry at me. We will get to that. Some ludicrous libation law, booze

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news, and

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so much more. If you guys don't mind, I'm going to crack open a beer because it

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's going

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to lead into my story about a trip. Oh yeah. You know I'm going to love this

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one. Do you

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know what this is just based off the can art?

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It's at Alaskan Brewery.

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Now, sorry, denied. I am drinking. What's it called? Anchorage? No, it's not

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that. No,

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no, no. I am drinking. There does not exist. Spirit Molecule. 6.6% has a 396,

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only 168

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proteins. It is a hazy IPA. They say Spirit Molecule is a center of the

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universe style

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hazy IPA brewed with all the oats and wheat plus DMT. Just kidding, dude. There

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is absolutely

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zero DMT in this beer, even if it makes you feel like it. Hopped at life

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changing levels

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with Citra, Cashmere, Comet, Nelson, and a touch of Columbus Cryo. It's got all

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the heavy

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overripe tropical fruit you could want. Plus some dank hippie lettuce to

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balance. Go ahead,

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friend. Take the trip. We're here for you.

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Been hanging out with the writers at Stone. On the schnoz, a lot of that

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tropical fruit

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they reference. Like some ripe mango. Maybe some peach in there, a little bit

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of dankness.

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Let's do the real work here and stick in the old tongue job. Dig right in. Okay

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, so the

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tropical fruit is delicious. And here's where Flex would get a little hard on.

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Got a little

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bit of that hot burn after the tropics. I'm a little bit hard on. A little semi

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going

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on, a little half chup. And then it finishes off a little dank and it just

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coats the tongue

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with that sticky icky. Man, I love me some hot burny dank IPAs. Yeah, it is

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good. As

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you can see, it is a proper hazy. It is gorgeous. It's leaving quite the lacing

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. Yeah, some

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great lacing. It's oowee as they say. So of course I took a little trip up

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north-ish and

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went wakeboarding, but had to stop in at There Does Not Exist. Naturally. Yeah,

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we had the

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day off. We took a day off. We were going to go on the lake a day early to

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avoid the

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crowds going on on Friday, but we were going up to my sister's house to go wake

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boarding

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with her and her husband. Did you know she got married? Yeah. Not very well

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known. And

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she had to work that day instead. So we just went up, made our way up there,

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stopped at

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There Does Not Exist and had a beverage. You know what? We're so cheap. We

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stopped at Costco,

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which is not too far. And we got gas and some hot dogs. No, some hot dogs. And

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we took the

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hot dogs order. There Does Not Exist and had lunch and beer because they don't

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have food

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there. Oh, hey, that is well, it's great. Yeah, worked out well. So then went

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up, got

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some wakeboarding in. Oh my God, I totally forgot about this story until just

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now. So

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we got some wakeboarding on Friday night when we got up there. We didn't wake

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board on Friday.

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We did a little wine tasting. You know, we're wine club members at a bunch of

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places, so

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between all of them. Kind of a big deal. Kind of a big deal. I got badges and

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shit. Between

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the two groups, the two couples, we can do some pretty good free drinking

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around town

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where she lives in Paso. And we had a couple of wine tastings. We're not, you

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know, we're

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not drunk by any stretch. We hit up the grocery store to get some dinner to

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take back and

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make. And I was like, oh, let's get a couple bottles of wine to cap off the

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night. I shit

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you not, I'm walking back to the car. The wife stayed in the car because we had

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dog with us. And she said something out the window like, oh, you got wine. And

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I went,

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oh yeah. And I raised the bottles up in the air. Like, yeah, I got wine. I

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dropped one.

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Oh no. Shattered all over the parking lot. No man. It just, it looked like a

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fucking

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murder scene. So I, I actually picked it up. I was like, I felt so bad. I was

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like, I don't

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want a car to run over this and pop their tires or something. So what a great

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human

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you are. I picked it all up, threw it away. Uh, some dude and his Tesla was

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watching the

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entire thing. I was so embarrassed. I feel like such a fucking, I wasn't even

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drunk.

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Accidents happen. I know. I feel like a dumb shit, but uh, yeah. Also alcohol

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abuse. There's

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the bottle of wine sitting on the parking lot. Now you lick any of it up and a

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little

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Zamboni action, gross. Oh, so pissed. And then, uh, next day, well next two

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days, Saturday

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and Sunday did some wakeboarding. Um, as this episode drops, I don't, I think I

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've posted

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it already. Uh, I did try to do a little photo shoot out on the wakeboard with

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a beer. No

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way. I thought that'd be funny for the Graham, uh, brought out a, um, fuck,

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what was it?

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Humble C. I brought out a humble C that I just found in the fridge. And I was

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trying

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to figure out like, how am I going to get up on this wakeboard one handed?

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Cause I'm,

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you know, I'm strong, but not that strong. And plus I was so, it was so tired

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as the

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last run of the day. So I ended up like tucking it in my life vest, which was

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very cold. And

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I got up, pulled it out. So hard. So at this point, like once I'm up out of the

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water,

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like I've, you know, I'm one handing the rope. In fact, I've got it like in the

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crux of my

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elbow. I'm just hanging on the handle that way. I'm opening the can, I'm

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drinking it.

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Uh, it was like a two year old beer that I just found in the back of the fridge

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. And

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it was supposed to be a hazy IPA at that point. Like all the Hayes had dropped.

