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Welcome in everybody. It's @CraftBeerRepublic.

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Thanks for drinking. Thanks for joining.

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I am Greg and that dying cat over there. That's Flex.

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What's up, big fella? Dogs and cats living together.

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Mass hysteria. Exactly. I was cracking up because I could see

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you mouthing the tune to the song. Yeah, I was, I was doing.

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But, like, not actually making noise. Oh, yeah. Silent on my end.

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I didn't want to ruin anything. It was fantastic. Uh, follow us.

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@CraftBeerRepublic @Flex_me_a_beer underscores in in between and 853,

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beer is our number. If you want to leave us a voicemail

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like our friend Pablo did last week. Yeah. What a nice guy.

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What a good guy. Big fan of Pablo. Yeah.

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You know, I've met him in real life. Very nice guy.

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He's come to some live shows. Hell, yeah. Yeah. Good guy.

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So he does listen every week. Yeah. He's. He's not fucking around.

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No. Yeah. Good man. Well, even bigger fan though,

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right? Biggest fan of Pablo. Pablo is number one.

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You know, now I'm getting creepy. Yeah, yeah.

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Keep it in your pants. Would you. Uh, shout out to our top listening

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city? Didn't expect this one. Salt Lake, Utah. Oh.

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I didn't know they could drink out there.

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Oh, there's, like, only three people that live there. That's true.

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And then the other people live in Provo. That's. That's it.

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It's Salt Lake and Provo. Makes sense.

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We've discussed this many a times. Geography 101. Right.

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Cold hard facts. There's only two areas of Utah

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and that Salt Lake and Provo. Suck it. Steph.

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That says it all. Yeah, exactly. Uh, so much to get to today.

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Two weeks in a row. Beer. Research. I know what is the matter with you.

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I've probably gained £10 just from drinking six beers, but,

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uh. Beer research. We got some booze news.

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Uh, Scott sent us your horoscope based on your beer.

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So we'll talk about. That. And so much more.

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Uh, before we do, though, why don't we find out what

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you're drinking over there, if that's okay. Change of scenery.

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Yeah. I didn't even warn you. I just said, hey,

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let's find out what you're drinking. In a world where craft beer is king,

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a world where muscles are bigger than growlers,

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only one tongue can guide us. One man, one tongue,

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one Tongue-jobber. In this world, we must find out

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what is Flex drinking. All right. Uh, again.

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I did my homework, I bought beer. Good man. Believe it or not.

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Not as good as Pablo, but good man. Yeah. Yeah. We all.

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We all have to try, you know? Yeah, we really do. I am drinking.

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Mhm. OSA from Equilibrium Brewing. Um, 16,000 chickens. Wow.

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Untapped. I gave it a 4.01. Oh, that's mighty big.

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Quite a collective, huh? I believe that word starts with an H.

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And they, it reads. Mhm. OSA. Is our beloved photon.

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American pale ale conditioned on freshly zested oranges.

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Can you, can you zest an orange or does an orange have zest?

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You can zest an orange okay. I don't know how to do things.

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So I'm asking um, conditioned on freshly zested oranges at a rate of.

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Now, this doesn't sound impressive to me. Six oranges per barrel.

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Yeah, that doesn't feel very impressive. No, not at all.

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Yeah, yeah, I don't know why. Why would they would even put

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that in the description. I'm already underwhelmed. Right.

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That's like bragging about your two inch dick. Yeah.

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You know, it's just like it's two inches, you know? That's all.

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That's all I got. What else do you. Say to that? Good night everybody.

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Hey, I got a two inch dick. Yeah, man, that's like brewing beer.

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Six oranges per barrel. Yeah. Get a fucking life.

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We all know the old saying. New saying. Now I guess. True.

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Uh, and then it says, uh, it is everything photon is.

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I've never had photon, uh, with a dominant orange presence.

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This citric delight is our preferred way to start the afternoon.

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So let me waft a little more out of this. Out of the can.

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And we're wafting. It's interesting about the afternoon.

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Usually I prefer my mimosas in the morning.

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Well, I feel like brunch, you know, late morning, early afternoon. Yeah.

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Starts around ten. Ends whenever. Right. So this is pretty hazy.

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Pale looking. Yeah. Very unfiltered looking.

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Very solid. Uh, cabeza to the beer. See? Um. Mucho blanco.

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I mean, it smells like zested orange. I guess it does.

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I'll give it to him. Okay. I'm very excited to taste this,

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because who doesn't love mimosas? I love mimosas.

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So without further ado, the old Tongue-jobber. Okay.

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Super duper light. Mm. Um, it is a 4.8% pale and. Zesty.

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Trying to find the six oranges per barrel. All six. Of them? Yeah. No.

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Yeah, I don't I don't taste a lot of orange. Mm.

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I mean, it's there, but it doesn't remind me of anything like a mimosa.

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Mhm. More like a mimosa. Yeah. It's like a mimosa. Hey.

