Welcome in everybody. It's @CraftBeerRepublic.
Speaker:Thanks for drinking. Thanks for joining.
Speaker:I am Greg and that dying cat over there. That's Flex.
Speaker:What's up, big fella? Dogs and cats living together.
Speaker:Mass hysteria. Exactly. I was cracking up because I could see
Speaker:you mouthing the tune to the song. Yeah, I was, I was doing.
Speaker:But, like, not actually making noise. Oh, yeah. Silent on my end.
Speaker:I didn't want to ruin anything. It was fantastic. Uh, follow us.
Speaker:@CraftBeerRepublic @Flex_me_a_beer underscores in in between and 853,
Speaker:beer is our number. If you want to leave us a voicemail
Speaker:like our friend Pablo did last week. Yeah. What a nice guy.
Speaker:What a good guy. Big fan of Pablo. Yeah.
Speaker:You know, I've met him in real life. Very nice guy.
Speaker:He's come to some live shows. Hell, yeah. Yeah. Good guy.
Speaker:So he does listen every week. Yeah. He's. He's not fucking around.
Speaker:No. Yeah. Good man. Well, even bigger fan though,
Speaker:right? Biggest fan of Pablo. Pablo is number one.
Speaker:You know, now I'm getting creepy. Yeah, yeah.
Speaker:Keep it in your pants. Would you. Uh, shout out to our top listening
Speaker:city? Didn't expect this one. Salt Lake, Utah. Oh.
Speaker:I didn't know they could drink out there.
Speaker:Oh, there's, like, only three people that live there. That's true.
Speaker:And then the other people live in Provo. That's. That's it.
Speaker:It's Salt Lake and Provo. Makes sense.
Speaker:We've discussed this many a times. Geography 101. Right.
Speaker:Cold hard facts. There's only two areas of Utah
Speaker:and that Salt Lake and Provo. Suck it. Steph.
Speaker:That says it all. Yeah, exactly. Uh, so much to get to today.
Speaker:Two weeks in a row. Beer. Research. I know what is the matter with you.
Speaker:I've probably gained £10 just from drinking six beers, but,
Speaker:uh. Beer research. We got some booze news.
Speaker:Uh, Scott sent us your horoscope based on your beer.
Speaker:So we'll talk about. That. And so much more.
Speaker:Uh, before we do, though, why don't we find out what
Speaker:you're drinking over there, if that's okay. Change of scenery.
Speaker:Yeah. I didn't even warn you. I just said, hey,
Speaker:let's find out what you're drinking. In a world where craft beer is king,
Speaker:a world where muscles are bigger than growlers,
Speaker:only one tongue can guide us. One man, one tongue,
Speaker:one Tongue-jobber. In this world, we must find out
Speaker:what is Flex drinking. All right. Uh, again.
Speaker:I did my homework, I bought beer. Good man. Believe it or not.
Speaker:Not as good as Pablo, but good man. Yeah. Yeah. We all.
Speaker:We all have to try, you know? Yeah, we really do. I am drinking.
Speaker:Mhm. OSA from Equilibrium Brewing. Um, 16,000 chickens. Wow.
Speaker:Untapped. I gave it a 4.01. Oh, that's mighty big.
Speaker:Quite a collective, huh? I believe that word starts with an H.
Speaker:And they, it reads. Mhm. OSA. Is our beloved photon.
Speaker:American pale ale conditioned on freshly zested oranges.
Speaker:Can you, can you zest an orange or does an orange have zest?
Speaker:You can zest an orange okay. I don't know how to do things.
Speaker:So I'm asking um, conditioned on freshly zested oranges at a rate of.
Speaker:Now, this doesn't sound impressive to me. Six oranges per barrel.
Speaker:Yeah, that doesn't feel very impressive. No, not at all.
Speaker:Yeah, yeah, I don't know why. Why would they would even put
Speaker:that in the description. I'm already underwhelmed. Right.
Speaker:That's like bragging about your two inch dick. Yeah.
Speaker:You know, it's just like it's two inches, you know? That's all.
Speaker:That's all I got. What else do you. Say to that? Good night everybody.
Speaker:Hey, I got a two inch dick. Yeah, man, that's like brewing beer.
Speaker:Six oranges per barrel. Yeah. Get a fucking life.
Speaker:We all know the old saying. New saying. Now I guess. True.
Speaker:Uh, and then it says, uh, it is everything photon is.
Speaker:I've never had photon, uh, with a dominant orange presence.
Speaker:This citric delight is our preferred way to start the afternoon.
Speaker:So let me waft a little more out of this. Out of the can.
Speaker:And we're wafting. It's interesting about the afternoon.
Speaker:Usually I prefer my mimosas in the morning.
Speaker:Well, I feel like brunch, you know, late morning, early afternoon. Yeah.
Speaker:Starts around ten. Ends whenever. Right. So this is pretty hazy.
Speaker:Pale looking. Yeah. Very unfiltered looking.
Speaker:Very solid. Uh, cabeza to the beer. See? Um. Mucho blanco.
Speaker:I mean, it smells like zested orange. I guess it does.
Speaker:I'll give it to him. Okay. I'm very excited to taste this,
Speaker:because who doesn't love mimosas? I love mimosas.
Speaker:So without further ado, the old Tongue-jobber. Okay.
Speaker:Super duper light. Mm. Um, it is a 4.8% pale and. Zesty.
