Ah, welcome in everybody! It's the Craft Beer Republic! Thanks for drinkin',
Speaker:thanks for
Speaker:joinin'. I am Greg, I am being joined by Captain Milwaukee, and that's Flexy.
Speaker:What's up, buddy?
Speaker:I like that name. Do you know what I'm thinking right now?
Speaker:What are you thinking? That you're thirsty?
Speaker:We need to, like, get a dialogue script of a Fraggle Rock episode, and then
Speaker:just read
Speaker:it off in our shitty Boston accent.
Speaker:Wow, it's been a minute since we brought up the Van Duzas.
Speaker:But actually, like, recite an entire episode. That just crossed my mind.
Speaker:That's been so long!
Speaker:For, like, two years.
Speaker:Yeah, do we need to get Coley back in here and just find a Fraggle Rock script?
Speaker:That'd be great.
Speaker:Yeah.
Speaker:I would never put the episode out there.
Speaker:No, just a half an hour of us and Fraggle Rock and no one can ever hear it. I
Speaker:keep threatening
Speaker:it, and I don't even know if I still have the files anymore at this point.
Speaker:I bet you do.
Speaker:Yeah. Who do you want? I want to be, uh, Gobo.
Speaker:Is that the guy with the orange hair and the no eyes?
Speaker:I don't know. He was the only name I could come up with.
Speaker:Oh, and Red. Gobo Red.
Speaker:Red's the guy with the orange hair, then.
Speaker:Yeah. Of course, Sprocket's the dog.
Speaker:Yeah.
Speaker:Sprocket.
Speaker:Anywho.
Speaker:Yeah. Yeah. But yeah. So, yeah, I don't know, it just randomly popped into my
Speaker:head.
Speaker:Yeah, I like that. It's been a minute.
Speaker:Follow the Van Duzas at Craft Beer Republic, and of course, flex me a beer
Speaker:underscores.
Speaker:In between.
Speaker:It's me.
Speaker:That is you, Mr. Flexy Van Duzer. We've got quite the show for you. Got some
Speaker:beers to
Speaker:tell you about. Mine comes from a trip. We have a voicemail from the Fontana
Speaker:Gym.
Speaker:What's he on about this time?
Speaker:Oh, he's angry at me. We will get to that. Some ludicrous libation law, booze
Speaker:news, and
Speaker:so much more. If you guys don't mind, I'm going to crack open a beer because it
Speaker:'s going
Speaker:to lead into my story about a trip. Oh yeah. You know I'm going to love this
Speaker:one. Do you
Speaker:know what this is just based off the can art?
Speaker:It's at Alaskan Brewery.
Speaker:Now, sorry, denied. I am drinking. What's it called? Anchorage? No, it's not
Speaker:that. No,
Speaker:no, no. I am drinking. There does not exist. Spirit Molecule. 6.6% has a 396,
Speaker:only 168
Speaker:proteins. It is a hazy IPA. They say Spirit Molecule is a center of the
Speaker:universe style
Speaker:hazy IPA brewed with all the oats and wheat plus DMT. Just kidding, dude. There
Speaker:is absolutely
Speaker:zero DMT in this beer, even if it makes you feel like it. Hopped at life
Speaker:changing levels
Speaker:with Citra, Cashmere, Comet, Nelson, and a touch of Columbus Cryo. It's got all
Speaker:the heavy
Speaker:overripe tropical fruit you could want. Plus some dank hippie lettuce to
Speaker:balance. Go ahead,
Speaker:friend. Take the trip. We're here for you.
Speaker:Been hanging out with the writers at Stone. On the schnoz, a lot of that
Speaker:tropical fruit
Speaker:they reference. Like some ripe mango. Maybe some peach in there, a little bit
Speaker:of dankness.
Speaker:Let's do the real work here and stick in the old tongue job. Dig right in. Okay
Speaker:, so the
Speaker:tropical fruit is delicious. And here's where Flex would get a little hard on.
Speaker:Got a little
Speaker:bit of that hot burn after the tropics. I'm a little bit hard on. A little semi
Speaker:going
Speaker:on, a little half chup. And then it finishes off a little dank and it just
Speaker:coats the tongue
Speaker:with that sticky icky. Man, I love me some hot burny dank IPAs. Yeah, it is
Speaker:good. As
Speaker:you can see, it is a proper hazy. It is gorgeous. It's leaving quite the lacing
Speaker:. Yeah, some
Speaker:great lacing. It's oowee as they say. So of course I took a little trip up
Speaker:north-ish and
Speaker:went wakeboarding, but had to stop in at There Does Not Exist. Naturally. Yeah,
Speaker:we had the
Speaker:day off. We took a day off. We were going to go on the lake a day early to
Speaker:avoid the
Speaker:crowds going on on Friday, but we were going up to my sister's house to go wake
Speaker:boarding
Speaker:with her and her husband. Did you know she got married? Yeah. Not very well
Speaker:known. And
Speaker:she had to work that day instead. So we just went up, made our way up there,
Speaker:stopped at
Speaker:There Does Not Exist and had a beverage. You know what? We're so cheap. We
Speaker:stopped at Costco,
Speaker:which is not too far. And we got gas and some hot dogs. No, some hot dogs. And
Speaker:we took the
Speaker:hot dogs order. There Does Not Exist and had lunch and beer because they don't
Speaker:have food
Speaker:there. Oh, hey, that is well, it's great. Yeah, worked out well. So then went
Speaker:up, got
Speaker:some wakeboarding in. Oh my God, I totally forgot about this story until just
Speaker:now. So
Speaker:we got some wakeboarding on Friday night when we got up there. We didn't wake
Speaker:board on Friday.
Speaker:We did a little wine tasting. You know, we're wine club members at a bunch of
Speaker:places, so
Speaker:between all of them. Kind of a big deal. Kind of a big deal. I got badges and
Speaker:shit. Between
Speaker:the two groups, the two couples, we can do some pretty good free drinking
Speaker:around town
Speaker:where she lives in Paso. And we had a couple of wine tastings. We're not, you
Speaker:know, we're
Speaker:not drunk by any stretch. We hit up the grocery store to get some dinner to
Speaker:take back and
Speaker:make. And I was like, oh, let's get a couple bottles of wine to cap off the
Speaker:night. I shit
Speaker:you not, I'm walking back to the car. The wife stayed in the car because we had
Speaker:dog with us. And she said something out the window like, oh, you got wine. And
Speaker:I went,
Speaker:oh yeah. And I raised the bottles up in the air. Like, yeah, I got wine. I
Speaker:dropped one.