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Not so much of a mimosa. Yeah. It's like a I really wanted it

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to be like a. Oh yeah. Mimosa. And it's like a mimosa,

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you know. Um, I mean, it's fine. Kind of bummed.

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I, I'm I'm bummed on this one. Would you drink it again?

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I wouldn't, I wouldn't buy it again. Mm. I'd rather have a modelo.

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Uh, oro. I you know what? That's big words right there.

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But, yeah, I would. I feel like that'd be much more

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enjoyable. It's fair. This leaves, like, a little,

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I don't know, it's like a little taste on your tongue afterwards.

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Just kind of sticks around. Yeah, I don't know, maybe it's

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like a particular demographic or that palate that likes his beer.

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You know, I mean, 16,000 check ins, 400. Somebody likes it. Yeah.

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Somebody's enjoying this beer thoroughly.

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You didn't get it from Tavour, did you?

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I did not, uh, got it from the local shop. Uh, consumer beverage there.

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My wonderful, wonderful people over there. And.

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Yeah, I mean, this is just it's kind of a bummer, you know, equilibrium.

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We talk about it type breweries, right?

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And, uh, not getting a super duper hype double IPA from them,

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you know, which they're known for or their IPAs and shit.

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I don't know, I guess, you know, it's kind of a bummer.

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I'm kind of bummed out. Um, but it was only 375 for the can,

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so I can't be too bummed out. And you were smart and you only

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bought one. And I did see, see this? And this is what we're telling

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people, right? We told people buying crap.

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I mean, uh. That's not what we're saying.

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Whoops. Hold on. Scratch that. Let me try again. Buy less crap.

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No shit. Uh. God damn it! Damn it! This isn't coming out right.

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It's like, you know, like you don't have any idea how disappointed I

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would have been if I spent, like, $15. $16, you know? Yeah.

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Even if I spent $12 on this four pack, I'd be like, damn it.

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Mostly because you'd have to drink the other three. Exactly.

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And that's the point. Yeah. It's not the support of the

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breweries. Okay, let's put that out there.

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It's not, you know, don't support it. But it's like, man, when you get

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a beer that just isn't there. Hence this one for me.

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I would have been so disappointed to have three extra ones.

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And I would think immediately who I could give these to. Yeah, right.

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Who doesn't care about what their beer tastes like.

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Yeah, like who would drink this without even thinking about what

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it tastes like? Yeah. Scott. Yeah. I feel like you're absolutely

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right with that. He would totally drink that for you.

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What does this taste like? Yeah, it's a beer. Is it zesty?

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Sure. Yeah, it's got the. Yeah, yeah,

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it says it's brewed with hops. Uh, yeah, it's got the got the

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orange. Yeah. I don't know. It's just I keep looking at this,

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like, take another sip. Here's the new rule.

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Buy one beer at a time. But if it's good, go back and buy 20.

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That is a valid point. And that's what I'm all about. Yeah.

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Go support the good craft beer. Yeah, because, you know these guys,

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they got a big name and I'm sure some of their stuff is good.

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I've never really loved anything from equilibrium. I'm on.

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I'm on the same boat as you, my friend. Um, yeah. Okay.

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I'm glad I've had some things that are good, but I've never had anything

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that was great. Like, mind blowing. Like, wow, this is so much better

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than what is brewed locally for me, right? Like I've never had that.

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Same 100% the same. Okay. At least that I can remember.

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I'm not saying, you know, I'm saying they're bad.

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Yeah, I guess it's, you know, two people's opinions on, uh,

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on a versus. 16,000. Certain. Yeah, yeah. Like, what do we matter?

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So we're the smart ones. Yeah. We're like the, uh, .00 2%.

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Have I ever told you my favorite untapped review that I've seen? Uh.

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I'm pretty sure it was on, like, a Bud Light or something.

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No, it was, um, dark and stormy, which is that garbage ass.

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It's the worst beer. I've ever walker.

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Yeah, worst beer I've ever had. I'll never forget the story.

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So after we tried it and thought, this is the worst beer we've ever

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put in our fucking pie holes, I looked up on a tap to see maybe we

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have a bad bottle and people love it. It was mixed, but it was higher

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rating than it should have been. But my favorite review on there

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was I don't know what's wrong with all these LA pussies,

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but this is a great beer. Oh, yeah. That, uh. I was like, wait, what?

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Okay, okay, well, consider me an LA pussy, because this beer is trash.

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What a weird way to phrase that. So fucking weird.

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Anyways, I'm gonna try and find this one on untappd. The mimosa? No.

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The firestone. Dark. Dark. Stormy. I mean, they haven't made it in

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quite some years. The last year is 2018, it looks like.

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Okay. It tracks 8000 check ins 3.8. See, that's way too fucking high.

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It's a bunch of Firestone fanboys out there jerking themselves off.