Speaker:Trying to find the six oranges per barrel. All six. Of them? Yeah. No.
Speaker:Yeah, I don't I don't taste a lot of orange. Mm.
Speaker:I mean, it's there, but it doesn't remind me of anything like a mimosa.
Speaker:Mhm. More like a mimosa. Yeah. It's like a mimosa. Hey.
Speaker:Not so much of a mimosa. Yeah. It's like a I really wanted it
Speaker:to be like a. Oh yeah. Mimosa. And it's like a mimosa,
Speaker:you know. Um, I mean, it's fine. Kind of bummed.
Speaker:I, I'm I'm bummed on this one. Would you drink it again?
Speaker:I wouldn't, I wouldn't buy it again. Mm. I'd rather have a modelo.
Speaker:Uh, oro. I you know what? That's big words right there.
Speaker:But, yeah, I would. I feel like that'd be much more
Speaker:enjoyable. It's fair. This leaves, like, a little,
Speaker:I don't know, it's like a little taste on your tongue afterwards.
Speaker:Just kind of sticks around. Yeah, I don't know, maybe it's
Speaker:like a particular demographic or that palate that likes his beer.
Speaker:You know, I mean, 16,000 check ins, 400. Somebody likes it. Yeah.
Speaker:Somebody's enjoying this beer thoroughly.
Speaker:You didn't get it from Tavour, did you?
Speaker:I did not, uh, got it from the local shop. Uh, consumer beverage there.
Speaker:My wonderful, wonderful people over there. And.
Speaker:Yeah, I mean, this is just it's kind of a bummer, you know, equilibrium.
Speaker:We talk about it type breweries, right?
Speaker:And, uh, not getting a super duper hype double IPA from them,
Speaker:you know, which they're known for or their IPAs and shit.
Speaker:I don't know, I guess, you know, it's kind of a bummer.
Speaker:I'm kind of bummed out. Um, but it was only 375 for the can,
Speaker:so I can't be too bummed out. And you were smart and you only
Speaker:bought one. And I did see, see this? And this is what we're telling
Speaker:people, right? We told people buying crap.
Speaker:I mean, uh. That's not what we're saying.
Speaker:Whoops. Hold on. Scratch that. Let me try again. Buy less crap.
Speaker:No shit. Uh. God damn it! Damn it! This isn't coming out right.
Speaker:It's like, you know, like you don't have any idea how disappointed I
Speaker:would have been if I spent, like, $15. $16, you know? Yeah.
Speaker:Even if I spent $12 on this four pack, I'd be like, damn it.
Speaker:Mostly because you'd have to drink the other three. Exactly.
Speaker:And that's the point. Yeah. It's not the support of the
Speaker:breweries. Okay, let's put that out there.
Speaker:It's not, you know, don't support it. But it's like, man, when you get
Speaker:a beer that just isn't there. Hence this one for me.
Speaker:I would have been so disappointed to have three extra ones.
Speaker:And I would think immediately who I could give these to. Yeah, right.
Speaker:Who doesn't care about what their beer tastes like.
Speaker:Yeah, like who would drink this without even thinking about what
Speaker:it tastes like? Yeah. Scott. Yeah. I feel like you're absolutely
Speaker:right with that. He would totally drink that for you.
Speaker:What does this taste like? Yeah, it's a beer. Is it zesty?
Speaker:Sure. Yeah, it's got the. Yeah, yeah,
Speaker:it says it's brewed with hops. Uh, yeah, it's got the got the
Speaker:orange. Yeah. I don't know. It's just I keep looking at this,
Speaker:like, take another sip. Here's the new rule.
Speaker:Buy one beer at a time. But if it's good, go back and buy 20.
Speaker:That is a valid point. And that's what I'm all about. Yeah.
Speaker:Go support the good craft beer. Yeah, because, you know these guys,
Speaker:they got a big name and I'm sure some of their stuff is good.
Speaker:I've never really loved anything from equilibrium. I'm on.
Speaker:I'm on the same boat as you, my friend. Um, yeah. Okay.
Speaker:I'm glad I've had some things that are good, but I've never had anything
Speaker:that was great. Like, mind blowing. Like, wow, this is so much better
Speaker:than what is brewed locally for me, right? Like I've never had that.
Speaker:Same 100% the same. Okay. At least that I can remember.
Speaker:I'm not saying, you know, I'm saying they're bad.
Speaker:Yeah, I guess it's, you know, two people's opinions on, uh,
Speaker:on a versus. 16,000. Certain. Yeah, yeah. Like, what do we matter?
Speaker:So we're the smart ones. Yeah. We're like the, uh, .00 2%.
Speaker:Have I ever told you my favorite untapped review that I've seen? Uh.
Speaker:I'm pretty sure it was on, like, a Bud Light or something.
Speaker:No, it was, um, dark and stormy, which is that garbage ass.
Speaker:It's the worst beer. I've ever walker.
Speaker:Yeah, worst beer I've ever had. I'll never forget the story.
Speaker:So after we tried it and thought, this is the worst beer we've ever
Speaker:put in our fucking pie holes, I looked up on a tap to see maybe we
Speaker:have a bad bottle and people love it. It was mixed, but it was higher
Speaker:rating than it should have been. But my favorite review on there
Speaker:was I don't know what's wrong with all these LA pussies,
Speaker:but this is a great beer. Oh, yeah. That, uh. I was like, wait, what?