Speaker:Oh no. Shattered all over the parking lot. No man. It just, it looked like a
Speaker:fucking
Speaker:murder scene. So I, I actually picked it up. I was like, I felt so bad. I was
Speaker:like, I don't
Speaker:want a car to run over this and pop their tires or something. So what a great
Speaker:human
Speaker:you are. I picked it all up, threw it away. Uh, some dude and his Tesla was
Speaker:watching the
Speaker:entire thing. I was so embarrassed. I feel like such a fucking, I wasn't even
Speaker:drunk.
Speaker:Accidents happen. I know. I feel like a dumb shit, but uh, yeah. Also alcohol
Speaker:abuse. There's
Speaker:the bottle of wine sitting on the parking lot. Now you lick any of it up and a
Speaker:little
Speaker:Zamboni action, gross. Oh, so pissed. And then, uh, next day, well next two
Speaker:days, Saturday
Speaker:and Sunday did some wakeboarding. Um, as this episode drops, I don't, I think I
Speaker:'ve posted
Speaker:it already. Uh, I did try to do a little photo shoot out on the wakeboard with
Speaker:a beer. No
Speaker:way. I thought that'd be funny for the Graham, uh, brought out a, um, fuck,
Speaker:what was it?
Speaker:Humble C. I brought out a humble C that I just found in the fridge. And I was
Speaker:trying
Speaker:to figure out like, how am I going to get up on this wakeboard one handed?
Speaker:Cause I'm,
Speaker:you know, I'm strong, but not that strong. And plus I was so, it was so tired
Speaker:as the
Speaker:last run of the day. So I ended up like tucking it in my life vest, which was
Speaker:very cold. And
Speaker:I got up, pulled it out. So hard. So at this point, like once I'm up out of the
Speaker:water,
Speaker:like I've, you know, I'm one handing the rope. In fact, I've got it like in the
Speaker:crux of my
Speaker:elbow. I'm just hanging on the handle that way. I'm opening the can, I'm
Speaker:drinking it.
Speaker:Uh, it was like a two year old beer that I just found in the back of the fridge
Speaker:. And
Speaker:it was supposed to be a hazy IPA at that point. Like all the Hayes had dropped.
Speaker:And this is
Speaker:not a shot at humble Z cause I love their, their murkies. They're great. But,
Speaker:um, we're
Speaker:foggy fog. He's right. Yeah. They're great. But, uh, it did not age. Well, it
Speaker:was definitely
Speaker:a dino and I'm out there and I didn't realize how old it was. So afterwards I
Speaker:looked at
Speaker:the date and, uh, I go to take my first sip as a weight board and I'm like,
Speaker:yeah, here
Speaker:we go. And I like go to fucking pound it. I was like, but like I was spinning
Speaker:out dust.
Speaker:Yeah. I was not expecting that level of bitterness cause it said, Hey, or a fog
Speaker:gy on the front
Speaker:of the can. I was like, Oh God. Oh man. That's hilarious. Yeah. So if you haven
Speaker:'t seen it,
Speaker:go check the gram for photos of me pretending I was drinking the beer, uh,
Speaker:while wakeboarding.
Speaker:I'd never done that before. And it was, uh, it was an experience, something you
Speaker:put on your resume now. Exactly. My alcoholic resume and now includes wake
Speaker:boarding one handed
Speaker:while drinking a beer. So I'm still working on a, I don't know if I ever told
Speaker:you I got
Speaker:a long board for father's day. Oh yeah. You did tell me that. Yeah. So, uh, I
Speaker:know maple
Speaker:wood brewing and Illinois, they have a beer called sidewalk surfer. I might
Speaker:even had it
Speaker:on the show once. And, uh, my goal is to drink this beer. We'll long boarding.
Speaker:We need to
Speaker:make it happen. And I feel like that would be like the coolest thing ever. Yeah
Speaker:. Yeah.
Speaker:Put it in your life vest first. That's what, well, or like a helmet. Yeah.
Speaker:Something like
Speaker:that. Yeah. But that's what your story reminded me of is I eventually got to do
Speaker:this, but
Speaker:I'm so scared. I'm looking. Did you ever, you did have sidewalk surfer batch
Speaker:three 61
Speaker:about a year ago. Yeah. Sounds about right. Really good beer. Yeah. Um, so yeah
Speaker:, so that
Speaker:was fun. God poured beer at one point. Like I got back in the boat and the wife
Speaker:'s like,
Speaker:I thought she goes, why are you pouring beer all over yourself? Like I thought
Speaker:you were
Speaker:doing some wrestling, like, or not pouring, but like spitting beer out. She's
Speaker:like, why
Speaker:are you spitting the beer out? Were you doing like some wrestling thing? I was
Speaker:like, no,
Speaker:I took a giant fucking drink and was very surprised that what ended up in my
Speaker:mouth.
Speaker:That's what she said. The fact that your wife is like, Oh, he, he went on his
Speaker:wake board
Speaker:and he did a triple H impression. She doesn't know enough to know that it was a
Speaker:triple H
Speaker:impression, but it says a lot about you though. I thought you were doing a
Speaker:wrestling thing.
Speaker:I mean, who says I wasn't, that's the best part of the whole story. I am the
Speaker:game. It's
Speaker:all about the game. Oh man. Yeah. Good times. Good times. Check out the gram at
Speaker:crappy Republic
Speaker:for me trying to chug this very old, not fresh. I can't wait. Yeah. Uh, before
Speaker:I forget top
Speaker:listening city of last week, Minkler, California as a native Californian. I've
Speaker:never heard
Speaker:of it before. I had to look it up. I know nothing about California. It's hot.
Speaker:It's very
Speaker:hot, especially in Southern. Uh, Minkler apparently is like 20 miles East of
Speaker:Fresno.
Speaker:So thanks Minkler for Fres. Yeah.
Speaker:No, take that out of the show. That was horrible. Edit point. Also, I want to
Speaker:give a shout out.