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Especially back in 2018 when Firestone was still on top of

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the beer world. Uh, no. These are this one description

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says lots of honey. Then the next one says rum,

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rum rumplestilskin. As a lover of all things Firestone,

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this was difficult to drink. Definitely boozy with ginger and

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lime. Has a cheap medicine cocktail flavor.

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That was an intern, Brian was it sounds like something he would say.

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It's craft beer. Oh is it? I wrote that. Yeah. I remember that.

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That was pretty solid. Yeah. Good times. Very, very funny.

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Well, I tell you what, I'll never drink it.

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I wouldn't recommend it if there's any left that haven't

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been thrown in a fire. But speaking of beer research,

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I alluded to it earlier. I did more beer research,

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like the hero that I am. But pop that knee brace on and you

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can go anywhere. That's right. Helps my liver hold up, too.

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Keeps everything in place. Uh, I went to this place.

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I don't know if it's new. We saw it a few months ago.

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Um, I think it's been around for a couple years.

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year, a couple years, but it's under new ownership or something anyways.

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It's a place out here called Agora. Beer and wine.

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And it's exactly what it sounds like. It's a bottle shop with wine and

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beer, but they've got a little bar, a tiny little bar area in the back

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of it, and you can have some wine, you can have some beer.

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And I was in a beer mood. Surprisingly.

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I've done a lot of wine and seltzer lately, but, uh,

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I walked in and they had such good beers, not only on tap now,

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they didn't have a huge tap list, but the list they had was fantastic.

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We're talking Made West. There does not exist, uh,

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field work. Beachwood. There was some good California beer

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on that list. So you know what I had? It was that there does not exist.

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But I was looking in their fridge, and it was the first time in a

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while where I was like, I remember the fun days of chasing

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down some specialty beers. I was like, looking through

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their fridge, like, oh, maybe I'll pick up a couple things.

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And, uh, I didn't because we weren't going home afterwards, but, um, had a

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couple of beers off the tap list. The other cool thing they did was,

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if you're drinking wine for 11 bucks a glass, which is the cheapest

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wine glass on the menu, you just it's called, uh, pour me whatever

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and you can tell them, you know, pour me whatever or pour me whatever

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red or white you can specify. And he just surprises you with a

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glass of wine. That's kind of neat. Yeah.

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So the wife was doing that because we love, like, a lot of times I'll

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hand her a drink or she'll hand me a drink and go, guess what it is.

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Whether it's wine or beer or whatever. That's fun. Yeah. It's fun.

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It's fun to guess, you know, a the style.

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But then be like, if you can actually nail what it is. So it was fun.

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He'd bring it over and like, have a sip.

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And then after you had a sip, you're like, all right, this is a,

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you know, Pinot from Washington or whatever. He brought it over.

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Yeah. Sorry. He he brought it. But anyways, cool spot had had a

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couple of tasty beverages, and, uh, that was our first time hanging out,

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so we'll be we'll be back again. Agora beer and wine.

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If you're out in my hood. And the Conejo Valley area.

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That sounds like a super fun spot. Yeah, nice little beer selection.

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And we we all know how into wine I am.

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We found a few wine bottles that we belong to their membership,

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and we were comparing their prices. Pretty good wine prices. I swear.

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They're not paying me to say this. I was like, that is for a non

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membership price. Pretty good price. So, uh, you know, like Austin

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Hope cab, that kind of stuff. Did you pick any up or. No.

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It was all shit I already have in my house. Oh, okay. Okay. Of course not.

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Because I'm classy and I have wines. I sometimes I forget how classy

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you are. Yeah, yeah. You know, pinkies up, motherfucker.

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That was a good time. I'll definitely be going back.

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Uh, I saw that I was gathering all the news for the show tonight,

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and I found this fun fact that I thought I would share with everybody.

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And hopefully you don't throw up too hard. Anheuser. Anheuser.

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Busch. Busch. There. They have three brands that have

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accounted for 35% of all of their volume last month. Mhm. Nope. Oh. Oh.

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They just came out with the Bush apple again I'm assuming.

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Oh God I saw that. No it's not that. Yeah.

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Brian our friend Brian not interim Brian but um,

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formerly Title Town Brian. He was telling me about it and it

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was like, it's the worst thing I've put in my mouth in a long time.

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Oh, that's funny, because that shit sells out like crazy.

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That's what he was saying. As soon as it comes in, it's gone.

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That's what he was telling me. And I don't fucking believe him.

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But I guess it's true. Yeah. No, that was that was not one of them

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either. One of them is MC ultra. Oh, yeah. That's so big.

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Why is it so big? So big right now? And the Willem Dafoe and Catherine

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O'Hara commercials are just awful. And I love Catherine O'Hara, but I.

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Yes, I don't love that commercial. No. Busch light.

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Okay, so we're okay. Bush. Right? And even even more disappointing

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than MC Ultra. God MC zero. Yes. MC ultra zero.

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Those three beers were 35% of AB's portfolio last month.

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You guys need to drink better beer out there. That's gross dude.

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So gross. Uh, you guys have. Yeah. What are people doing? Drinking beer.