Speaker:Okay, okay, well, consider me an LA pussy, because this beer is trash.
Speaker:What a weird way to phrase that. So fucking weird.
Speaker:Anyways, I'm gonna try and find this one on untappd. The mimosa? No.
Speaker:The firestone. Dark. Dark. Stormy. I mean, they haven't made it in
Speaker:quite some years. The last year is 2018, it looks like.
Speaker:Okay. It tracks 8000 check ins 3.8. See, that's way too fucking high.
Speaker:It's a bunch of Firestone fanboys out there jerking themselves off.
Speaker:Especially back in 2018 when Firestone was still on top of
Speaker:the beer world. Uh, no. These are this one description
Speaker:says lots of honey. Then the next one says rum,
Speaker:rum rumplestilskin. As a lover of all things Firestone,
Speaker:this was difficult to drink. Definitely boozy with ginger and
Speaker:lime. Has a cheap medicine cocktail flavor.
Speaker:That was an intern, Brian was it sounds like something he would say.
Speaker:It's craft beer. Oh is it? I wrote that. Yeah. I remember that.
Speaker:That was pretty solid. Yeah. Good times. Very, very funny.
Speaker:Well, I tell you what, I'll never drink it.
Speaker:I wouldn't recommend it if there's any left that haven't
Speaker:been thrown in a fire. But speaking of beer research,
Speaker:I alluded to it earlier. I did more beer research,
Speaker:like the hero that I am. But pop that knee brace on and you
Speaker:can go anywhere. That's right. Helps my liver hold up, too.
Speaker:Keeps everything in place. Uh, I went to this place.
Speaker:I don't know if it's new. We saw it a few months ago.
Speaker:Um, I think it's been around for a couple years.
Speaker:year, a couple years, but it's under new ownership or something anyways.
Speaker:It's a place out here called Agora. Beer and wine.
Speaker:And it's exactly what it sounds like. It's a bottle shop with wine and
Speaker:beer, but they've got a little bar, a tiny little bar area in the back
Speaker:of it, and you can have some wine, you can have some beer.
Speaker:And I was in a beer mood. Surprisingly.
Speaker:I've done a lot of wine and seltzer lately, but, uh,
Speaker:I walked in and they had such good beers, not only on tap now,
Speaker:they didn't have a huge tap list, but the list they had was fantastic.
Speaker:We're talking Made West. There does not exist, uh,
Speaker:field work. Beachwood. There was some good California beer
Speaker:on that list. So you know what I had? It was that there does not exist.
Speaker:But I was looking in their fridge, and it was the first time in a
Speaker:while where I was like, I remember the fun days of chasing
Speaker:down some specialty beers. I was like, looking through
Speaker:their fridge, like, oh, maybe I'll pick up a couple things.
Speaker:And, uh, I didn't because we weren't going home afterwards, but, um, had a
Speaker:couple of beers off the tap list. The other cool thing they did was,
Speaker:if you're drinking wine for 11 bucks a glass, which is the cheapest
Speaker:wine glass on the menu, you just it's called, uh, pour me whatever
Speaker:and you can tell them, you know, pour me whatever or pour me whatever
Speaker:red or white you can specify. And he just surprises you with a
Speaker:glass of wine. That's kind of neat. Yeah.
Speaker:So the wife was doing that because we love, like, a lot of times I'll
Speaker:hand her a drink or she'll hand me a drink and go, guess what it is.
Speaker:Whether it's wine or beer or whatever. That's fun. Yeah. It's fun.
Speaker:It's fun to guess, you know, a the style.
Speaker:But then be like, if you can actually nail what it is. So it was fun.
Speaker:He'd bring it over and like, have a sip.
Speaker:And then after you had a sip, you're like, all right, this is a,
Speaker:you know, Pinot from Washington or whatever. He brought it over.
Speaker:Yeah. Sorry. He he brought it. But anyways, cool spot had had a
Speaker:couple of tasty beverages, and, uh, that was our first time hanging out,
Speaker:so we'll be we'll be back again. Agora beer and wine.
Speaker:If you're out in my hood. And the Conejo Valley area.
Speaker:That sounds like a super fun spot. Yeah, nice little beer selection.
Speaker:And we we all know how into wine I am.
Speaker:We found a few wine bottles that we belong to their membership,
Speaker:and we were comparing their prices. Pretty good wine prices. I swear.
Speaker:They're not paying me to say this. I was like, that is for a non
Speaker:membership price. Pretty good price. So, uh, you know, like Austin
Speaker:Hope cab, that kind of stuff. Did you pick any up or. No.
Speaker:It was all shit I already have in my house. Oh, okay. Okay. Of course not.
Speaker:Because I'm classy and I have wines. I sometimes I forget how classy
Speaker:you are. Yeah, yeah. You know, pinkies up, motherfucker.
Speaker:That was a good time. I'll definitely be going back.
Speaker:Uh, I saw that I was gathering all the news for the show tonight,
Speaker:and I found this fun fact that I thought I would share with everybody.
Speaker:And hopefully you don't throw up too hard. Anheuser. Anheuser.
Speaker:Busch. Busch. There. They have three brands that have
Speaker:accounted for 35% of all of their volume last month. Mhm. Nope. Oh. Oh.
Speaker:They just came out with the Bush apple again I'm assuming.
