{"version":"1.2.0","chapters":[{"startTime":0,"endTime":59.846},{"startTime":59.846,"endTime":106.846,"title":"Welcome!","url":"https://food.briess.com/"},{"startTime":106.846,"endTime":163.846,"title":"Introduction to Briess Malting Company","url":"https://food.briess.com/"},{"startTime":163.846,"endTime":257.846,"title":"What is Malt?","url":"https://food.briess.com/"},{"startTime":257.846,"endTime":358.846,"title":"The Malting Process Explained","url":"https://food.briess.com/"},{"startTime":358.846,"endTime":880.846,"title":"Challenges in Malting and Technological Advances","url":"https://food.briess.com/"},{"startTime":880.846,"endTime":1235.846,"title":"Specialty Malts and Their Importance","url":"https://food.briess.com/"},{"startTime":1235.846,"endTime":1691.846,"title":"Accidental Beer Creations","url":"https://food.briess.com/"},{"startTime":1691.846,"endTime":1788.237,"title":"Support the show on Patreon!","url":"https://www.patreon.com/c/RespectingTheBeerPodcast"}]}