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Uh, thanks to Scott for this one. Thank you. Scott.

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Here is the horoscope. The best beer style for your zodiac

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sign. What sign are you? Flex. Uh, I am a cancer. Okay. So cancer.

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Your style of beer should be a pilsner. Okay, I can dig that.

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Okay, I'm a Leo, and this could not be further from the truth.

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Like a like a strong ale or a barley. I take a barley wine?

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Seasons aren't bad. Can't do it if it involves sweat

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socks and wet hay. In the description, you can go ahead

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and pour that down the fucking sink. You can get some really well

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brewed saisons. Um, the only saison I'm interested

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in is if it's like a sour saison. So you don't you don't taste the

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saison part of it. It's similar to, like,

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a farmhouse ale, right, a saison. It's like one in the same. Yeah.

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So that's actually like what Spotted Cow is technically is a

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farmhouse ale. Yeah, but most of them taste

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like sweat socks and wet day. So whenever I hear saison, because

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the local brew pub exploring by me, they had done a saison and it tasted

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almost identical to Spotted Cow. Oh. I would say it was probably even

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better. Nice. And then one summer they did a

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cucumber Cezanne. Where you got a hint of that

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cucumber freshness in it. So that could either be

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disgusting or super fresh. And it was super fresh and super

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delicious and super refreshing. Super summery.

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Super super super super super. Couldn't say super more.

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Uh, and I and I super enjoyed it. Sounds super good.

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Yeah, it was super good. The rest if people care.

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If you're an Aries, you should be drinking a porter.

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Taurus Brown Ale Gemini you don't like brown ales?

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It's like my least favorite. Oh, love me a good brown ale.

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Uh, Gemini pale ale. I should be a Gemini, apparently.

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Uh, Virgo. Wheat beer. Libra. Oktoberfest. Duh. Okay.

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Scorpio stout. Sagittarius IPA. Capricorn. Barley wine. Ooh!

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Oof! But drunks. They did. Yeah. Aquarius. Belgian ale.

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No, thanks. Gross. And Pisces. Bock. Beer. Very specific. Okay.

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Does it give any reasonings as to why? No. Okay. Not at. All.

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All right. It'd be more fun if it did.

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Well, that's what I was hoping for. Like a little description as to,

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like. Hey. Yeah, this is why. Right. Hey, Leos.

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Because you love blowing out your palate with gym socks.

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You should drink Cézanne's. Rumor has it you like tasting your

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own sweat. And the taste of what? Barn. No, thanks.

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I got plenty of wet barns here in Wisconsin. Not so many around me.

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Gotta get it from my saisons. All right,

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before we talk about the news, let me talk about what I'm drinking

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over here. Calling to the pen.

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Who calls to the bullpen for beer. All right, well,

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I'm drinking another Tavour beer. After last week, I was like.

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What's the matter with. You? Well, I gotta drink another

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Tavour beer for two reasons. One, they're not getting any younger.

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Science, right. And two, I wanted to see if this had

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the funky flavor to it, because it's from a completely different state

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from the last one was from Montana. This one Colorado. Science.

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I am drinking Weldwerks Brewing Company working Theory and this

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is a collab with Barrel Theory Beer Company.

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Ooh, I like barrel theory a lot. I don't know if I've had anything

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from them besides this beer. Big fan. Double Double Hazy IPA 8.4% 28 IBUs

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has A423 with over 1700 ratings. Very respectable.

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They say brewed with our friends at Barrel Theory Beer Company.

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This is a double hazy IPA. Nice and long description there.

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And they're like Saint Paul, Minnesota or something like that.

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Is that where they're from? Barrel theory. Yeah.

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I have not done that research, but I guess I could have this beer.

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As you can see. Gorgeous. Oh. You're right. Saint Paul, Minnesota.

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Great looking. Hazy. Looks lovely. Nice head, nice lacing. Light schnoz.

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And it doesn't say what hops are used in it. Doesn't say anything. Damn.

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What am I picking up on the schnoz here? It's a mango or something.

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It smells. It smells light, but very nice.

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I do enjoy it. I'm also looking for hops while I do

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this. One handed, like a pro. Yeah. Uh, Citra. Nectarine and peach hops.

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Oh. What's this is some fun hops. Mhm. All right. On the Tongue-jobber.

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All right. This is delicious. Damn. First of all, this does not have

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that weird funk that I've been experiencing, but it's also 8.4%,

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so it could be overriding it. Then that double territory.

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Now that's an interesting thought. Yeah, I get Mandarin.

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Uh, well, orange, I get orange. You can say, man,

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you can be a a pretentious asshole. I don't think I'm smart enough

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to know the difference. I got a fucking orange.

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Have you ever had a clementine? You could tell the difference

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between clementine and an orange. That is true. Aw, cutie. You know.

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Well. Uh, I definitely get mango. I don't know if I get peach,

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but I get, like, a sugary mango that I'm really enjoying.