Speaker:Oh God I saw that. No it's not that. Yeah.
Speaker:Brian our friend Brian not interim Brian but um,
Speaker:formerly Title Town Brian. He was telling me about it and it
Speaker:was like, it's the worst thing I've put in my mouth in a long time.
Speaker:Oh, that's funny, because that shit sells out like crazy.
Speaker:That's what he was saying. As soon as it comes in, it's gone.
Speaker:That's what he was telling me. And I don't fucking believe him.
Speaker:But I guess it's true. Yeah. No, that was that was not one of them
Speaker:either. One of them is MC ultra. Oh, yeah. That's so big.
Speaker:Why is it so big? So big right now? And the Willem Dafoe and Catherine
Speaker:O'Hara commercials are just awful. And I love Catherine O'Hara, but I.
Speaker:Yes, I don't love that commercial. No. Busch light.
Speaker:Okay, so we're okay. Bush. Right? And even even more disappointing
Speaker:than MC Ultra. God MC zero. Yes. MC ultra zero.
Speaker:Those three beers were 35% of AB's portfolio last month.
Speaker:You guys need to drink better beer out there. That's gross dude.
Speaker:So gross. Uh, you guys have. Yeah. What are people doing? Drinking beer.
Speaker:Uh, thanks to Scott for this one. Thank you. Scott.
Speaker:Here is the horoscope. The best beer style for your zodiac
Speaker:sign. What sign are you? Flex. Uh, I am a cancer. Okay. So cancer.
Speaker:Your style of beer should be a pilsner. Okay, I can dig that.
Speaker:Okay, I'm a Leo, and this could not be further from the truth.
Speaker:Like a like a strong ale or a barley. I take a barley wine?
Speaker:Seasons aren't bad. Can't do it if it involves sweat
Speaker:socks and wet hay. In the description, you can go ahead
Speaker:and pour that down the fucking sink. You can get some really well
Speaker:brewed saisons. Um, the only saison I'm interested
Speaker:in is if it's like a sour saison. So you don't you don't taste the
Speaker:saison part of it. It's similar to, like,
Speaker:a farmhouse ale, right, a saison. It's like one in the same. Yeah.
Speaker:So that's actually like what Spotted Cow is technically is a
Speaker:farmhouse ale. Yeah, but most of them taste
Speaker:like sweat socks and wet day. So whenever I hear saison, because
Speaker:the local brew pub exploring by me, they had done a saison and it tasted
Speaker:almost identical to Spotted Cow. Oh. I would say it was probably even
Speaker:better. Nice. And then one summer they did a
Speaker:cucumber Cezanne. Where you got a hint of that
Speaker:cucumber freshness in it. So that could either be
Speaker:disgusting or super fresh. And it was super fresh and super
Speaker:delicious and super refreshing. Super summery.
Speaker:Super super super super super. Couldn't say super more.
Speaker:Uh, and I and I super enjoyed it. Sounds super good.
Speaker:Yeah, it was super good. The rest if people care.
Speaker:If you're an Aries, you should be drinking a porter.
Speaker:Taurus Brown Ale Gemini you don't like brown ales?
Speaker:It's like my least favorite. Oh, love me a good brown ale.
Speaker:Uh, Gemini pale ale. I should be a Gemini, apparently.
Speaker:Uh, Virgo. Wheat beer. Libra. Oktoberfest. Duh. Okay.
Speaker:Scorpio stout. Sagittarius IPA. Capricorn. Barley wine. Ooh!
Speaker:Oof! But drunks. They did. Yeah. Aquarius. Belgian ale.
Speaker:No, thanks. Gross. And Pisces. Bock. Beer. Very specific. Okay.
Speaker:Does it give any reasonings as to why? No. Okay. Not at. All.
Speaker:All right. It'd be more fun if it did.
Speaker:Well, that's what I was hoping for. Like a little description as to,
Speaker:like. Hey. Yeah, this is why. Right. Hey, Leos.
Speaker:Because you love blowing out your palate with gym socks.
Speaker:You should drink Cézanne's. Rumor has it you like tasting your
Speaker:own sweat. And the taste of what? Barn. No, thanks.
Speaker:I got plenty of wet barns here in Wisconsin. Not so many around me.
Speaker:Gotta get it from my saisons. All right,
Speaker:before we talk about the news, let me talk about what I'm drinking
Speaker:over here. Calling to the pen.
Speaker:Who calls to the bullpen for beer. All right, well,
Speaker:I'm drinking another Tavour beer. After last week, I was like.
Speaker:What's the matter with. You? Well, I gotta drink another
Speaker:Tavour beer for two reasons. One, they're not getting any younger.
Speaker:Science, right. And two, I wanted to see if this had
Speaker:the funky flavor to it, because it's from a completely different state
Speaker:from the last one was from Montana. This one Colorado. Science.
Speaker:I am drinking Weldwerks Brewing Company working Theory and this
Speaker:is a collab with Barrel Theory Beer Company.
Speaker:Ooh, I like barrel theory a lot. I don't know if I've had anything
Speaker:from them besides this beer. Big fan. Double Double Hazy IPA 8.4% 28 IBUs
Speaker:has A423 with over 1700 ratings. Very respectable.
Speaker:They say brewed with our friends at Barrel Theory Beer Company.
Speaker:This is a double hazy IPA. Nice and long description there.