Speaker:This is a weird one to Romania. You know how we're always topping the charts in
Speaker:Finland.
Speaker:Constantly. Yeah. We topped some Romanian podcast charts last couple of weeks.
Speaker:is happening? Yeah. It's very weird. Like a couple of episodes charted as well
Speaker:as the
Speaker:show overall. Um, so Hey Romania, if you're listening, thanks for listening.
Speaker:That's kind
Speaker:of cool. Um, I don't know. I'm trying to figure it out. Do you ever see Roman
Speaker:ians? It just
Speaker:makes me think of, uh, the movie Eurotrip. I love Eurotrip. And it's such a
Speaker:cult classic
Speaker:for me. Uh, but when they go to like Eastern Europe and everybody is like 20
Speaker:years behind
Speaker:the times, you know, and the ladies wearing like the where, or the guy comes
Speaker:out and he's
Speaker:like, Hey, where's the beef? You know, he's like, Miami Vice, number one, new
Speaker:show just
Speaker:makes me think that there's some kind of like time warp where it's just like
Speaker:crappy Republic.
Speaker:It's like the number one podcast. There's still listening to episode three over
Speaker:there.
Speaker:Crappy Republic. Number one, new show. I hope that's what's happening over
Speaker:there. Hopefully.
Speaker:Yeah. So Hey Romania, what's up? But not to, you know, overshadow. Hi Finland.
Speaker:Still love
Speaker:you guys too. I will do some Romanian deadlifts. So in, in lieu of this
Speaker:accomplishment, that's
Speaker:very, um, commending commendable of you. It's a real exercise, Greg. I totally
Speaker:believe you.
Speaker:I lift weights all the time. Clearly, clearly do. Yeah. It shows in my fat face
Speaker:and your
Speaker:one handed wakeboarding skills. Yeah, exactly. Nailed it. Yeah. This, this
Speaker:world trip is
Speaker:really shaping up. We've got Finland, uh, Romania. Was it South Korea I think
Speaker:was charting
Speaker:a few weeks ago. Yeah. We got a certain itinerary. Yeah. Let's gas up the jet.
Speaker:You got a jet?
Speaker:No. Probably closer to jets than I am. I don't know. Erica's married to a
Speaker:surgeon. We dreamy.
Speaker:I wonder if he's got a jet. He's got a good money, right? Got to get places
Speaker:fast to do
Speaker:her. He's got to cut people open and shit. He's got money and has to be places
Speaker:fast.
Speaker:I guarantee he has a jet. Erica, are you holding out on us? It dream. He's got
Speaker:a jet, right?
Speaker:Show us the jet. Show us the jet. Oh gosh. Have you done any local research
Speaker:since you're
Speaker:at St. Louis trip? You still drinking St. Louis beers? Still drinking all the
Speaker:St. Louis
Speaker:beers. Um, yeah, I haven't, uh, got out too much locally. I'm kind of a loser.
Speaker:Um, I wouldn't
Speaker:do that. I won't. No. But, uh, yeah, just a ton. I actually brought home way
Speaker:more St.
Speaker:Louis beer than I was expecting. Um, then a problem. No, I was, I was actually
Speaker:like happy
Speaker:about it. Oh, okay. Good. You know, or it was like a couple breweries we
Speaker:stopped at,
Speaker:you know, took them to go and then a couple of times we had to stop at a, I
Speaker:love their
Speaker:grocery store name by the way. Um, it's called Schnucks. All right. Um, it's
Speaker:just a goofy
Speaker:ass name, right? And every time we had to pass a Schnucks, my kids were like,
Speaker:Hey dad,
Speaker:Schnucks, you know, uh, Schnucks, but their beer selection was always pretty
Speaker:solid and
Speaker:I'm very Midwestern. Yes. Um, so when I'm in a foreign land or land of St.
Speaker:Louis, um,
Speaker:I'm very, uh, very talkative, right? Oh, I'm always trying to talk to the
Speaker:locals, chat
Speaker:up the, uh, cash register person. Or so we were, we was in the beer aisle and
Speaker:it's, uh,
Speaker:it's in the middle of the store. Like as if there was, it was like a frozen
Speaker:food department.
Speaker:Okay. And, uh, there's a couple of beer vendors that are filling up their stuff
Speaker:and it was,
Speaker:uh, eight 30 in the morning, which here you can't buy alcohol till nine. Really
Speaker:? In Wisconsin?
Speaker:Yeah. That's surprising. It's like a huge ordinance. Can't buy alcohol till 9am
Speaker:. But
Speaker:they don't cut you off till 8am. Well, when we had the RNC here, a lot of
Speaker:people were
Speaker:staying open till 4am. Oh, is that a big deal? 4am? Yeah. What can bar closes 2
Speaker:am here? Yeah.
Speaker:Bar closes at 2am, last call at 1.30am. Yeah. Some places downtown were staying
Speaker:open till
Speaker:like 4am. Do they have to get like special permits for that? Do I look like a
Speaker:city councilman?
Speaker:Uh, I mean the glasses make you look smart. Okay. Fair enough. Um, and I'm not,
Speaker:but anyway,
Speaker:I was talking to the guys and they didn't seem like they wanted any part of it.
Speaker:And
Speaker:I was like, you know, I had like an armful of beer and I was like, Hey, can I
Speaker:like buy
Speaker:this now? And they just kind of looked at me like, what? And I said, Oh, I said
Speaker:, well,
Speaker:in Wisconsin I said, we can't buy alcohol until after 9am. You know, it is 830
Speaker:and they're
Speaker:like, Oh yeah. They're like, I'm pretty sure there's like, it's ordinance by
Speaker:County, but
Speaker:they're like, I don't think that's a thing. So I'm sure it's not. If I went to
Speaker:the register
Speaker:and bought like five packs of alcohol, I'll take five alcohols, please. Beer is
Speaker:not alcohol.
Speaker:Um, I guess I, right. As proven by John Candy. Thank you. John Candy. Yes. Who
Speaker:didn't know
Speaker:what a dry County was. Yeah, that's great. Those Canadians do it right. That
Speaker:was funny.
Speaker:I also heard another Canadian story that at the store, I don't know if it still
Speaker:exists,
Speaker:but this is like a story from the nineties when you go to buy a Tylenol, it's
Speaker:not Tylenol.