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And this is

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not a shot at humble Z cause I love their, their murkies. They're great. But,

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um, we're

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foggy fog. He's right. Yeah. They're great. But, uh, it did not age. Well, it

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was definitely

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a dino and I'm out there and I didn't realize how old it was. So afterwards I

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looked at

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the date and, uh, I go to take my first sip as a weight board and I'm like,

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yeah, here

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we go. And I like go to fucking pound it. I was like, but like I was spinning

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out dust.

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Yeah. I was not expecting that level of bitterness cause it said, Hey, or a fog

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gy on the front

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of the can. I was like, Oh God. Oh man. That's hilarious. Yeah. So if you haven

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't seen it,

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go check the gram for photos of me pretending I was drinking the beer, uh,

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while wakeboarding.

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I'd never done that before. And it was, uh, it was an experience, something you

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put on your resume now. Exactly. My alcoholic resume and now includes wake

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boarding one handed

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while drinking a beer. So I'm still working on a, I don't know if I ever told

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you I got

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a long board for father's day. Oh yeah. You did tell me that. Yeah. So, uh, I

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know maple

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wood brewing and Illinois, they have a beer called sidewalk surfer. I might

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even had it

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on the show once. And, uh, my goal is to drink this beer. We'll long boarding.

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We need to

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make it happen. And I feel like that would be like the coolest thing ever. Yeah

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. Yeah.

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Put it in your life vest first. That's what, well, or like a helmet. Yeah.

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Something like

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that. Yeah. But that's what your story reminded me of is I eventually got to do

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this, but

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I'm so scared. I'm looking. Did you ever, you did have sidewalk surfer batch

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three 61

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about a year ago. Yeah. Sounds about right. Really good beer. Yeah. Um, so yeah

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, so that

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was fun. God poured beer at one point. Like I got back in the boat and the wife

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's like,

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I thought she goes, why are you pouring beer all over yourself? Like I thought

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you were

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doing some wrestling, like, or not pouring, but like spitting beer out. She's

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like, why

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are you spitting the beer out? Were you doing like some wrestling thing? I was

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like, no,

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I took a giant fucking drink and was very surprised that what ended up in my

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mouth.

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That's what she said. The fact that your wife is like, Oh, he, he went on his

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wake board

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and he did a triple H impression. She doesn't know enough to know that it was a

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triple H

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impression, but it says a lot about you though. I thought you were doing a

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wrestling thing.

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I mean, who says I wasn't, that's the best part of the whole story. I am the

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game. It's

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all about the game. Oh man. Yeah. Good times. Good times. Check out the gram at

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crappy Republic

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for me trying to chug this very old, not fresh. I can't wait. Yeah. Uh, before

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I forget top

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listening city of last week, Minkler, California as a native Californian. I've

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never heard

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of it before. I had to look it up. I know nothing about California. It's hot.

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It's very

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hot, especially in Southern. Uh, Minkler apparently is like 20 miles East of

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Fresno.

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So thanks Minkler for Fres. Yeah.

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No, take that out of the show. That was horrible. Edit point. Also, I want to

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give a shout out.

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This is a weird one to Romania. You know how we're always topping the charts in

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Finland.

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Constantly. Yeah. We topped some Romanian podcast charts last couple of weeks.

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is happening? Yeah. It's very weird. Like a couple of episodes charted as well

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as the

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show overall. Um, so Hey Romania, if you're listening, thanks for listening.

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That's kind

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of cool. Um, I don't know. I'm trying to figure it out. Do you ever see Roman

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ians? It just

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makes me think of, uh, the movie Eurotrip. I love Eurotrip. And it's such a

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cult classic

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for me. Uh, but when they go to like Eastern Europe and everybody is like 20

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years behind

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the times, you know, and the ladies wearing like the where, or the guy comes

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out and he's

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like, Hey, where's the beef? You know, he's like, Miami Vice, number one, new

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show just

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makes me think that there's some kind of like time warp where it's just like

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crappy Republic.

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It's like the number one podcast. There's still listening to episode three over

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there.

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Crappy Republic. Number one, new show. I hope that's what's happening over

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there. Hopefully.

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Yeah. So Hey Romania, what's up? But not to, you know, overshadow. Hi Finland.

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Still love

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you guys too. I will do some Romanian deadlifts. So in, in lieu of this

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accomplishment, that's

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very, um, commending commendable of you. It's a real exercise, Greg. I totally

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believe you.

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I lift weights all the time. Clearly, clearly do. Yeah. It shows in my fat face

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and your

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one handed wakeboarding skills. Yeah, exactly. Nailed it. Yeah. This, this

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world trip is

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really shaping up. We've got Finland, uh, Romania. Was it South Korea I think

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was charting

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a few weeks ago. Yeah. We got a certain itinerary. Yeah. Let's gas up the jet.

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You got a jet?

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No. Probably closer to jets than I am. I don't know. Erica's married to a

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surgeon. We dreamy.

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I wonder if he's got a jet. He's got a good money, right? Got to get places

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fast to do

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her. He's got to cut people open and shit. He's got money and has to be places

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fast.

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I guarantee he has a jet. Erica, are you holding out on us? It dream. He's got

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a jet, right?

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Show us the jet. Show us the jet. Oh gosh. Have you done any local research

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since you're

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at St. Louis trip? You still drinking St. Louis beers? Still drinking all the

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St. Louis

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beers. Um, yeah, I haven't, uh, got out too much locally. I'm kind of a loser.

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Um, I wouldn't

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do that. I won't. No. But, uh, yeah, just a ton. I actually brought home way

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more St.