Speaker:And they're like Saint Paul, Minnesota or something like that.
Speaker:Is that where they're from? Barrel theory. Yeah.
Speaker:I have not done that research, but I guess I could have this beer.
Speaker:As you can see. Gorgeous. Oh. You're right. Saint Paul, Minnesota.
Speaker:Great looking. Hazy. Looks lovely. Nice head, nice lacing. Light schnoz.
Speaker:And it doesn't say what hops are used in it. Doesn't say anything. Damn.
Speaker:What am I picking up on the schnoz here? It's a mango or something.
Speaker:It smells. It smells light, but very nice.
Speaker:I do enjoy it. I'm also looking for hops while I do
Speaker:this. One handed, like a pro. Yeah. Uh, Citra. Nectarine and peach hops.
Speaker:Oh. What's this is some fun hops. Mhm. All right. On the Tongue-jobber.
Speaker:All right. This is delicious. Damn. First of all, this does not have
Speaker:that weird funk that I've been experiencing, but it's also 8.4%,
Speaker:so it could be overriding it. Then that double territory.
Speaker:Now that's an interesting thought. Yeah, I get Mandarin.
Speaker:Uh, well, orange, I get orange. You can say, man,
Speaker:you can be a a pretentious asshole. I don't think I'm smart enough
Speaker:to know the difference. I got a fucking orange.
Speaker:Have you ever had a clementine? You could tell the difference
Speaker:between clementine and an orange. That is true. Aw, cutie. You know.
Speaker:Well. Uh, I definitely get mango. I don't know if I get peach,
Speaker:but I get, like, a sugary mango that I'm really enjoying.
Speaker:Damn, it's really good. Sounds lovely.
Speaker:The finish is a little pithy, like grapefruit pithiness or
Speaker:something like that. Citrus pith. Instead of, like, a pine tree.
Speaker:Bitter. It's more like a citrus bitter.
Speaker:I really enjoy it. I prefer that, to be honest.
Speaker:Yeah, and especially if you're drinking a hazy. Right. Exactly.
Speaker:It's hazy. Really keeps things smooth.
Speaker:Keeps it enjoyable. This is a pleasant beer to be
Speaker:drinking on and well deserving. I'd say of its four, two, three. Wow.
Speaker:Look at me not being angry this week. Yeah, that's. Those are big words.
Speaker:Well deserved. Four. Two. Three. Yeah, definitely.
Speaker:Definitely a four or more. Okay. On the Richter scale.
Speaker:I'm not mad that I'm not drinking it. Yeah, not at all. Yeah, yeah.
Speaker:Your beer sounds delicious. Yeah. I'm over here. Just like. Yeah.
Speaker:Just drinking some Moussa. Shit. Moussa. Is that what you said?
Speaker:I just said Moussa. Shit. Moussa. Got it. Yeah.
Speaker:Uh, a little news, little booze news. Goose Island,
Speaker:everyone's favorite brewery. What a shitty island, though.
Speaker:Honestly, thinking about it. Filled with geese? Yeah.
Speaker:All they do is poop. Terrible. Just so bad. They smell awful.
Speaker:And they're everywhere. Mhm. And they're noisy. Oh. And they.
Speaker:So I've been catching them in the morning on my way to work.
Speaker:They just stand in the road and you gotta wait for them to cross because
Speaker:it's like against the law to hit a goose or something like that.
Speaker:That's bullshit. Um, so yeah, you have to sit there
Speaker:and wait for them, and they're so arrogant that they just stop,
Speaker:and then they look at you, and then they just stand there looking at you,
Speaker:and you're like, all right. Like if you just expedite this
Speaker:process by not looking at me and staring at me. So I'm late to work.
Speaker:Um, please stop hanging out in medians, you know, like.
Speaker:Why their shit is the size of, like, a small dog. Shit.
Speaker:It's giant for a bird. Yeah. And it's like, uh, I will give them
Speaker:props on the consistency, though, like, whatever they're doing.
Speaker:Pretty healthy diet, I would say. Yeah. Good amount of fiber intake.
Speaker:Yes, yes, it's super solid, but, uh, literally. Right. Pun intended.
Speaker:Um, but yeah, they suck. Yeah they do. So it's a brewery.
Speaker:Goose Island is going to debut ten ounce bottles of their Bourbon
Speaker:County brand Original Stout. Cool. Yeah.
Speaker:So, uh, you know, if you couldn't stomach the 17 ounce
Speaker:glass bottles now, you can. That are still on shelves of
Speaker:liquor stores around the country from Thanksgiving.
Speaker:From years past, and now you can plug and chug a ten ounce bottle instead.
Speaker:They said in a press release. While the recipe remains unchanged,
Speaker:the new format reflects a shift in occasion,
Speaker:ideal for side by side tastings with the rest of the lineup for or
Speaker:or or simply enjoying on its own. The four pack gives drinkers
Speaker:more opportunities to experience the beer that started it all.
Speaker:Oh, so it's coming in a four pack? Yeah,
Speaker:a four pack of ten ounce bottles. Oh, I thought it was just single
Speaker:ten ounce bottles. So you must now buy 40oz of
Speaker:Bourbon County Brand stout. Oh, man. Good luck.
Speaker:Are they doing that for the variants? I'm wondering.
Speaker:Or if they're just doing it for the regular. Who knows? Oh, yeah.
Speaker:Good luck to all the plumbing out there. Ooh. All right.