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Damn, it's really good. Sounds lovely.

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The finish is a little pithy, like grapefruit pithiness or

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something like that. Citrus pith. Instead of, like, a pine tree.

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Bitter. It's more like a citrus bitter.

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I really enjoy it. I prefer that, to be honest.

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Yeah, and especially if you're drinking a hazy. Right. Exactly.

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It's hazy. Really keeps things smooth.

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Keeps it enjoyable. This is a pleasant beer to be

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drinking on and well deserving. I'd say of its four, two, three. Wow.

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Look at me not being angry this week. Yeah, that's. Those are big words.

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Well deserved. Four. Two. Three. Yeah, definitely.

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Definitely a four or more. Okay. On the Richter scale.

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I'm not mad that I'm not drinking it. Yeah, not at all. Yeah, yeah.

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Your beer sounds delicious. Yeah. I'm over here. Just like. Yeah.

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Just drinking some Moussa. Shit. Moussa. Is that what you said?

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I just said Moussa. Shit. Moussa. Got it. Yeah.

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Uh, a little news, little booze news. Goose Island,

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everyone's favorite brewery. What a shitty island, though.

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Honestly, thinking about it. Filled with geese? Yeah.

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All they do is poop. Terrible. Just so bad. They smell awful.

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And they're everywhere. Mhm. And they're noisy. Oh. And they.

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So I've been catching them in the morning on my way to work.

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They just stand in the road and you gotta wait for them to cross because

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it's like against the law to hit a goose or something like that.

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That's bullshit. Um, so yeah, you have to sit there

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and wait for them, and they're so arrogant that they just stop,

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and then they look at you, and then they just stand there looking at you,

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and you're like, all right. Like if you just expedite this

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process by not looking at me and staring at me. So I'm late to work.

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Um, please stop hanging out in medians, you know, like.

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Why their shit is the size of, like, a small dog. Shit.

Speaker:

It's giant for a bird. Yeah. And it's like, uh, I will give them

Speaker:

props on the consistency, though, like, whatever they're doing.

Speaker:

Pretty healthy diet, I would say. Yeah. Good amount of fiber intake.

Speaker:

Yes, yes, it's super solid, but, uh, literally. Right. Pun intended.

Speaker:

Um, but yeah, they suck. Yeah they do. So it's a brewery.

Speaker:

Goose Island is going to debut ten ounce bottles of their Bourbon

Speaker:

County brand Original Stout. Cool. Yeah.

Speaker:

So, uh, you know, if you couldn't stomach the 17 ounce

Speaker:

glass bottles now, you can. That are still on shelves of

Speaker:

liquor stores around the country from Thanksgiving.

Speaker:

From years past, and now you can plug and chug a ten ounce bottle instead.

Speaker:

They said in a press release. While the recipe remains unchanged,

Speaker:

the new format reflects a shift in occasion,

Speaker:

ideal for side by side tastings with the rest of the lineup for or

Speaker:

or or simply enjoying on its own. The four pack gives drinkers

Speaker:

more opportunities to experience the beer that started it all.

Speaker:

Oh, so it's coming in a four pack? Yeah,

Speaker:

a four pack of ten ounce bottles. Oh, I thought it was just single

Speaker:

ten ounce bottles. So you must now buy 40oz of

Speaker:

Bourbon County Brand stout. Oh, man. Good luck.

Speaker:

Are they doing that for the variants? I'm wondering.

Speaker:

Or if they're just doing it for the regular. Who knows? Oh, yeah.

Speaker:

Good luck to all the plumbing out there. Ooh. All right.

Speaker:

Uh, California is dragging the US spirit volumes down as

Speaker:

consumer priorities shift. So apparently the TLDR part of this

Speaker:

is California's habits are different from the rest of the country,

Speaker:

but we're such a big state, we're dragging everyone's numbers down.

Speaker:

Are Californians over tequila? A new report indicates that

Speaker:

Californians thirst for spirits has declined, fueled by a drop

Speaker:

in agave spirit volumes. The report from market research firm

Speaker:

shows that the evolution of wine, beer and RTD consumption in

Speaker:

California broadly followed national trends between 2019 and 2024, but

Speaker:

spirit volumes fell by 9% compared to a 3% dip across the country.

Speaker:

Higher priced beer, wine and spirits are still proving

Speaker:

resilient out of the report. With rtds booming, I US President

Speaker:

Martin, this guy wrote in 2024. He's got quite a last name.

Speaker:

US spirits volumes excluding California remained above 2019

Speaker:

levels, but California is dragging the national figures down.

Speaker:

Its underperformance is not reflective of broader category

Speaker:

weakness, but more likely a state specific

Speaker:

consumer shift or economic pressures. So basically, California's not

Speaker:

drinking a bunch of liquor anymore. Interesting. Yeah.

Speaker:

And we're fucking up everybody's numbers.

Speaker:

I mean, you guys got all the grapes though, so that makes sense with

Speaker:

the wine. California grapes. Tremendous breweries.