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Louis beer than I was expecting. Um, then a problem. No, I was, I was actually

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like happy

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about it. Oh, okay. Good. You know, or it was like a couple breweries we

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stopped at,

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you know, took them to go and then a couple of times we had to stop at a, I

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love their

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grocery store name by the way. Um, it's called Schnucks. All right. Um, it's

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just a goofy

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ass name, right? And every time we had to pass a Schnucks, my kids were like,

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Hey dad,

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Schnucks, you know, uh, Schnucks, but their beer selection was always pretty

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solid and

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I'm very Midwestern. Yes. Um, so when I'm in a foreign land or land of St.

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Louis, um,

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I'm very, uh, very talkative, right? Oh, I'm always trying to talk to the

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locals, chat

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up the, uh, cash register person. Or so we were, we was in the beer aisle and

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it's, uh,

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it's in the middle of the store. Like as if there was, it was like a frozen

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food department.

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Okay. And, uh, there's a couple of beer vendors that are filling up their stuff

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and it was,

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uh, eight 30 in the morning, which here you can't buy alcohol till nine. Really

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? In Wisconsin?

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Yeah. That's surprising. It's like a huge ordinance. Can't buy alcohol till 9am

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. But

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they don't cut you off till 8am. Well, when we had the RNC here, a lot of

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people were

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staying open till 4am. Oh, is that a big deal? 4am? Yeah. What can bar closes 2

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am here? Yeah.

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Bar closes at 2am, last call at 1.30am. Yeah. Some places downtown were staying

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open till

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like 4am. Do they have to get like special permits for that? Do I look like a

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city councilman?

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Uh, I mean the glasses make you look smart. Okay. Fair enough. Um, and I'm not,

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but anyway,

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I was talking to the guys and they didn't seem like they wanted any part of it.

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And

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I was like, you know, I had like an armful of beer and I was like, Hey, can I

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like buy

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this now? And they just kind of looked at me like, what? And I said, Oh, I said

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, well,

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in Wisconsin I said, we can't buy alcohol until after 9am. You know, it is 830

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and they're

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like, Oh yeah. They're like, I'm pretty sure there's like, it's ordinance by

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County, but

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they're like, I don't think that's a thing. So I'm sure it's not. If I went to

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the register

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and bought like five packs of alcohol, I'll take five alcohols, please. Beer is

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not alcohol.

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Um, I guess I, right. As proven by John Candy. Thank you. John Candy. Yes. Who

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didn't know

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what a dry County was. Yeah, that's great. Those Canadians do it right. That

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was funny.

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I also heard another Canadian story that at the store, I don't know if it still

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exists,

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but this is like a story from the nineties when you go to buy a Tylenol, it's

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not Tylenol.

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It's actually coding. Come on. Yeah. David Spade was talking about this on his

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podcast.

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He's like, I didn't know I was getting so high. I just had a headache. He's

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buying all

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his Cody and popping like four at a time. Oh, that was Tylenol. Yeah. Wild.

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Yeah. So,

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uh, yeah. They don't know what a dry County is and you can just get Cody and

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over the

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counter. Like it's no big deal. Where, where was that? We should go up north.

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Oh man. We

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go up North here. Yeah. Yeah. Let's go. Well, while we're talking about St.

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Louis and buying

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beers, let's just, let's just fucking get right into it. Thanks in a world wher

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e craft

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is drinking. Well, hello everybody. Uh, so today, yeah. So I'm drinking St.

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Louis beer.

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Like I said, last week I stopped at four hands brewing and they're about 30

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blocks South

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of Bush stadium Bush where the Cardinals play. And, uh, I bought a scale of

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complexity, which

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looking at them up on, on, on tapped, I didn't realize it was like a series. Oh

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, so this

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is kind of neat. It's a hazy IPA series and it seems that they do like a single

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hop in

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it. Oh, I like that. I was lucky enough to come across the cashmere hop. Oh

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fuck. Yes.

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Yeah. I, I, again, I saw this beer. You're the first person I thought of. I

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know how

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you feel about cashmere hops. Very hard. Um, so, uh, apparently it must be

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relatively new

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or people just haven't rated it, but only 201 chickens. Okay. So maybe I got

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some fresh

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of the fresh and those St. Louis are like fucking cashmere again. Who needs it?

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Uh,

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but it did three, eight, six rating. Okay. So, you know, still respectable for

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whatever

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above average 201 ratings. Yeah. It says scale of complexity. Cashmere, the 10

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th in our rotating

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series of hazy IPAs is heavily dry hopped with cashmere hops resulting in a

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beer with

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lower bitterness, but massive aromas and flavors of zesty lime, ripe berries

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and lemon peel.

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So I'm going to tell you what, Greg, tell me, crack the can. And I always sniff

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. Do

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you sniff the can after you crack it or do you wait to pour it before you, um,

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I generally

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wait till it's been poured, I would say. Okay. So I always smell after cracking

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the can.

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Okay. To then see if there's anything to differentiate from can to pour. Hmm.

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Right. Okay. I find

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that my nose isn't that great, so I need my wide open glass in order to fucking

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smell.

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Don't do that to yourself. I like your stuff. You have a great nose. Oh, thanks

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. It's wonderful.

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So I crack the can and I pick up a lot of malt character. Hmm. Right. So I'm

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disappointed.

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Immediately I'm disappointed. Right? Like where's this going? So then I pour

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the beer

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out. Boy, I pick up on a lot of malt character again, Greg. I'm starting to

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lose it. I am

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starting to lose my fucking mind. Right. So then we warm up the old tongue jab

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ber. Oh

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yeah. Never gets old, even though it probably should. Here's where it gets me.