Speaker:Uh, California is dragging the US spirit volumes down as
Speaker:consumer priorities shift. So apparently the TLDR part of this
Speaker:is California's habits are different from the rest of the country,
Speaker:but we're such a big state, we're dragging everyone's numbers down.
Speaker:Are Californians over tequila? A new report indicates that
Speaker:Californians thirst for spirits has declined, fueled by a drop
Speaker:in agave spirit volumes. The report from market research firm
Speaker:shows that the evolution of wine, beer and RTD consumption in
Speaker:California broadly followed national trends between 2019 and 2024, but
Speaker:spirit volumes fell by 9% compared to a 3% dip across the country.
Speaker:Higher priced beer, wine and spirits are still proving
Speaker:resilient out of the report. With rtds booming, I US President
Speaker:Martin, this guy wrote in 2024. He's got quite a last name.
Speaker:US spirits volumes excluding California remained above 2019
Speaker:levels, but California is dragging the national figures down.
Speaker:Its underperformance is not reflective of broader category
Speaker:weakness, but more likely a state specific
Speaker:consumer shift or economic pressures. So basically, California's not
Speaker:drinking a bunch of liquor anymore. Interesting. Yeah.
Speaker:And we're fucking up everybody's numbers.
Speaker:I mean, you guys got all the grapes though, so that makes sense with
Speaker:the wine. California grapes. Tremendous breweries.
Speaker:That is accurate. So I mean, I get it.
Speaker:I guess it makes sense. Yeah. Shout out to, uh, listener Davis,
Speaker:your homie who backs you up on all things Wisconsin. Yes.
Speaker:My, uh, Wisconsin guy. Yeah, he was out here, uh, a week or
Speaker:so ago. I didn't get to see him. He was down in San Diego,
Speaker:but he started texting me. He goes, hey, don't you like,
Speaker:um, North Park Brewery? I said, I love North Park.
Speaker:Who doesn't? Right. I said, and if you're there,
Speaker:I also love their pork nugs. They have little like it's pork belly
Speaker:cut into nugget pieces and they, like, fry them and put this
Speaker:delicious sauce on them. It's. Anyways, about ten minutes later
Speaker:I get a message. He goes, pork nugs are fantastic.
Speaker:So good. Uh,
Speaker:I also told him to go check out sik. Was it like a version of like,
Speaker:burnt ends or what? Yeah, I mean, it's pork belly instead
Speaker:of, you know, brisket. Whatever. So it's just pork belly cut up
Speaker:and fried. Okay. Like deep fried. Not battered, but deep fried.
Speaker:Okay. And, uh, it's really good. They do a great job.
Speaker:They have, like, sausage. They have like, a little sausage
Speaker:thing. They're like meats, basically. So we just happen to try it once
Speaker:we're drunk. And now we get it every time.
Speaker:Hell, yeah. And I said, hey, sik, beer is right
Speaker:around the corner. Go check out sik. And he tried that and he's like,
Speaker:sik was such a good recommendation, blah blah blah.
Speaker:So I still got it. But anyways. Drinking all this wine and you still
Speaker:got it. Still got it, bitches. All this wine and high noon's.
Speaker:And I still know the good breweries. Uh, how many DUIs are too many DUIs?
Speaker:I would say four. War. Okay. A butler man with a very
Speaker:well-worn relationship with DUI laws is back behind bars after
Speaker:allegedly getting drunk, wrecking his car and then refusing
Speaker:everything the cops threw at him. State police say 60 year old
Speaker:Scott Ono. Scott Kreidler was found stumbling
Speaker:around a grassy off ramp near Port Matilda on I-99 in Centre County.
Speaker:His car was there, badly damaged, with flat tires on the passenger side
Speaker:and the back wheel grinding down to the rim like it was auditioning
Speaker:for NASCAR's No Tire Left Behind. Special troopers got the call
around 7 00:30:07
45 p.m. on May 15th, after reports of someone literally
around 7 00:30:11
riding the rim up the highway near mile marker 58 in Taylor Township.
around 7 00:30:16
They know that's not good for the car, right?
around 7 00:30:18
They haven't figured that out yet. Okay. Just checking. Yeah.
around 7 00:30:24
Scott claimed he was just cruising from Altoona to a family member's
around 7 00:30:28
house when he got a flat. You know, the usual excuse,
around 7 00:30:31
except he reeked of alcohol. Had slurred speech just like me.
around 7 00:30:35
Bloodshot eyes and refused all sobriety tests.
around 7 00:30:39
Like it was a game show called. Absolutely Not.
around 7 00:30:41
Turns out this wasn't his first rodeo.
around 7 00:30:44
Court documents say Scott was on parole for his third DUI,
around 7 00:30:48
but this was at least his 11th time driving under the influence.
around 7 00:30:52
That's insane. Yes. Unsurprisingly,
around 7 00:30:55
the judge denied bail and called him a major public safety risk.
around 7 00:30:59
It only got Scott from there after being arrested and taken
around 7 00:31:02
to Mount Nittany Medical Center. He refused to give a blood sample
around 7 00:31:07
twice, even after troopers got a search warrant and brought him
around 7 00:31:10
back to the hospital. He still wouldn't budge.