Speaker:It's actually coding. Come on. Yeah. David Spade was talking about this on his
Speaker:podcast.
Speaker:He's like, I didn't know I was getting so high. I just had a headache. He's
Speaker:buying all
Speaker:his Cody and popping like four at a time. Oh, that was Tylenol. Yeah. Wild.
Speaker:Yeah. So,
Speaker:uh, yeah. They don't know what a dry County is and you can just get Cody and
Speaker:over the
Speaker:counter. Like it's no big deal. Where, where was that? We should go up north.
Speaker:Oh man. We
Speaker:go up North here. Yeah. Yeah. Let's go. Well, while we're talking about St.
Speaker:Louis and buying
Speaker:beers, let's just, let's just fucking get right into it. Thanks in a world wher
Speaker:e craft
Speaker:is drinking. Well, hello everybody. Uh, so today, yeah. So I'm drinking St.
Speaker:Louis beer.
Speaker:Like I said, last week I stopped at four hands brewing and they're about 30
Speaker:blocks South
Speaker:of Bush stadium Bush where the Cardinals play. And, uh, I bought a scale of
Speaker:complexity, which
Speaker:looking at them up on, on, on tapped, I didn't realize it was like a series. Oh
Speaker:, so this
Speaker:is kind of neat. It's a hazy IPA series and it seems that they do like a single
Speaker:hop in
Speaker:it. Oh, I like that. I was lucky enough to come across the cashmere hop. Oh
Speaker:fuck. Yes.
Speaker:Yeah. I, I, again, I saw this beer. You're the first person I thought of. I
Speaker:know how
Speaker:you feel about cashmere hops. Very hard. Um, so, uh, apparently it must be
Speaker:relatively new
Speaker:or people just haven't rated it, but only 201 chickens. Okay. So maybe I got
Speaker:some fresh
Speaker:of the fresh and those St. Louis are like fucking cashmere again. Who needs it?
Speaker:Uh,
Speaker:but it did three, eight, six rating. Okay. So, you know, still respectable for
Speaker:whatever
Speaker:above average 201 ratings. Yeah. It says scale of complexity. Cashmere, the 10
Speaker:th in our rotating
Speaker:series of hazy IPAs is heavily dry hopped with cashmere hops resulting in a
Speaker:beer with
Speaker:lower bitterness, but massive aromas and flavors of zesty lime, ripe berries
Speaker:and lemon peel.
Speaker:So I'm going to tell you what, Greg, tell me, crack the can. And I always sniff
Speaker:. Do
Speaker:you sniff the can after you crack it or do you wait to pour it before you, um,
Speaker:I generally
Speaker:wait till it's been poured, I would say. Okay. So I always smell after cracking
Speaker:the can.
Speaker:Okay. To then see if there's anything to differentiate from can to pour. Hmm.
Speaker:Right. Okay. I find
Speaker:that my nose isn't that great, so I need my wide open glass in order to fucking
Speaker:smell.
Speaker:Don't do that to yourself. I like your stuff. You have a great nose. Oh, thanks
Speaker:. It's wonderful.
Speaker:So I crack the can and I pick up a lot of malt character. Hmm. Right. So I'm
Speaker:disappointed.
Speaker:Immediately I'm disappointed. Right? Like where's this going? So then I pour
Speaker:the beer
Speaker:out. Boy, I pick up on a lot of malt character again, Greg. I'm starting to
Speaker:lose it. I am
Speaker:starting to lose my fucking mind. Right. So then we warm up the old tongue jab
Speaker:ber. Oh
Speaker:yeah. Never gets old, even though it probably should. Here's where it gets me.
Speaker:It says it's
Speaker:got like the lime flavor, the berry, the lemon peel. It comes through in the
Speaker:flavor. Oh,
Speaker:like it's wild. There's a little bit of, of malt character, uh, like in the
Speaker:background.
Speaker:Like an appropriate amount. Right. It doesn't overpower what it is. Um, and it
Speaker:says it is
Speaker:a hazy IPA and it's hazy. It's 6.5%. So it's, it's a little bit on the lighter
Speaker:side, but
Speaker:this is, it is what it is. Like it's what they tell you it is. So it super
Speaker:solid beer.
Speaker:They did a good job on it. I don't know why there's so much malt on the aroma,
Speaker:but yeah,
Speaker:the flavors come through and it's, it's not as juicy as I would prefer a hazy.
Speaker:Okay. But
Speaker:it is a, it's a good beer. I would drink this beer again. I have had this beer
Speaker:before the
Speaker:show so I have had it again. Right. Um, I would have it again and again. How
Speaker:did the
Speaker:St. Louis beers stack up to your algorithm? How was the pricing down there? Oh
Speaker:shit, man.
Speaker:I forgot to tell you about this shit. By the way, if you ever heard about Flex
Speaker:'s trip last
Speaker:week, we talk all about it. So I, the first time I bought beer at or in St.
Speaker:Louis was
Speaker:at four hands and I grabbed two, four packs there. I grabbed a hoodie and then
Speaker:I had a
Speaker:beer and then we bought like some french fries and tater tots and shit for the
Speaker:kids. And
Speaker:it was like the whole bill was like 70 bucks. The sweatshirt was only like 30.
Speaker:Holy shit.
Speaker:I'm just like, what's happening here? Sweatshirts out here like 70 bucks. Yeah.
Speaker:No, believe
Speaker:me when I got the receipt and I was just like, Oh holy shit, I would have
Speaker:bought two. They
Speaker:forgot something. So then, um, I didn't even look at the price of the four
Speaker:packs, right?
Speaker:I'm just kind of like, okay, this is kind of weird. Then, uh, we stopped at one
Speaker:of these
Speaker:schnucks one morning we were heading out to the Purina pet farm that they have
Speaker:out there,
Speaker:which is kind of, it was, it was neat. I didn't talk about it last week, but
Speaker:they like train
Speaker:the dogs and they have like this whole dog show and like the agility thing and
Speaker:the pool
Speaker:diving shit like you. I didn't know they had that out there. Yeah, it's crazy.
