{"version":"1.2.0","chapters":[{"startTime":0,"endTime":62.977,"title":"Introduction"},{"startTime":62.977,"endTime":133.466,"title":"Category 1 - Pancakes, Waffles, and Muffins"},{"startTime":133.466,"endTime":267.71,"title":"Eggs"},{"startTime":267.71,"endTime":359.832,"title":"Category 3 - Bread, Cookies, Cakes and Pastries"},{"startTime":359.832,"endTime":432.893,"title":"Leftover Rice and Pasta"},{"startTime":432.893,"endTime":523.424,"title":"Dairy and Non-Dairy Alternatives"},{"startTime":523.424,"endTime":565.689,"title":"Potatoes"},{"startTime":565.689,"endTime":734.822,"title":"Tinned Foods"},{"startTime":734.822,"endTime":752.388,"title":"Herbs and chillies"},{"startTime":752.388,"endTime":841.171,"title":"Onions, garlic and ginger"},{"startTime":841.171,"endTime":862.563,"title":"Hummus"},{"startTime":862.563,"endTime":902.259,"title":"Pesto and other sauces"},{"startTime":902.259,"endTime":928.107,"title":"Avocados"},{"startTime":928.107,"endTime":965.955,"title":"Summary and outro"}]}