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It says it's

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got like the lime flavor, the berry, the lemon peel. It comes through in the

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flavor. Oh,

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like it's wild. There's a little bit of, of malt character, uh, like in the

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background.

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Like an appropriate amount. Right. It doesn't overpower what it is. Um, and it

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says it is

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a hazy IPA and it's hazy. It's 6.5%. So it's, it's a little bit on the lighter

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side, but

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this is, it is what it is. Like it's what they tell you it is. So it super

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solid beer.

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They did a good job on it. I don't know why there's so much malt on the aroma,

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but yeah,

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the flavors come through and it's, it's not as juicy as I would prefer a hazy.

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Okay. But

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it is a, it's a good beer. I would drink this beer again. I have had this beer

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before the

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show so I have had it again. Right. Um, I would have it again and again. How

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did the

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St. Louis beers stack up to your algorithm? How was the pricing down there? Oh

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shit, man.

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I forgot to tell you about this shit. By the way, if you ever heard about Flex

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's trip last

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week, we talk all about it. So I, the first time I bought beer at or in St.

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Louis was

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at four hands and I grabbed two, four packs there. I grabbed a hoodie and then

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I had a

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beer and then we bought like some french fries and tater tots and shit for the

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kids. And

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it was like the whole bill was like 70 bucks. The sweatshirt was only like 30.

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Holy shit.

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I'm just like, what's happening here? Sweatshirts out here like 70 bucks. Yeah.

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No, believe

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me when I got the receipt and I was just like, Oh holy shit, I would have

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bought two. They

Speaker:

forgot something. So then, um, I didn't even look at the price of the four

Speaker:

packs, right?

Speaker:

I'm just kind of like, okay, this is kind of weird. Then, uh, we stopped at one

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of these

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schnucks one morning we were heading out to the Purina pet farm that they have

Speaker:

out there,

Speaker:

which is kind of, it was, it was neat. I didn't talk about it last week, but

Speaker:

they like train

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the dogs and they have like this whole dog show and like the agility thing and

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the pool

Speaker:

diving shit like you. I didn't know they had that out there. Yeah, it's crazy.

Speaker:

It was really

Speaker:

neat. That's a lot of headquarters in St. Louis. I figured out, well now I can

Speaker:

absolutely

Speaker:

convince the wife to go between the Budweiser Clydesdales and the Purina farm

Speaker:

and this is

Speaker:

a no brainer. Yeah. And pretty solid beer. So then, so we stopped at one of

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these schnucks

Speaker:

and I'm perusing the beer aisle, you know, and I talked to the guys and um,

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they were

Speaker:

kind of rude, but, uh, I'm pulling out some beers and I had to get out someone

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tapped

Speaker:

on some and just, you know, cause I wasn't familiar with too many of the brewer

Speaker:

ies. Sure.

Speaker:

So I bought this four pack, uh, from second shift. I've never heard of second

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shift. I

Speaker:

think I've heard of third shift. I think I've had second shift via Tavor. So I

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got this

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triple dry hopped double IPA. It was 8% 12 and 99 for a four back for a four

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back. So

Speaker:

then Tavor is ripping us off. It's like that much for a beer. Jesus. So then I

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told you

Speaker:

I found that, uh, maybe I didn't tell you on air. Um, I found the volume. We,

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we have

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a, I had a couple of these Voltron series. Oh yeah. We were talking about the

Speaker:

forehands

Speaker:

and uh, they collab with the brewery and uh, five Voltron bots, five beers.

Speaker:

Well I found

Speaker:

the series five at this Schnucks. I'm just going to keep saying that. And it

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was a collab

Speaker:

with tripping animals. Again, it's like a hazy IPA. They use, I think it was

Speaker:

like Nelson

Speaker:

and something else. And I'm, I'm a whore for Nelson and I'm also a whore for

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these Voltron

Speaker:

series. Um, I think it's like 7% and it was like 1199, 1299. Okay. And I'm just

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like,

Speaker:

if I lived in St. Louis, their beer prices are amazing. Yeah. And they fit the

Speaker:

algorithm

Speaker:

perfectly. I'll send you a picture of the second shift can too. It looks wild.

Speaker:

Just

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really well done. A little bit of abstract but simple at the same time. And uh,

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yeah,

Speaker:

I guess St. Louis kills it with the beer price. Well, and that's pretty good

Speaker:

for you to say

Speaker:

because sometimes you talk about four pack prices in your hood. I'm like, that

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's it for

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four. Are you sure you didn't just buy two? Right, right. So it's clearly

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different, um,

Speaker:

you know, from here to you. But I always thought it was really good here. Like

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for most of

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the stuff we have, apparently it's better in St. Louis. I wonder if they have

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to compete

Speaker:

with like Budweiser prices. So that also crossed my mind as well because when I

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stopped at

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heavy riff and I was talking to the wonderful beer tenders there, I said, Hey,

Speaker:

I said, you

Speaker:

guys distribute at all, you know, cause I just, I was pissed. I couldn't spend

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enough

Speaker:

time there. So I just want to have more, more of their beers. Makes sense. And

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they said,

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uh, no, they said getting distribution around here is kind of hard. And I said,

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yeah, I

Speaker:

said, I bet a and B doesn't make it easy on anybody. And one of the guys was

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like, no,

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they don't. I can't say anything too loud because we're bugged, but they don't.

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Yeah.