Speaker:It was really
Speaker:neat. That's a lot of headquarters in St. Louis. I figured out, well now I can
Speaker:absolutely
Speaker:convince the wife to go between the Budweiser Clydesdales and the Purina farm
Speaker:and this is
Speaker:a no brainer. Yeah. And pretty solid beer. So then, so we stopped at one of
Speaker:these schnucks
Speaker:and I'm perusing the beer aisle, you know, and I talked to the guys and um,
Speaker:they were
Speaker:kind of rude, but, uh, I'm pulling out some beers and I had to get out someone
Speaker:tapped
Speaker:on some and just, you know, cause I wasn't familiar with too many of the brewer
Speaker:ies. Sure.
Speaker:So I bought this four pack, uh, from second shift. I've never heard of second
Speaker:shift. I
Speaker:think I've heard of third shift. I think I've had second shift via Tavor. So I
Speaker:got this
Speaker:triple dry hopped double IPA. It was 8% 12 and 99 for a four back for a four
Speaker:back. So
Speaker:then Tavor is ripping us off. It's like that much for a beer. Jesus. So then I
Speaker:told you
Speaker:I found that, uh, maybe I didn't tell you on air. Um, I found the volume. We,
Speaker:we have
Speaker:a, I had a couple of these Voltron series. Oh yeah. We were talking about the
Speaker:forehands
Speaker:and uh, they collab with the brewery and uh, five Voltron bots, five beers.
Speaker:Well I found
Speaker:the series five at this Schnucks. I'm just going to keep saying that. And it
Speaker:was a collab
Speaker:with tripping animals. Again, it's like a hazy IPA. They use, I think it was
Speaker:like Nelson
Speaker:and something else. And I'm, I'm a whore for Nelson and I'm also a whore for
Speaker:these Voltron
Speaker:series. Um, I think it's like 7% and it was like 1199, 1299. Okay. And I'm just
Speaker:like,
Speaker:if I lived in St. Louis, their beer prices are amazing. Yeah. And they fit the
Speaker:algorithm
Speaker:perfectly. I'll send you a picture of the second shift can too. It looks wild.
Speaker:Just
Speaker:really well done. A little bit of abstract but simple at the same time. And uh,
Speaker:yeah,
Speaker:I guess St. Louis kills it with the beer price. Well, and that's pretty good
Speaker:for you to say
Speaker:because sometimes you talk about four pack prices in your hood. I'm like, that
Speaker:'s it for
Speaker:four. Are you sure you didn't just buy two? Right, right. So it's clearly
Speaker:different, um,
Speaker:you know, from here to you. But I always thought it was really good here. Like
Speaker:for most of
Speaker:the stuff we have, apparently it's better in St. Louis. I wonder if they have
Speaker:to compete
Speaker:with like Budweiser prices. So that also crossed my mind as well because when I
Speaker:stopped at
Speaker:heavy riff and I was talking to the wonderful beer tenders there, I said, Hey,
Speaker:I said, you
Speaker:guys distribute at all, you know, cause I just, I was pissed. I couldn't spend
Speaker:enough
Speaker:time there. So I just want to have more, more of their beers. Makes sense. And
Speaker:they said,
Speaker:uh, no, they said getting distribution around here is kind of hard. And I said,
Speaker:yeah, I
Speaker:said, I bet a and B doesn't make it easy on anybody. And one of the guys was
Speaker:like, no,
Speaker:they don't. I can't say anything too loud because we're bugged, but they don't.
Speaker:Yeah.
Speaker:So that, uh, it's a shame. It is a shame. It's a shame. It makes me wonder how
Speaker:four
Speaker:hands finds their way. Cause they, you know, they, we had the Voltron beers a
Speaker:couple of
Speaker:times out here. I've seen one other of their beers and a total wine, but well,
Speaker:and not
Speaker:to get too nerdy, but Budweiser also has a distribution arm that is separate
Speaker:from, you
Speaker:know, beer or like the beer making arm. Okay. So in theory, I think you could
Speaker:distribute
Speaker:with Budweiser, but not be owned by Budweiser. Interesting. So if you could
Speaker:convince them
Speaker:to carry your shit, then you might actually get some shelf space. I did not
Speaker:know that
Speaker:like stone when stone sold Sapporo only bought the brewery. The distribution
Speaker:side of stone
Speaker:was a separate business and they still exist and they distribute. Now the funny
Speaker:thing is
Speaker:they still distribute stone, but they also distribute some local stuff around
Speaker:me like
Speaker:tarantula Hill made West Enneagrin. They're all distributed by stone
Speaker:distribution. Interesting.
Speaker:Yeah. It's, it's fucking weird. The whole like distributing and three tier
Speaker:system and
Speaker:all that shit. It's weird. It's all Budweiser's fault too. Again, that's all I
Speaker:could think
Speaker:of when I was there. Yeah. Thanks to prohibition. All right. Before we hear
Speaker:from Fontana gym
Speaker:and how angry he is at me real quick, got to mention magic mind. We've been
Speaker:talking
Speaker:about them for a while. Add them to your morning routine. Have a cup of Joe,
Speaker:have a magic mind.
Speaker:You'll probably need less Joe and we all know we're tired of Joe. Actually I
Speaker:love coffee.
Speaker:But anyways, I take it. It's easy. It's one little shot. It's green. It's
Speaker:surprisingly
Speaker:pretty tasty. I think you can attest to that. I will attest it is not bad. Uh,
Speaker:it takes
Speaker:about half a second to drink this thing. Yeah. Um, then it works. If it takes
Speaker:more than that,
Speaker:then you need to work on your drinking skills. Oh, you need to work on maybe a
Speaker:lifestyle
Speaker:change. It's a very small, like I think it's like two ounces. It was a nice
Speaker:little shot
Speaker:in the morning with your coffee. Uh, helps the coffee last longer. I don't find
Speaker:that
Speaker:I'm reaching for energy drinks, you know, around one or two o'clock in the
Speaker:afternoon.
Speaker:Just keeps me going a little bit longer on that. I talked about this last week.