Speaker:

That is accurate. So I mean, I get it.

Speaker:

I guess it makes sense. Yeah. Shout out to, uh, listener Davis,

Speaker:

your homie who backs you up on all things Wisconsin. Yes.

Speaker:

My, uh, Wisconsin guy. Yeah, he was out here, uh, a week or

Speaker:

so ago. I didn't get to see him. He was down in San Diego,

Speaker:

but he started texting me. He goes, hey, don't you like,

Speaker:

um, North Park Brewery? I said, I love North Park.

Speaker:

Who doesn't? Right. I said, and if you're there,

Speaker:

I also love their pork nugs. They have little like it's pork belly

Speaker:

cut into nugget pieces and they, like, fry them and put this

Speaker:

delicious sauce on them. It's. Anyways, about ten minutes later

Speaker:

I get a message. He goes, pork nugs are fantastic.

Speaker:

So good. Uh,

Speaker:

I also told him to go check out sik. Was it like a version of like,

Speaker:

burnt ends or what? Yeah, I mean, it's pork belly instead

Speaker:

of, you know, brisket. Whatever. So it's just pork belly cut up

Speaker:

and fried. Okay. Like deep fried. Not battered, but deep fried.

Speaker:

Okay. And, uh, it's really good. They do a great job.

Speaker:

They have, like, sausage. They have like, a little sausage

Speaker:

thing. They're like meats, basically. So we just happen to try it once

Speaker:

we're drunk. And now we get it every time.

Speaker:

Hell, yeah. And I said, hey, sik, beer is right

Speaker:

around the corner. Go check out sik. And he tried that and he's like,

Speaker:

sik was such a good recommendation, blah blah blah.

Speaker:

So I still got it. But anyways. Drinking all this wine and you still

Speaker:

got it. Still got it, bitches. All this wine and high noon's.

Speaker:

And I still know the good breweries. Uh, how many DUIs are too many DUIs?

Speaker:

I would say four. War. Okay. A butler man with a very

Speaker:

well-worn relationship with DUI laws is back behind bars after

Speaker:

allegedly getting drunk, wrecking his car and then refusing

Speaker:

everything the cops threw at him. State police say 60 year old

Speaker:

Scott Ono. Scott Kreidler was found stumbling

Speaker:

around a grassy off ramp near Port Matilda on I-99 in Centre County.

Speaker:

His car was there, badly damaged, with flat tires on the passenger side

Speaker:

and the back wheel grinding down to the rim like it was auditioning

Speaker:

for NASCAR's No Tire Left Behind. Special troopers got the call

around 7 00:30:07

45 p.m. on May 15th, after reports of someone literally

around 7 00:30:11

riding the rim up the highway near mile marker 58 in Taylor Township.

around 7 00:30:16

They know that's not good for the car, right?

around 7 00:30:18

They haven't figured that out yet. Okay. Just checking. Yeah.

around 7 00:30:24

Scott claimed he was just cruising from Altoona to a family member's

around 7 00:30:28

house when he got a flat. You know, the usual excuse,

around 7 00:30:31

except he reeked of alcohol. Had slurred speech just like me.

around 7 00:30:35

Bloodshot eyes and refused all sobriety tests.

around 7 00:30:39

Like it was a game show called. Absolutely Not.

around 7 00:30:41

Turns out this wasn't his first rodeo.

around 7 00:30:44

Court documents say Scott was on parole for his third DUI,

around 7 00:30:48

but this was at least his 11th time driving under the influence.

around 7 00:30:52

That's insane. Yes. Unsurprisingly,

around 7 00:30:55

the judge denied bail and called him a major public safety risk.

around 7 00:30:59

It only got Scott from there after being arrested and taken

around 7 00:31:02

to Mount Nittany Medical Center. He refused to give a blood sample

around 7 00:31:07

twice, even after troopers got a search warrant and brought him

around 7 00:31:10

back to the hospital. He still wouldn't budge.

around 7 00:31:12

He's now facing a buffet of charges felony DUI, disorderly conduct,

around 7 00:31:16

buffet, disorderly conduct with some spicy, obscene language,

around 7 00:31:20

driving on a suspended license, and careless driving. Wow. Yeah.

around 7 00:31:26

It's had quite the night. Yeah. What a horrible human being. Yeah.

around 7 00:31:31

I've been looking forward to to this story.

around 7 00:31:33

Let's see if I can read it semi clearly so everybody can enjoy.

around 7 00:31:37

Yeah. Are you doing okay? No, I'm not even drunk.

around 7 00:31:40

I just can't fucking read. Florida mail carrier was drunk on

around 7 00:31:45

vodka as she made route deliveries. A postal worker has been charged

around 7 00:31:50

with driving under the influence after her delivery truck was

around 7 00:31:53

seen swerving and traveling on the wrong side of the road.