Speaker:

So that, uh, it's a shame. It is a shame. It's a shame. It makes me wonder how

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four

Speaker:

hands finds their way. Cause they, you know, they, we had the Voltron beers a

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couple of

Speaker:

times out here. I've seen one other of their beers and a total wine, but well,

Speaker:

and not

Speaker:

to get too nerdy, but Budweiser also has a distribution arm that is separate

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from, you

Speaker:

know, beer or like the beer making arm. Okay. So in theory, I think you could

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distribute

Speaker:

with Budweiser, but not be owned by Budweiser. Interesting. So if you could

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convince them

Speaker:

to carry your shit, then you might actually get some shelf space. I did not

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know that

Speaker:

like stone when stone sold Sapporo only bought the brewery. The distribution

Speaker:

side of stone

Speaker:

was a separate business and they still exist and they distribute. Now the funny

Speaker:

thing is

Speaker:

they still distribute stone, but they also distribute some local stuff around

Speaker:

me like

Speaker:

tarantula Hill made West Enneagrin. They're all distributed by stone

Speaker:

distribution. Interesting.

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Yeah. It's, it's fucking weird. The whole like distributing and three tier

Speaker:

system and

Speaker:

all that shit. It's weird. It's all Budweiser's fault too. Again, that's all I

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could think

Speaker:

of when I was there. Yeah. Thanks to prohibition. All right. Before we hear

Speaker:

from Fontana gym

Speaker:

and how angry he is at me real quick, got to mention magic mind. We've been

Speaker:

talking

Speaker:

about them for a while. Add them to your morning routine. Have a cup of Joe,

Speaker:

have a magic mind.

Speaker:

You'll probably need less Joe and we all know we're tired of Joe. Actually I

Speaker:

love coffee.

Speaker:

But anyways, I take it. It's easy. It's one little shot. It's green. It's

Speaker:

surprisingly

Speaker:

pretty tasty. I think you can attest to that. I will attest it is not bad. Uh,

Speaker:

it takes

Speaker:

about half a second to drink this thing. Yeah. Um, then it works. If it takes

Speaker:

more than that,

Speaker:

then you need to work on your drinking skills. Oh, you need to work on maybe a

Speaker:

lifestyle

Speaker:

change. It's a very small, like I think it's like two ounces. It was a nice

Speaker:

little shot

Speaker:

in the morning with your coffee. Uh, helps the coffee last longer. I don't find

Speaker:

that

Speaker:

I'm reaching for energy drinks, you know, around one or two o'clock in the

Speaker:

afternoon.

Speaker:

Just keeps me going a little bit longer on that. I talked about this last week.

Speaker:

my performance enhancing drug when it comes to trivia night. I do not miss my

Speaker:

magic mind

Speaker:

when I'm doing trivia that night. Otherwise Deb and intern Brian may fire me

Speaker:

from the

Speaker:

team. I believe it. Yeah, they're, they're the best. Like they're so much

Speaker:

better than

Speaker:

we are. They're so fucking smart with the trivias. But uh, anyways, magic mind

Speaker:

helps

Speaker:

me not look stupid around Deb and Brian trivia. Yeah. Trivia, which is

Speaker:

fantastic. I know it's

Speaker:

helped you with your, uh, your memory stuff. Yeah. I feel like it, it really

Speaker:

clears out

Speaker:

your headspace. Um, it dials you in. Yeah. The focus. Uh, don't forget your

Speaker:

lunch. It's

Speaker:

there. You don't forget the lunch. I now, um, yeah, no, I, you know, I'm always

Speaker:

skeptical

Speaker:

about, uh, natural products, right? We're in the age of modern medicine, right?

Speaker:

Yeah.

Speaker:

You put a bunch of plants in something who knows, right? So, you know, the

Speaker:

holistic to

Speaker:

all natural, always skeptical about it. Elixirs, if you will. Right. Uh, this

Speaker:

stuff does it.

Speaker:

Yeah. I enjoy it. I actually do. Um, they sold, they sold me. Yeah. I like that

Speaker:

. There's

Speaker:

no sugar. You know, me, no carbs, except for rear, uh, which is a lot of carbs,

Speaker:

all

Speaker:

natural ingredients, keto friendly, not free vegan, paleo friendly. Like I said

Speaker:

, no sugar

Speaker:

has matcha in it, which seems to be the, the, the main flavor is, is macho,

Speaker:

which is definitely

Speaker:

not a bad thing. Not a bad thing at all. Not a bad thing at all. Uh, so anyways

Speaker:

, I mean,

Speaker:

this sounds good to you. Sounds like something you need a little more focus or

Speaker:

a little memory

Speaker:

or you will try and not have four cups of coffee like me every day. I'm trying

Speaker:

to keep

Speaker:

it down to like two or spend $8 at Starbucks every morning. Oh gosh. That's

Speaker:

another story.

Speaker:

I was about to go on a whole Starbucks rant. We'll save that. Uh, just have

Speaker:

some magic

Speaker:

mind and say, if you go to magic mind.com/craft beer and use our code craft

Speaker:

beer 20, you get

Speaker:

up to 48% off your first subscription, 48%. You know, that is, that's almost

Speaker:

half. That

Speaker:

is almost 50%. Almost half right there. Or 20% off a one-time purchase. If you

Speaker:

just want

Speaker:

to give it a try and they, they even have a money back guarantee, a hundred

Speaker:

percent

Speaker:

money back, no questions asked. You have a hundred days to try it. If you don't

Speaker:

like

Speaker:

it, you let them know they give you a little refund. So magic mind.com/craft

Speaker:

beer, no Republic

Speaker:

and craft beer 20 is the code to use. All right, we've been teasing this. I

Speaker:

think it's

Speaker:

time to find out why Fontana Jim is mad at me. Cause you're a nice guy. I don't

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know

Speaker:

what you could do to anybody to make them upset. I do appreciate that, but I'll

Speaker:

be,

Speaker:

I should just play it, but I will be honest. He has a fairly valid point here.