Speaker:my performance enhancing drug when it comes to trivia night. I do not miss my
Speaker:magic mind
Speaker:when I'm doing trivia that night. Otherwise Deb and intern Brian may fire me
Speaker:from the
Speaker:team. I believe it. Yeah, they're, they're the best. Like they're so much
Speaker:better than
Speaker:we are. They're so fucking smart with the trivias. But uh, anyways, magic mind
Speaker:helps
Speaker:me not look stupid around Deb and Brian trivia. Yeah. Trivia, which is
Speaker:fantastic. I know it's
Speaker:helped you with your, uh, your memory stuff. Yeah. I feel like it, it really
Speaker:clears out
Speaker:your headspace. Um, it dials you in. Yeah. The focus. Uh, don't forget your
Speaker:lunch. It's
Speaker:there. You don't forget the lunch. I now, um, yeah, no, I, you know, I'm always
Speaker:skeptical
Speaker:about, uh, natural products, right? We're in the age of modern medicine, right?
Speaker:Yeah.
Speaker:You put a bunch of plants in something who knows, right? So, you know, the
Speaker:holistic to
Speaker:all natural, always skeptical about it. Elixirs, if you will. Right. Uh, this
Speaker:stuff does it.
Speaker:Yeah. I enjoy it. I actually do. Um, they sold, they sold me. Yeah. I like that
Speaker:. There's
Speaker:no sugar. You know, me, no carbs, except for rear, uh, which is a lot of carbs,
Speaker:all
Speaker:natural ingredients, keto friendly, not free vegan, paleo friendly. Like I said
Speaker:, no sugar
Speaker:has matcha in it, which seems to be the, the, the main flavor is, is macho,
Speaker:which is definitely
Speaker:not a bad thing. Not a bad thing at all. Not a bad thing at all. Uh, so anyways
Speaker:, I mean,
Speaker:this sounds good to you. Sounds like something you need a little more focus or
Speaker:a little memory
Speaker:or you will try and not have four cups of coffee like me every day. I'm trying
Speaker:to keep
Speaker:it down to like two or spend $8 at Starbucks every morning. Oh gosh. That's
Speaker:another story.
Speaker:I was about to go on a whole Starbucks rant. We'll save that. Uh, just have
Speaker:some magic
Speaker:mind and say, if you go to magic mind.com/craft beer and use our code craft
Speaker:beer 20, you get
Speaker:up to 48% off your first subscription, 48%. You know, that is, that's almost
Speaker:half. That
Speaker:is almost 50%. Almost half right there. Or 20% off a one-time purchase. If you
Speaker:just want
Speaker:to give it a try and they, they even have a money back guarantee, a hundred
Speaker:percent
Speaker:money back, no questions asked. You have a hundred days to try it. If you don't
Speaker:like
Speaker:it, you let them know they give you a little refund. So magic mind.com/craft
Speaker:beer, no Republic
Speaker:and craft beer 20 is the code to use. All right, we've been teasing this. I
Speaker:think it's
Speaker:time to find out why Fontana Jim is mad at me. Cause you're a nice guy. I don't
Speaker:know
Speaker:what you could do to anybody to make them upset. I do appreciate that, but I'll
Speaker:be,
Speaker:I should just play it, but I will be honest. He has a fairly valid point here.
Speaker:So here
Speaker:is Fontana Jim. Hello, no one is available to take your call. Please leave a
Speaker:message
Speaker:after the tone. Hey, listen to all you nuggets. This is Fontana Jim calling in.
Speaker:Look, I got
Speaker:a bunch of, a bunch of advice and a bunch of ways to tell you knuckleheads how
Speaker:to drive.
Speaker:I'm going to save that for another call right now. I need to address, um, idiot
Speaker:founder,
Speaker:Greg, Greg, we've heard you pissing and moaning about, Oh, I need to do a, I
Speaker:need to do a
Speaker:beer. And I need to stop drinking beer because I'm becoming a big old giant
Speaker:fucking fat ass.
Speaker:And when I drink seltzer, I tend to lose weight. I just don't know what to make
Speaker:Look, you've talked about how you've got flavor people in your world, in your
Speaker:universe. If
Speaker:not GTF, baby, Google that shit, figure it out. I will give you the keywords.
Speaker:it. Beer flavoring. If you Google those two fucking words, you'll get five, six
Speaker:companies.
Speaker:And then, well, what should we do for flavors? I don't know what, how about you
Speaker:make them
Speaker:non beer flavors? Your big knucklehead. How about green apple? Green apple is
Speaker:an off flavor
Speaker:in beer. How about you make a seltzer with green apple? Even better. How about
Speaker:you make
Speaker:a bear favorite? How about a candy apple? How about a caramel apple? That's
Speaker:right. Buttery
Speaker:caramel green apple. Perfect seltzer flavor. Perfect for summer. Exactly. All
Speaker:those kind
Speaker:of bad flavors that go into beer. How about you do that, you big giant clown?
Speaker:You big
Speaker:giant clown. That would be a nice seltzer. Put it in a candy apple. Pour it
Speaker:over ice.
Speaker:You ain't Greg, big knucklehead. Fontana Gym, check it out. You big, big clown.
Speaker:It's Di-acetaldehyde.
Speaker:I fucking know. I'm the Fontana Gym. He had to call back and let us know that
Speaker:he could
Speaker:actually pronounce shit. Holy shit. By the way, did it not sound like that?
Speaker:Maybe Fontana
Speaker:Gym was a little bit from West Virginia. It got a little bit of West Virginia.
Speaker:Yeah. I
Speaker:think he's just so loud. Yeah. I got a little bit of that in there in a couple
Speaker:of points.
Speaker:He was really getting after you. Apparently I have grinded his gears. I have
Speaker:not done
Speaker:the whole brewing a seltzer. Like I said, I might, first of all, I said, I
Speaker:might Fontana
Speaker:Gym not wood. Yeah. You big clown. Yeah. You knucklehead. Here's the thing.
Speaker:Green apple
Speaker:sounds fucking horrible. It's the worst flavor in the world. It sounds like the
Speaker:only flavor
Speaker:I would never drink. It's the first vodka flavor I ever threw up on. That's a
Speaker:lie, but
Speaker:it's the vodka flavor I threw up the most on. That tracks. Yeah. That sounds
Speaker:horrible.
Speaker:I do not want green apple seltzer. No. Caramel apple seltzer. Better. Better
Speaker:caramel apple
Speaker:beer. It was delicious. Oh, okay. Did you have caramel apple or apple Bud Light
Speaker:seltzer
Speaker:in there when you lost? Oh no. I think it was just apple. Oh okay. Apple,
Speaker:pumpkin, marshmallow
Speaker:and pear. Wow. You took your magic mind today. I think that's what they were.