around 7 00:31:12
He's now facing a buffet of charges felony DUI, disorderly conduct,
around 7 00:31:16
buffet, disorderly conduct with some spicy, obscene language,
around 7 00:31:20
driving on a suspended license, and careless driving. Wow. Yeah.
around 7 00:31:26
It's had quite the night. Yeah. What a horrible human being. Yeah.
around 7 00:31:31
I've been looking forward to to this story.
around 7 00:31:33
Let's see if I can read it semi clearly so everybody can enjoy.
around 7 00:31:37
Yeah. Are you doing okay? No, I'm not even drunk.
around 7 00:31:40
I just can't fucking read. Florida mail carrier was drunk on
around 7 00:31:45
vodka as she made route deliveries. A postal worker has been charged
around 7 00:31:50
with driving under the influence after her delivery truck was
around 7 00:31:53
seen swerving and traveling on the wrong side of the road.
around 7 00:31:56
The dangerous display was witnessed by Melbourne police
around 7 00:31:59
around 2 p.m. on April 12th, as they responded to reports of a
around 7 00:32:03
USPS driver tossing out plastic solo cups that smelled like alcohol.
around 7 00:32:09
End quote. Out of the truck. Who's who's picking these cups
around 7 00:32:13
up and smelling them? Right quick. Go check it. Out.
around 7 00:32:18
You see somebody throw a cup out the window.
around 7 00:32:20
You're not like, oh, yeah, that I caught a whiff of that.
around 7 00:32:23
Like, no, you're going to pick it up. and you are physically smelling
around 7 00:32:27
that cup. You've got to stick your schnoz
around 7 00:32:28
in that thing. Oh, man. Which who knows what that person has?
around 7 00:32:32
Nope. Not touching it. Yep. Don't touch it.
around 7 00:32:35
When stopped, the 33 year old driver appeared confused and disoriented
around 7 00:32:40
and slurred as she spoke. A field sobriety test showed
around 7 00:32:43
additional signs of intoxication. She advised that during her
around 7 00:32:48
mailing route, she delivered to an address off Riverview Drive
around 7 00:32:52
that was having a party. She was invited in and decided
around 7 00:32:56
to take her ten minute break and go inside.
around 7 00:32:59
She stated that she drank two vodkas while inside.
around 7 00:33:03
When asked to clarify, she stated that it was two shots
around 7 00:33:05
of vodka out of a blue bottle. Witnesses reported seeing the
around 7 00:33:09
truck hitting curbs, swerving into opposing traffic,
around 7 00:33:13
and almost crashed into multiple cars prior to being stopped.
around 7 00:33:17
When asked about the mishaps, the driver stated she had dozed
around 7 00:33:20
off behind the wheel and was jolted awake by a speed bump.
around 7 00:33:23
A breath test showed the driver had an alcohol level of 0.24.
around 7 00:33:30
No. Very unimpressive 0.10. Oh. Yeah. Barely over.
around 7 00:33:36
The driver was arrested and charged with DUI and her bond was set at
around 7 00:33:39
$500. It's very underwhelming. Yeah, so I believe her that she
around 7 00:33:43
had two shots of vodka. Huh? Yeah, man, if you're gonna get a DUI,
around 7 00:33:47
at least make it a good one. I guess. I mean, how about you don't get a
around 7 00:33:52
DUI? But if you're gonna get one. It's like, go big or go home,
around 7 00:33:56
right? Exactly. You don't want to fuck around
around 7 00:33:58
with that. Like, oh, just barely over the limit.
around 7 00:34:01
Could have went so much harder. I just love the idea of, oh,
around 7 00:34:05
you got vodka at a house party? I'm taking my ten.
around 7 00:34:08
Maybe she knew the people. I don't know, maybe.
around 7 00:34:11
Hey, back in the day when I used to work at McDonald's,
around 7 00:34:14
I had some friends. Uh oh. I had some friends roll through
around 7 00:34:18
the drive through and they go. And I was working the drive through,
around 7 00:34:20
obviously. And they go, hey, we'll trade you
around 7 00:34:22
a couple of shots for a couple of burgers. And I said deal. Whoa.
around 7 00:34:29
So they handed me a from their car like I was at the first
around 7 00:34:32
window taking the money. And so, like, they handed me a
around 7 00:34:35
shot and I downed it. And I look around like,
around 7 00:34:37
all right, nobody. Like a shot glass or just like a
around 7 00:34:40
pull from a bottle. No, they. Had a shot glass with. Unreal.
around 7 00:34:44
Which probably means. They were drinking the car,
around 7 00:34:46
which is not good. I don't approve of that now that
around 7 00:34:48
I think about it. But then they handed me another one,
around 7 00:34:50
took another shot, and I handed it back to him.
around 7 00:34:52
I was like, all right, burgers are free.
around 7 00:34:53
My friends and I zeroed out their burgers and sent them down to
around 7 00:34:57
the next window to pick them up. What a good friend.
around 7 00:35:00
We did some things. Good for you. We we we did some things too. Yeah.
around 7 00:35:04
You know, high school, a little bit of college, working at McDonald's.
around 7 00:35:07
You gotta have fun. Yeah. We, uh, this wasn't drinking
around 7 00:35:11
involved, but, uh. Well, the first part was we went
around 7 00:35:14
to visit my buddy. He used to go to Butler
around 7 00:35:16
University in Indianapolis, okay. And we went and visited him on,
around 7 00:35:21
uh, Easter weekend once. So like 50% of the population of
around 7 00:35:25
the student body is gone. Oh, sure. So he was I can't remember if he
around 7 00:35:30
was in a frat or if he was pledging for a frat, but they did this fun,
around 7 00:35:35
uh, scavenger hunt thing, and you had like,
around 7 00:35:37
two hours to go out and accomplish, uh, 100 tasks. 200 tasks.