Speaker:

So here

Speaker:

is Fontana Jim. Hello, no one is available to take your call. Please leave a

Speaker:

message

Speaker:

after the tone. Hey, listen to all you nuggets. This is Fontana Jim calling in.

Speaker:

Look, I got

Speaker:

a bunch of, a bunch of advice and a bunch of ways to tell you knuckleheads how

Speaker:

to drive.

Speaker:

I'm going to save that for another call right now. I need to address, um, idiot

Speaker:

founder,

Speaker:

Greg, Greg, we've heard you pissing and moaning about, Oh, I need to do a, I

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need to do a

Speaker:

beer. And I need to stop drinking beer because I'm becoming a big old giant

Speaker:

fucking fat ass.

Speaker:

And when I drink seltzer, I tend to lose weight. I just don't know what to make

Speaker:

Look, you've talked about how you've got flavor people in your world, in your

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universe. If

Speaker:

not GTF, baby, Google that shit, figure it out. I will give you the keywords.

Speaker:

Google

Speaker:

it. Beer flavoring. If you Google those two fucking words, you'll get five, six

Speaker:

companies.

Speaker:

And then, well, what should we do for flavors? I don't know what, how about you

Speaker:

make them

Speaker:

non beer flavors? Your big knucklehead. How about green apple? Green apple is

Speaker:

an off flavor

Speaker:

in beer. How about you make a seltzer with green apple? Even better. How about

Speaker:

you make

Speaker:

a bear favorite? How about a candy apple? How about a caramel apple? That's

Speaker:

right. Buttery

Speaker:

caramel green apple. Perfect seltzer flavor. Perfect for summer. Exactly. All

Speaker:

those kind

Speaker:

of bad flavors that go into beer. How about you do that, you big giant clown?

Speaker:

You big

Speaker:

giant clown. That would be a nice seltzer. Put it in a candy apple. Pour it

Speaker:

over ice.

Speaker:

You ain't Greg, big knucklehead. Fontana Gym, check it out. You big, big clown.

Speaker:

It's Di-acetaldehyde.

Speaker:

I fucking know. I'm the Fontana Gym. He had to call back and let us know that

Speaker:

he could

Speaker:

actually pronounce shit. Holy shit. By the way, did it not sound like that?

Speaker:

Maybe Fontana

Speaker:

Gym was a little bit from West Virginia. It got a little bit of West Virginia.

Speaker:

Yeah. I

Speaker:

think he's just so loud. Yeah. I got a little bit of that in there in a couple

Speaker:

of points.

Speaker:

He was really getting after you. Apparently I have grinded his gears. I have

Speaker:

not done

Speaker:

the whole brewing a seltzer. Like I said, I might, first of all, I said, I

Speaker:

might Fontana

Speaker:

Gym not wood. Yeah. You big clown. Yeah. You knucklehead. Here's the thing.

Speaker:

Green apple

Speaker:

sounds fucking horrible. It's the worst flavor in the world. It sounds like the

Speaker:

only flavor

Speaker:

I would never drink. It's the first vodka flavor I ever threw up on. That's a

Speaker:

lie, but

Speaker:

it's the vodka flavor I threw up the most on. That tracks. Yeah. That sounds

Speaker:

horrible.

Speaker:

I do not want green apple seltzer. No. Caramel apple seltzer. Better. Better

Speaker:

caramel apple

Speaker:

beer. It was delicious. Oh, okay. Did you have caramel apple or apple Bud Light

Speaker:

seltzer

Speaker:

in there when you lost? Oh no. I think it was just apple. Oh okay. Apple,

Speaker:

pumpkin, marshmallow

Speaker:

and pear. Wow. You took your magic mind today. I think that's what they were.

Speaker:

Wow. Yeah.

Speaker:

When you lost and Mel sent you the world's worst fucking package of alcohol. Pl

Speaker:

aid cans.

Speaker:

Oh, it's garbage. Um, yeah. You know, uh, Fontana Gym, how about you come back

Speaker:

with

Speaker:

some good flavors? How about that? You knucklehead. Nobody wants a green apple

Speaker:

seltzer. Yeah.

Speaker:

Wow. What's your favorite Jolly Rancher flavor? Mine was watermelon. Cherry.

Speaker:

Cherry. I should

Speaker:

do either. This is like before the blue raspberry shit too. Like what were the

Speaker:

originals? It

Speaker:

was lemon, green apple, cherry, watermelon and grape. That's all I know. I don

Speaker:

't eat

Speaker:

that shit anymore. I don't know the new fancy flavors. So to me, watermelon is

Speaker:

the, the

Speaker:

creme de la creme. The cherry was just, it was like sweet and tart as a candy.

Speaker:

It was

Speaker:

perfect. Maybe I should do one of those. Well, I already have a cherry seltzer.

Speaker:

Maybe I should

Speaker:

do a watermelon. Oh my God. Have you had the high noon watermelons? I think I

Speaker:

talked about

Speaker:

it on the show. They're terrible. Oh, fucking garbage. Yeah. Had one at a pool

Speaker:

party last

Speaker:

year. Yeah. Oh, my sister had some, she clearly listens to church like, Hey,

Speaker:

you want to high

Speaker:

noon and hands me a watermelon. You know, she didn't go fuck yourself. Yeah,

Speaker:

exactly.