Speaker:Wow. Yeah.
Speaker:When you lost and Mel sent you the world's worst fucking package of alcohol. Pl
Speaker:aid cans.
Speaker:Oh, it's garbage. Um, yeah. You know, uh, Fontana Gym, how about you come back
Speaker:with
Speaker:some good flavors? How about that? You knucklehead. Nobody wants a green apple
Speaker:seltzer. Yeah.
Speaker:Wow. What's your favorite Jolly Rancher flavor? Mine was watermelon. Cherry.
Speaker:Cherry. I should
Speaker:do either. This is like before the blue raspberry shit too. Like what were the
Speaker:originals? It
Speaker:was lemon, green apple, cherry, watermelon and grape. That's all I know. I don
Speaker:'t eat
Speaker:that shit anymore. I don't know the new fancy flavors. So to me, watermelon is
Speaker:the, the
Speaker:creme de la creme. The cherry was just, it was like sweet and tart as a candy.
Speaker:It was
Speaker:perfect. Maybe I should do one of those. Well, I already have a cherry seltzer.
Speaker:Maybe I should
Speaker:do a watermelon. Oh my God. Have you had the high noon watermelons? I think I
Speaker:talked about
Speaker:it on the show. They're terrible. Oh, fucking garbage. Yeah. Had one at a pool
Speaker:party last
Speaker:year. Yeah. Oh, my sister had some, she clearly listens to church like, Hey,
Speaker:you want to high
Speaker:noon and hands me a watermelon. You know, she didn't go fuck yourself. Yeah,
Speaker:exactly.
Speaker:She's not dumb ass. I'm sorry. She's maybe, maybe a big clown or knucklehead or
Speaker:knucklehead.
Speaker:Yeah. I appreciate it. Such a great job at keeping things PG. It's true. Yeah.
Speaker:You could
Speaker:call me a fucking idiot or something like that, but instead it was knucklehead.
Speaker:Brilliant. Yeah. Very, very good there. I don't five. Respectful man. What a
Speaker:respectful
Speaker:angry asshole. 8 0 5 5 3 beer. That's 2 3 3 7. Thank you. Fontana gym for
Speaker:calling me
Speaker:out. Uh, one of these, I got to talk to Nick formerly of from current and now
Speaker:works for
Speaker:the flavor company and uh, yeah, I'm ready. So I got to get some, maybe I could
Speaker:be the
Speaker:one that makes a good watermelon. Maybe that'll be my claim to fame. Good
Speaker:watermelon seltzer.
Speaker:Oh yeah. At that point I guess Nick would really deserve the credit. Not me to
Speaker:be continued.
Speaker:Well, the, the company, well the guy I'm already would deserve the credit. So
Speaker:yeah. Anywho,
Speaker:well now I'm interested in what you're going to do. Maybe I will do something.
Speaker:I haven't
Speaker:brewed anything forever. Why not? Why not fucking do a seltzer? What the hell?
Speaker:I should
Speaker:research that. I got an empty, I got two empty keg spots on my kegerator. It's
Speaker:a problem.
Speaker:It is put something in those like a seltzer, like a goddamn seltzer. Put a red
Speaker:nose on
Speaker:the keg tab. A red nose. Yeah. So you remind yourself, uh, you're a big fucking
Speaker:clown.
Speaker:Not a big fist to remind me of a knucklehead. I like it. All right. Little
Speaker:Chris libation
Speaker:law. This one comes from Wyoming. No junk dealer may do business with a drunk
Speaker:person.
Speaker:No what? Junk dealer. Is that a normal thing in Wyoming? I did not know that
Speaker:was an occupation,
Speaker:but apparently in Wyoming it is. If you're going to deal some junk, what'd you
Speaker:go to
Speaker:school for? Junk dealer. You junk dealing son of a bitch. Imagine getting home
Speaker:from
Speaker:a long weeks of work and your wife's like, Oh, what's wrong, honey? Oh, just
Speaker:dealt so
Speaker:much junk this week. I don't know if I could deal any more junk or you go to
Speaker:the doctor's
Speaker:office and there was for whatever reason the doctor always asked your
Speaker:occupation when you're
Speaker:filling out your forms, you know, an age high occupation, junk dealer, junk
Speaker:dealer in Wyoming.
Speaker:It's just the boxer junk dealer or other. It's like the most popular occupation
Speaker:. Junk
Speaker:dealer, rancher, other. It's all they got. Unreal. Yeah. So don't be drinking
Speaker:if you're
Speaker:going to do some junk deal. Maybe they just did that so they could come up with
Speaker:like a,
Speaker:there's gotta be a fun rhyme for that. Like if you're junking, you better not
Speaker:be drunken
Speaker:or something. Don't be drunk when you deal the junk. That's brilliant. Yeah.
Speaker:Clearly
Speaker:a poet, a moron. And I couldn't think of something so simple. Oh, I got your
Speaker:back. It's what
Speaker:a good cohost does. Yeah. Uh, let's do a little news before we get up out of
Speaker:here. You know,
Speaker:a few weeks ago we were talking about how hop acreage has declined right in
Speaker:recent years.
Speaker:Well, the 2023 global hop production is up 11 and a half percent despite, well,
Speaker:good
Speaker:thing it's 2024 though. Well, you know, they don't, they're never up to date.
Speaker:It's always
Speaker:year by year. But despite the shrinkage, if you will, of acreage, there's still
Speaker:higher
Speaker:hop production. Global hop acreage declined 3.3% in 2023 versus 22 the second
Speaker:consecutive
Speaker:year of decline in a significantly sharper reduction versus the year before.
Speaker:approximately 149,847 acres of hop cultivation area across the globe. Big
Speaker:number in 2023,
Speaker:a decline of 5,000 acres compared to 2022. So once again, acreage down hops up.
Speaker:Well,
Speaker:speaking of shrinkage, I did drink a beer. I drank a beer called shrinkage. Oh,
Speaker:and on
Speaker:the bottom of the can it said, uh, I was in the pool. I thought that was
Speaker:hilarious. That's
Speaker:pretty good. But that was the best part of the beer. I like that. The beer
Speaker:itself. Not
Speaker:so great. No, it, uh, poured it out and it's, it smelled like, uh, like a lit
Speaker:firework.