around 7 00:35:43
And they were all randomized, uh, with points,
around 7 00:35:47
and you didn't know how many points each task was worth until you did.
around 7 00:35:51
It turned in your shit at the end of the night, and the guy running
around 7 00:35:55
everything ran all the points. Uh, so we took that where we did
around 7 00:36:00
a lot of drinking, and we brought it home, and we did it the
around 7 00:36:03
following summer with our friends and everybody that was here. Yeah.
around 7 00:36:07
And we one of the the tasks on the scavenger hunt was to run a red
around 7 00:36:11
light. Okay. So it's like 1150. Gotta be done by midnight.
around 7 00:36:17
And everything had to be like video recorded.
around 7 00:36:20
So this wasn't like with iPhones. This was we're talking like 2007,
around 7 00:36:24
2000. Oh, shit. You had to have a video camera.
around 7 00:36:26
You had to have like a digital camera or video camera.
around 7 00:36:29
So we're sitting at a stoplight at a red light.
around 7 00:36:34
Look around like, hey, what if we just fucking go?
around 7 00:36:37
Right. 1150 at night. Suburbs. Nobody's around.
around 7 00:36:42
Just run the red light, record it. We'll fucking get the points.
around 7 00:36:47
The headlights popping up behind us was like the one cop on duty. Oh, no.
around 7 00:36:53
So she pulled us over, asked us what the hell we were doing,
around 7 00:36:59
and my buddy who was driving was really quick on it, and he said,
around 7 00:37:03
oh, we thought it was like, uh, like a four way red light,
around 7 00:37:06
like a four way stop. Uh, so so we just went and she
around 7 00:37:11
fucking bought it. Wow. And we got off Scotch free, man.
around 7 00:37:15
Just scot free. Okay. Now looking back, do you think
around 7 00:37:19
she actually bought it or. She's like, these guys are harmless.
around 7 00:37:22
I think a little bit of both. You know, like we were all probably,
around 7 00:37:27
I want to say 18. I think we were 18. It's probably 2007.
around 7 00:37:31
I mean, we weren't really doing anything wrong. Wrong. Wrong.
around 7 00:37:35
Like we weren't harming anybody. Right.
around 7 00:37:38
But then we went to the local grocery store, and we did, uh, races on the
around 7 00:37:42
conveyor belts at the registers, so that was probably pretty wrong,
around 7 00:37:45
but that's fantastic. Jumped up on the conveyor belts and
around 7 00:37:51
sat on them, and we did races. Nice. But that was also part of the game.
around 7 00:37:56
Uh, so my I don't even know what my point is.
around 7 00:37:58
Just, uh, doing stupid stuff. People doing stupid stuff.
around 7 00:38:02
That's what the point was. I get. It. We did dumb shit. We should.
around 7 00:38:07
We should recreate this. I feel like we're too old. Shh.
around 7 00:38:11
Quick. Before any of us in this chat
around 7 00:38:14
turns 40. We should recreate this. You're still a couple years away.
around 7 00:38:21
Mhm. No I'm not. A couple months maybe. No. Yeah.
around 7 00:38:30
Couple months. Jeez. I'm gonna cut this part out.
around 7 00:38:33
I don't want people to know. I thought you were, like, 38,
around 7 00:38:37
39. Damn. Then I die. Well, your soul does. Yeah.
around 7 00:38:43
Oh, that happens as soon as you get married. Yeah, right.
around 7 00:38:47
Your wife's awesome. That's true. Some people you can't even,
around 7 00:38:51
like, joke around with. I know that shit. It's like.
around 7 00:38:54
Oh, uh, do you know your wife? I can't, I can't joke around with
around 7 00:38:59
people about that because they're like, yeah, well, we like her better.
around 7 00:39:03
Well, that's what I'm saying. Like, do you know who your wife is?
around 7 00:39:05
Like. Right. Kind of amazing. They'll ditch me before they ditch
around 7 00:39:10
her, so I gotta I gotta play nice. Mean Greg. Mean Greg. Yeah.
around 7 00:39:16
Sorry, I forgot, we're still recording. Oh, yeah. Still recording.
around 7 00:39:19
Uh, that was it. Okay. Good stuff. Hi, Vanessa. Jesus Christ.
around 7 00:39:25
I don't know how to transition. I forgot what we were talking about.
around 7 00:39:28
Well, Florida drunk mail carrier. Oh, yeah. Doing stupid things.
around 7 00:39:32
Doing stupid things? Yes. Yeah. So, uh. Oh. Hitting some music.
around 7 00:39:37
All that good shit. Follow us on the socials.
around 7 00:39:40
@CraftBeerRepublic. @Flex_me_a_beer underscore 055382337.
around 7 00:39:46
Mail @CraftBeerRepublic. Com. I do believe that is everything.
around 7 00:39:50
Don't drink and drive, but do drink if you're working
around 7 00:39:53
the drive thru at McDonald's. I hope everyone out there is staying
around 7 00:39:56
very well hydrated. And on that note. Good night everybody.