around 7 00:31:56

The dangerous display was witnessed by Melbourne police

around 7 00:31:59

around 2 p.m. on April 12th, as they responded to reports of a

around 7 00:32:03

USPS driver tossing out plastic solo cups that smelled like alcohol.

around 7 00:32:09

End quote. Out of the truck. Who's who's picking these cups

around 7 00:32:13

up and smelling them? Right quick. Go check it. Out.

around 7 00:32:18

You see somebody throw a cup out the window.

around 7 00:32:20

You're not like, oh, yeah, that I caught a whiff of that.

around 7 00:32:23

Like, no, you're going to pick it up. and you are physically smelling

around 7 00:32:27

that cup. You've got to stick your schnoz

around 7 00:32:28

in that thing. Oh, man. Which who knows what that person has?

around 7 00:32:32

Nope. Not touching it. Yep. Don't touch it.

around 7 00:32:35

When stopped, the 33 year old driver appeared confused and disoriented

around 7 00:32:40

and slurred as she spoke. A field sobriety test showed

around 7 00:32:43

additional signs of intoxication. She advised that during her

around 7 00:32:48

mailing route, she delivered to an address off Riverview Drive

around 7 00:32:52

that was having a party. She was invited in and decided

around 7 00:32:56

to take her ten minute break and go inside.

around 7 00:32:59

She stated that she drank two vodkas while inside.

around 7 00:33:03

When asked to clarify, she stated that it was two shots

around 7 00:33:05

of vodka out of a blue bottle. Witnesses reported seeing the

around 7 00:33:09

truck hitting curbs, swerving into opposing traffic,

around 7 00:33:13

and almost crashed into multiple cars prior to being stopped.

around 7 00:33:17

When asked about the mishaps, the driver stated she had dozed

around 7 00:33:20

off behind the wheel and was jolted awake by a speed bump.

around 7 00:33:23

A breath test showed the driver had an alcohol level of 0.24.

around 7 00:33:30

No. Very unimpressive 0.10. Oh. Yeah. Barely over.

around 7 00:33:36

The driver was arrested and charged with DUI and her bond was set at

around 7 00:33:39

$500. It's very underwhelming. Yeah, so I believe her that she

around 7 00:33:43

had two shots of vodka. Huh? Yeah, man, if you're gonna get a DUI,

around 7 00:33:47

at least make it a good one. I guess. I mean, how about you don't get a

around 7 00:33:52

DUI? But if you're gonna get one. It's like, go big or go home,

around 7 00:33:56

right? Exactly. You don't want to fuck around

around 7 00:33:58

with that. Like, oh, just barely over the limit.

around 7 00:34:01

Could have went so much harder. I just love the idea of, oh,

around 7 00:34:05

you got vodka at a house party? I'm taking my ten.

around 7 00:34:08

Maybe she knew the people. I don't know, maybe.

around 7 00:34:11

Hey, back in the day when I used to work at McDonald's,

around 7 00:34:14

I had some friends. Uh oh. I had some friends roll through

around 7 00:34:18

the drive through and they go. And I was working the drive through,

around 7 00:34:20

obviously. And they go, hey, we'll trade you

around 7 00:34:22

a couple of shots for a couple of burgers. And I said deal. Whoa.

around 7 00:34:29

So they handed me a from their car like I was at the first

around 7 00:34:32

window taking the money. And so, like, they handed me a

around 7 00:34:35

shot and I downed it. And I look around like,

around 7 00:34:37

all right, nobody. Like a shot glass or just like a

around 7 00:34:40

pull from a bottle. No, they. Had a shot glass with. Unreal.

around 7 00:34:44

Which probably means. They were drinking the car,

around 7 00:34:46

which is not good. I don't approve of that now that

around 7 00:34:48

I think about it. But then they handed me another one,

around 7 00:34:50

took another shot, and I handed it back to him.

around 7 00:34:52

I was like, all right, burgers are free.

around 7 00:34:53

My friends and I zeroed out their burgers and sent them down to

around 7 00:34:57

the next window to pick them up. What a good friend.

around 7 00:35:00

We did some things. Good for you. We we we did some things too. Yeah.

around 7 00:35:04

You know, high school, a little bit of college, working at McDonald's.

around 7 00:35:07

You gotta have fun. Yeah. We, uh, this wasn't drinking

around 7 00:35:11

involved, but, uh. Well, the first part was we went

around 7 00:35:14

to visit my buddy. He used to go to Butler

around 7 00:35:16

University in Indianapolis, okay. And we went and visited him on,

around 7 00:35:21

uh, Easter weekend once. So like 50% of the population of

around 7 00:35:25

the student body is gone. Oh, sure. So he was I can't remember if he

around 7 00:35:30

was in a frat or if he was pledging for a frat, but they did this fun,

around 7 00:35:35

uh, scavenger hunt thing, and you had like,

around 7 00:35:37

two hours to go out and accomplish, uh, 100 tasks. 200 tasks.

around 7 00:35:43

And they were all randomized, uh, with points,

around 7 00:35:47

and you didn't know how many points each task was worth until you did.