Speaker:

She's not dumb ass. I'm sorry. She's maybe, maybe a big clown or knucklehead or

Speaker:

knucklehead.

Speaker:

Yeah. I appreciate it. Such a great job at keeping things PG. It's true. Yeah.

Speaker:

You could

Speaker:

call me a fucking idiot or something like that, but instead it was knucklehead.

Speaker:

Brilliant. Yeah. Very, very good there. I don't five. Respectful man. What a

Speaker:

respectful

Speaker:

angry asshole. 8 0 5 5 3 beer. That's 2 3 3 7. Thank you. Fontana gym for

Speaker:

calling me

Speaker:

out. Uh, one of these, I got to talk to Nick formerly of from current and now

Speaker:

works for

Speaker:

the flavor company and uh, yeah, I'm ready. So I got to get some, maybe I could

Speaker:

be the

Speaker:

one that makes a good watermelon. Maybe that'll be my claim to fame. Good

Speaker:

watermelon seltzer.

Speaker:

Oh yeah. At that point I guess Nick would really deserve the credit. Not me to

Speaker:

be continued.

Speaker:

Well, the, the company, well the guy I'm already would deserve the credit. So

Speaker:

yeah. Anywho,

Speaker:

well now I'm interested in what you're going to do. Maybe I will do something.

Speaker:

I haven't

Speaker:

brewed anything forever. Why not? Why not fucking do a seltzer? What the hell?

Speaker:

I should

Speaker:

research that. I got an empty, I got two empty keg spots on my kegerator. It's

Speaker:

a problem.

Speaker:

It is put something in those like a seltzer, like a goddamn seltzer. Put a red

Speaker:

nose on

Speaker:

the keg tab. A red nose. Yeah. So you remind yourself, uh, you're a big fucking

Speaker:

clown.

Speaker:

Not a big fist to remind me of a knucklehead. I like it. All right. Little

Speaker:

Chris libation

Speaker:

law. This one comes from Wyoming. No junk dealer may do business with a drunk

Speaker:

person.

Speaker:

No what? Junk dealer. Is that a normal thing in Wyoming? I did not know that

Speaker:

was an occupation,

Speaker:

but apparently in Wyoming it is. If you're going to deal some junk, what'd you

Speaker:

go to

Speaker:

school for? Junk dealer. You junk dealing son of a bitch. Imagine getting home

Speaker:

from

Speaker:

a long weeks of work and your wife's like, Oh, what's wrong, honey? Oh, just

Speaker:

dealt so

Speaker:

much junk this week. I don't know if I could deal any more junk or you go to

Speaker:

the doctor's

Speaker:

office and there was for whatever reason the doctor always asked your

Speaker:

occupation when you're

Speaker:

filling out your forms, you know, an age high occupation, junk dealer, junk

Speaker:

dealer in Wyoming.

Speaker:

It's just the boxer junk dealer or other. It's like the most popular occupation

Speaker:

. Junk

Speaker:

dealer, rancher, other. It's all they got. Unreal. Yeah. So don't be drinking

Speaker:

if you're

Speaker:

going to do some junk deal. Maybe they just did that so they could come up with

Speaker:

like a,

Speaker:

there's gotta be a fun rhyme for that. Like if you're junking, you better not

Speaker:

be drunken

Speaker:

or something. Don't be drunk when you deal the junk. That's brilliant. Yeah.

Speaker:

Clearly

Speaker:

a poet, a moron. And I couldn't think of something so simple. Oh, I got your

Speaker:

back. It's what

Speaker:

a good cohost does. Yeah. Uh, let's do a little news before we get up out of

Speaker:

here. You know,

Speaker:

a few weeks ago we were talking about how hop acreage has declined right in

Speaker:

recent years.

Speaker:

Well, the 2023 global hop production is up 11 and a half percent despite, well,

Speaker:

good

Speaker:

thing it's 2024 though. Well, you know, they don't, they're never up to date.

Speaker:

It's always

Speaker:

year by year. But despite the shrinkage, if you will, of acreage, there's still

Speaker:

higher

Speaker:

hop production. Global hop acreage declined 3.3% in 2023 versus 22 the second

Speaker:

consecutive

Speaker:

year of decline in a significantly sharper reduction versus the year before.

Speaker:

approximately 149,847 acres of hop cultivation area across the globe. Big

Speaker:

number in 2023,

Speaker:

a decline of 5,000 acres compared to 2022. So once again, acreage down hops up.

Speaker:

Well,

Speaker:

speaking of shrinkage, I did drink a beer. I drank a beer called shrinkage. Oh,

Speaker:

and on

Speaker:

the bottom of the can it said, uh, I was in the pool. I thought that was

Speaker:

hilarious. That's

Speaker:

pretty good. But that was the best part of the beer. I like that. The beer

Speaker:

itself. Not

Speaker:

so great. No, it, uh, poured it out and it's, it smelled like, uh, like a lit

Speaker:

firework.

Speaker:

Ew. What kind of beer was it? What type? It was a cold IPA. Doesn't sound like

Speaker:

it. It

Speaker:

was not great. Oof. Yeah. Not what they're supposed to smell like. No, it was,

Speaker:

it was

Speaker:

not good. Sounds like it was like a Roush beer or something. It, it just tasted

Speaker:

like

Speaker:

firework. Good. Yeah, it did. Like the aroma went to the pallet a little bit.