Speaker:Ew. What kind of beer was it? What type? It was a cold IPA. Doesn't sound like
Speaker:it. It
Speaker:was not great. Oof. Yeah. Not what they're supposed to smell like. No, it was,
Speaker:it was
Speaker:not good. Sounds like it was like a Roush beer or something. It, it just tasted
Speaker:like
Speaker:firework. Good. Yeah, it did. Like the aroma went to the pallet a little bit.
Speaker:Oh, it really
Speaker:tasted like that. And then you'd be like, Oh, now there's a little bit of
Speaker:orange and
Speaker:burnt orange. Yeah, it was gross. I won't name the brewery. It was a Wisconsin
Speaker:brewery,
Speaker:but that's fair. Sounds awful. All you gotta do is look up the beer shrinkage
Speaker:though. I
Speaker:like the can though. The can sounds fun. Yeah. The label, like the, the whole
Speaker:art could have
Speaker:been better on it too, but I didn't buy it. Was at a party and it was there and
Speaker:that's
Speaker:fair. Yeah. All right. Hey, if I were to say to you, what's the number one beer
Speaker:in Texas?
Speaker:What would you say? Shiner mock overall, not, not just craft overall beer. Oh,
Speaker:overall beer.
Speaker:Sheesh. Overall beer in Texas. I feel like this is a trick question. I mean,
Speaker:the answer
Speaker:is a beer. So it's in that way, it's not a trick question. All right. Big, it's
Speaker:big beer.
Speaker:It is big beer. It's big beer. Uh, let's go weird with like Michelob ultra. I
Speaker:like that
Speaker:you went weird. You're wrong, but I liked that you went weird. That that was
Speaker:better
Speaker:than just saying like Budweiser or something like that. Dos Equis is the number
Speaker:one on
Speaker:premise beer in Texas tap handle on premise beer in Texas. I know. Can USA's
Speaker:Dos Equis
Speaker:import brand is number one beer on prem with 10.2% total share and top handle
Speaker:in the state
Speaker:by dollar sales. I don't know. That's weird. Well, and I, and I actually
Speaker:learned something
Speaker:besides the fact that Texas loves shitty Mexican beers. I did not know that Dos
Speaker:Equis was owned
Speaker:by Heineken. I guess I thought they were blue Anheuser-Busch or something. I
Speaker:guess I didn't
Speaker:know. I didn't really know who owned them really. And apparently it's Heineken.
Speaker:So that
Speaker:tracks. Yeah. Dos Equis is like my least favorite Mexican German beer. Yeah. I
Speaker:mean, I've said
Speaker:it a million times. If I'm going, you know, cheap Mexican beer, probably like
Speaker:Pacifico,
Speaker:maybe a Modelo or definitely mode. I can't say it. Modelo, Modelo, Modelo, not
Speaker:Modelo.
Speaker:I find myself now sometimes saying because of you Modelo. I just, when I talk
Speaker:on this,
Speaker:I just, I don't want to get made fun of anymore. Sorry, bud. Oh, I can't help
Speaker:myself. Yeah.
Speaker:We'll end it with this one. A Kent state professor was arrested after an
Speaker:alleged drunken 911 phone
Speaker:call and argument over whether she can drive drunk. Come on. A Kent state
Speaker:university professor
Speaker:was arrested after calling 911 to tell police that she was locked out of a
Speaker:building and had
Speaker:to use the restroom and later argued with officers over whether she was intox
Speaker:icated
Speaker:during an initial 911 call. Dr. Ellen Glickman director of the school of health
Speaker:sciences.
Speaker:You would think that'd be a smart person uses an expletive to tell the dispatch
Speaker:She needs to get into her building later telling another dispatcher. She has to
Speaker:use the bathroom.
Speaker:She says, can you do it immediately during the call attempting to get officers
Speaker:on site quickly.
Speaker:The officer that arrived allowed Glickman into the building to use the restroom
Speaker:asking her to call for a ride. Glickman denied being intoxicated and insisted
Speaker:that she could
Speaker:drive her Tesla home multiple times before threatening to call the officer's
Speaker:captain.
Speaker:I think I'm okay. I have a Tesla. Glickman said, just because you have a Tesla
Speaker:doesn't mean it's
Speaker:going to drive itself. The officer said Glickman was eventually taken into
Speaker:custody and charged with
Speaker:disorderly conduct by disorderly conduct by intoxicated. I've never even heard
Speaker:of that,
Speaker:which was later dismissed after court documents show she paid court costs and
Speaker:completed community
Speaker:service. But I love that. I have a Tesla. I'm fine. Do they not drive
Speaker:themselves? I mean,
Speaker:that's the thing. Like I I'm with her. Like, I know that was a, when you, when
Speaker:she said that,
Speaker:the first thought that crossed my mind was, Hey, that sounded bad idea.
Speaker:Yeah. Like I know the whole thing is like, you, you still need to be sober
Speaker:in quotes when you drive your Tesla. It's like, if it drives itself, it fucking
Speaker:drives itself.
Speaker:People. Hmm. Yeah. I'm okay with it. People are afraid of self-driving cars. Oh
Speaker:,
Speaker:they hit one other car. It's like, yeah, people hit cars all the fucking time.
Speaker:I am terrified about self-driving cars, but doesn't bother me. Well, you're a
Speaker:tech guy.
Speaker:Well, just the accident. I don't know. Ratio is way less than humans.
Speaker:You know, if you check out the stats, well, if there's statistics, you know,
Speaker:then
Speaker:that makes it okay. Right. Anyways. So, uh, it's a numbers game. It's a no
Speaker:survival of the numberist. Um, I hope everyone stays hydrated out there. I'm
Speaker:going to hit some
Speaker:music and say, go get drunk and driving your Teslas. And hi Vanessa. And I, Oh
Speaker:yeah. Hi.
Speaker:I don't think we did, but we did just now. What a long night. It really has. Uh
Speaker:, here we go.
Speaker:Make sure you check us out at craft beer public. And of course at flex me a
Speaker:beer
Speaker:underscores in between eight Oh five, five, three beer is the number to call
Speaker:mail@craftbeerrepublic.com. I think that's everything. Hope everyone out there
Speaker:staying
Speaker:very well hydrated. And on that note, good night, everybody.