around 7 00:35:51

It turned in your shit at the end of the night, and the guy running

around 7 00:35:55

everything ran all the points. Uh, so we took that where we did

around 7 00:36:00

a lot of drinking, and we brought it home, and we did it the

around 7 00:36:03

following summer with our friends and everybody that was here. Yeah.

around 7 00:36:07

And we one of the the tasks on the scavenger hunt was to run a red

around 7 00:36:11

light. Okay. So it's like 1150. Gotta be done by midnight.

around 7 00:36:17

And everything had to be like video recorded.

around 7 00:36:20

So this wasn't like with iPhones. This was we're talking like 2007,

around 7 00:36:24

2000. Oh, shit. You had to have a video camera.

around 7 00:36:26

You had to have like a digital camera or video camera.

around 7 00:36:29

So we're sitting at a stoplight at a red light.

around 7 00:36:34

Look around like, hey, what if we just fucking go?

around 7 00:36:37

Right. 1150 at night. Suburbs. Nobody's around.

around 7 00:36:42

Just run the red light, record it. We'll fucking get the points.

around 7 00:36:47

The headlights popping up behind us was like the one cop on duty. Oh, no.

around 7 00:36:53

So she pulled us over, asked us what the hell we were doing,

around 7 00:36:59

and my buddy who was driving was really quick on it, and he said,

around 7 00:37:03

oh, we thought it was like, uh, like a four way red light,

around 7 00:37:06

like a four way stop. Uh, so so we just went and she

around 7 00:37:11

fucking bought it. Wow. And we got off Scotch free, man.

around 7 00:37:15

Just scot free. Okay. Now looking back, do you think

around 7 00:37:19

she actually bought it or. She's like, these guys are harmless.

around 7 00:37:22

I think a little bit of both. You know, like we were all probably,

around 7 00:37:27

I want to say 18. I think we were 18. It's probably 2007.

around 7 00:37:31

I mean, we weren't really doing anything wrong. Wrong. Wrong.

around 7 00:37:35

Like we weren't harming anybody. Right.

around 7 00:37:38

But then we went to the local grocery store, and we did, uh, races on the

around 7 00:37:42

conveyor belts at the registers, so that was probably pretty wrong,

around 7 00:37:45

but that's fantastic. Jumped up on the conveyor belts and

around 7 00:37:51

sat on them, and we did races. Nice. But that was also part of the game.

around 7 00:37:56

Uh, so my I don't even know what my point is.

around 7 00:37:58

Just, uh, doing stupid stuff. People doing stupid stuff.

around 7 00:38:02

That's what the point was. I get. It. We did dumb shit. We should.

around 7 00:38:07

We should recreate this. I feel like we're too old. Shh.

around 7 00:38:11

Quick. Before any of us in this chat

around 7 00:38:14

turns 40. We should recreate this. You're still a couple years away.

around 7 00:38:21

Mhm. No I'm not. A couple months maybe. No. Yeah.

around 7 00:38:30

Couple months. Jeez. I'm gonna cut this part out.

around 7 00:38:33

I don't want people to know. I thought you were, like, 38,

around 7 00:38:37

39. Damn. Then I die. Well, your soul does. Yeah.

around 7 00:38:43

Oh, that happens as soon as you get married. Yeah, right.

around 7 00:38:47

Your wife's awesome. That's true. Some people you can't even,

around 7 00:38:51

like, joke around with. I know that shit. It's like.

around 7 00:38:54

Oh, uh, do you know your wife? I can't, I can't joke around with

around 7 00:38:59

people about that because they're like, yeah, well, we like her better.

around 7 00:39:03

Well, that's what I'm saying. Like, do you know who your wife is?

around 7 00:39:05

Like. Right. Kind of amazing. They'll ditch me before they ditch

around 7 00:39:10

her, so I gotta I gotta play nice. Mean Greg. Mean Greg. Yeah.

around 7 00:39:16

Sorry, I forgot, we're still recording. Oh, yeah. Still recording.

around 7 00:39:19

Uh, that was it. Okay. Good stuff. Hi, Vanessa. Jesus Christ.

around 7 00:39:25

I don't know how to transition. I forgot what we were talking about.

around 7 00:39:28

Well, Florida drunk mail carrier. Oh, yeah. Doing stupid things.

around 7 00:39:32

Doing stupid things? Yes. Yeah. So, uh. Oh. Hitting some music.

around 7 00:39:37

All that good shit. Follow us on the socials.

around 7 00:39:40

@CraftBeerRepublic. @Flex_me_a_beer underscore 055382337.

around 7 00:39:46

Mail @CraftBeerRepublic. Com. I do believe that is everything.

around 7 00:39:50

Don't drink and drive, but do drink if you're working

around 7 00:39:53

the drive thru at McDonald's. I hope everyone out there is staying

around 7 00:39:56

very well hydrated. And on that note. Good night everybody.