Speaker:

Oh, it really

Speaker:

tasted like that. And then you'd be like, Oh, now there's a little bit of

Speaker:

orange and

Speaker:

burnt orange. Yeah, it was gross. I won't name the brewery. It was a Wisconsin

Speaker:

brewery,

Speaker:

but that's fair. Sounds awful. All you gotta do is look up the beer shrinkage

Speaker:

though. I

Speaker:

like the can though. The can sounds fun. Yeah. The label, like the, the whole

Speaker:

art could have

Speaker:

been better on it too, but I didn't buy it. Was at a party and it was there and

Speaker:

that's

Speaker:

fair. Yeah. All right. Hey, if I were to say to you, what's the number one beer

Speaker:

in Texas?

Speaker:

What would you say? Shiner mock overall, not, not just craft overall beer. Oh,

Speaker:

overall beer.

Speaker:

Sheesh. Overall beer in Texas. I feel like this is a trick question. I mean,

Speaker:

the answer

Speaker:

is a beer. So it's in that way, it's not a trick question. All right. Big, it's

Speaker:

big beer.

Speaker:

It is big beer. It's big beer. Uh, let's go weird with like Michelob ultra. I

Speaker:

like that

Speaker:

you went weird. You're wrong, but I liked that you went weird. That that was

Speaker:

better

Speaker:

than just saying like Budweiser or something like that. Dos Equis is the number

Speaker:

one on

Speaker:

premise beer in Texas tap handle on premise beer in Texas. I know. Can USA's

Speaker:

Dos Equis

Speaker:

import brand is number one beer on prem with 10.2% total share and top handle

Speaker:

in the state

Speaker:

by dollar sales. I don't know. That's weird. Well, and I, and I actually

Speaker:

learned something

Speaker:

besides the fact that Texas loves shitty Mexican beers. I did not know that Dos

Speaker:

Equis was owned

Speaker:

by Heineken. I guess I thought they were blue Anheuser-Busch or something. I

Speaker:

guess I didn't

Speaker:

know. I didn't really know who owned them really. And apparently it's Heineken.

Speaker:

So that

Speaker:

tracks. Yeah. Dos Equis is like my least favorite Mexican German beer. Yeah. I

Speaker:

mean, I've said

Speaker:

it a million times. If I'm going, you know, cheap Mexican beer, probably like

Speaker:

Pacifico,

Speaker:

maybe a Modelo or definitely mode. I can't say it. Modelo, Modelo, Modelo, not

Speaker:

Modelo.

Speaker:

I find myself now sometimes saying because of you Modelo. I just, when I talk

Speaker:

on this,

Speaker:

I just, I don't want to get made fun of anymore. Sorry, bud. Oh, I can't help

Speaker:

myself. Yeah.

Speaker:

We'll end it with this one. A Kent state professor was arrested after an

Speaker:

alleged drunken 911 phone

Speaker:

call and argument over whether she can drive drunk. Come on. A Kent state

Speaker:

university professor

Speaker:

was arrested after calling 911 to tell police that she was locked out of a

Speaker:

building and had

Speaker:

to use the restroom and later argued with officers over whether she was intox

Speaker:

icated

Speaker:

during an initial 911 call. Dr. Ellen Glickman director of the school of health

Speaker:

sciences.

Speaker:

You would think that'd be a smart person uses an expletive to tell the dispatch

Speaker:

She needs to get into her building later telling another dispatcher. She has to

Speaker:

use the bathroom.

Speaker:

She says, can you do it immediately during the call attempting to get officers

Speaker:

on site quickly.

Speaker:

The officer that arrived allowed Glickman into the building to use the restroom

Speaker:

asking her to call for a ride. Glickman denied being intoxicated and insisted

Speaker:

that she could

Speaker:

drive her Tesla home multiple times before threatening to call the officer's

Speaker:

captain.

Speaker:

I think I'm okay. I have a Tesla. Glickman said, just because you have a Tesla

Speaker:

doesn't mean it's

Speaker:

going to drive itself. The officer said Glickman was eventually taken into

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custody and charged with

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disorderly conduct by disorderly conduct by intoxicated. I've never even heard

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of that,

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which was later dismissed after court documents show she paid court costs and

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completed community

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service. But I love that. I have a Tesla. I'm fine. Do they not drive

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themselves? I mean,

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that's the thing. Like I I'm with her. Like, I know that was a, when you, when

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she said that,

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the first thought that crossed my mind was, Hey, that sounded bad idea.

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Yeah. Like I know the whole thing is like, you, you still need to be sober

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in quotes when you drive your Tesla. It's like, if it drives itself, it fucking

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drives itself.

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People. Hmm. Yeah. I'm okay with it. People are afraid of self-driving cars. Oh

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,

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they hit one other car. It's like, yeah, people hit cars all the fucking time.

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I am terrified about self-driving cars, but doesn't bother me. Well, you're a

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tech guy.

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Well, just the accident. I don't know. Ratio is way less than humans.

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You know, if you check out the stats, well, if there's statistics, you know,

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then

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that makes it okay. Right. Anyways. So, uh, it's a numbers game. It's a no

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survival of the numberist. Um, I hope everyone stays hydrated out there. I'm

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going to hit some

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music and say, go get drunk and driving your Teslas. And hi Vanessa. And I, Oh

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yeah. Hi.

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I don't think we did, but we did just now. What a long night. It really has. Uh

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, here we go.

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Make sure you check us out at craft beer public. And of course at flex me a

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beer

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underscores in between eight Oh five, five, three beer is the number to call

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mail@craftbeerrepublic.com. I think that's everything. Hope everyone out there

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staying

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very well hydrated. And on that note, good night, everybody.